The Momo Grill Nepali Kitchen Menu

Onions, battered, and crispy golden fried

Cut potatoes, battered, and crispy golden fried

Crispy pan fried potatoes in a Nepali spice mix

Fresh fish, battered in flour and spices

Golden fries topped with tomato butter sauce

Battered, fried, and coated with your choice of sauce/seasoning (10pc)

Chargrilled chicken marinated in traditional Nepali spices

Chargrilled soya chunks marinated in creamy malai sauce with Nepali spices

Chargrilled chicken marinated in creamy malai sauce with Nepali spices

Freshly spiced and aromatic rice, served with fresh raita

Wok stir-fried noodles in our Hakka sauce blend and fresh julienne vegetables

Wok stir-fried noodles in our Singaporean sauce blend and fresh julienne vegetables

Wok stir-fried noodles in our special sauce blend with ground vegetables

Freshly fried cauliflower sautéed in our house chili sauce, onions, and peppers

Soya chunks sautéed in our house chilli sauce, onions, and peppers

Crispy paneer sautéed in our house chili sauce, onions, and peppers

Vegetable cutlets sautéed in our house chili sauce, onions, and peppers

Crispy chicken sautéed in our house chili sauce, onions, and peppers

Crispy fish sautéed in our house chili sauce, onions, and peppers

Crunchy on the outside, juicy on the inside

A delicious balance of delicate and crispy

For chutney lovers - steamed and served in a yellow-chutney gravy

Tandoori marinated and crunchy chargrilled

Spicy Nepali flavors, crispy fried

Sautéed in house chili sauce, crispy fried

Steamed and served in tomato butter sauce

Crispy fried and served in creamy malai sauce

Crispy fried and served in spicy creamy malai sauce

Your choice of chili served with rice, two spring rolls, salad, and a can of pop

Your choice of chili served with chowmein, two spring rolls, salad, and a can of pop

Fresh vegetables in our house chili based broth

Nepali noodle soup with fresh julienne vegetables

Fresh brewed chai tea, blended with Nepali spices

Fresh brewed chai tea, blended with Nepali spices

Crispy momos filled with molten chocolate ganache (3pc)

Fluffy milk balls soaked in sweet rose syrup (2pc)

Cottage cheese drizzled in creamy milk syrup (2pc)

Want an extra kick? Bring on the heat