The Mirage Restaurant & Banquets Menu

Eli's famous original sinfully delicious melt in your mouth cheesecake.

Slow cooked braised beef, mashed potatoes, julienne vegetables, burgundy demi glaze

Delicious flame grilled ½ lb angus, Chef Luis’s own acclaimed housemade crispy bacon-onion chutney, lettuce, tomato, white Irish cheddar cheese served on pretzel bun

Lemon garlic herb marinated grilled chicken, rice and quinoa pilaf, sauteed carrots and broccolini, white wine lemon butter sauce

Fettuccine pasta tossed in creamy garlic Parmesan sauce topped with chicken strips

Crisp romains sprinkled with parmesan cheese and topped with home-made garlic herb croutons with our home-made Caesar dressing.

With chips or fries.

Creamy key lime pie with a graham cracker crust, topped with a dollop of whipped cream and a slice of lime.

George's secret family recipe! FromThe Village of Nestani

Grilled chicken breast, sauteed mushrooms, mozzarella cheese, mayo, lettuce and tomato

Half pound iron cast beef with smoked chipotle aioli, grilled onions and smoked gouda

Delicious flame grilled ½ lb angus, Chef Luis’s own acclaimed housemade crispy bacon-onion chutney, lettuce, tomato, white Irish cheddar cheese served on pretzel bun

Fresh vegan patty with lettuce tomato and onions

Spice up your appetite... crispy buttermilk chicken breast with our own housemade light hot sauce, lettuce, tomato, pickle on brioche bun

Roasted garlic, tomato, mascarpone spread, spinach, roasted red pepper, vegan chorizo, and mozzarella cheese

Tomato sauce, pineapple, Canadian bacon and mozzarella cheese

Housemade dough, roasted tomato sauce, red onion, cilantro, chicken and cheddar cheese

Sliced fresh mozzarella cheese wrapped in prosciutto and topped with microgreens and balsamic glaze

Lightly breaded goat cheese, marinara sauce and garlic crostini

Asian tempura flash fried drizzled with Asian plumb soy glaze

ground beef, cheese sauce, diced tomatoes, pinto beans, green onions and cilantro

Slow-cooked with ground beef, beans, tomatoes, and a blend of spices, often garnished with cheddar cheese and onions.

Crisp romains sprinkled with parmesan cheese and topped with home-made garlic herb croutons with our home-made Caesar dressing.

Fresh romaine lettuce, juicy tomatoes, crisp cucumber, red onion, pepperoncini and feta cheese served with our house-made creamy greek dressing

Lemon garlic herb marinated grilled chicken, rice and quinoa pilaf, sauteed carrots and broccolini, white wine lemon butter sauce

Fettuccine pasta tossed in creamy garlic Parmesan sauce topped with chicken strips

Orange marinated grilled chicken breast, suateed mushrooms and broccoli over fettuccine pasta

Sauteed pork loin with bacon and garlic potatoes in a white wine herb sauce

3 corn tortilla tacos served with cilantro, onions, tomatillo salsa and Mexican fried rice

3 corn tortilla tacos served with cilantro, onions, tomatillo salsa and Mexican fried rice

Asian marinated chicken strips with broccoli and white rice

beer battered crispy cod, fries, tartar sauce

With chips or fries.

Kids' cheese pizza with a choice of dessert: chocolate sundae, sherbet, spumoni, strawberry sundae, or vanilla.

Freshly brewed, aromatic blend to kick-start your day.

Smooth, rich decaffeinated coffee

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

Steaming hot tea available in chamomile, Earl Grey, green, mint, or raspberry flavors.

Refreshing citrus beverage.

Small serving of milk. Options include chocolate flavor, available in both large and small sizes.

The bold, refreshing, robust cola

Homemade brownie topped with vanilla ice cream, whipped cream, and sea salt almond crumbs

Creamy key lime pie with a graham cracker crust, topped with a dollop of whipped cream and a slice of lime.

Potatoes thinly sliced and fried, typically includes a house seasoning blend.

Large, golden, crispy French fries, perfect for sharing.

Shoestring french fries, lightly salted and fried to a golden crisp.

Thinly sliced mixed vegetables, typically including carrots, zucchini, and bell peppers, lightly sautéed to preserve their natural textures and flavors.

Broccoli sautéed with garlic, typically seasoned with a blend of spices and finished with a touch of butter.

Served with butter and maple syrup

Freshly brewed, aromatic blend to kick-start your day.

Served aith brown sugar and milk

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

Two links of breakfast sausage, typically made from finely ground or chopped meat with seasoning.

Assorted small juices: apple, cranberry, orange.

Served with butter andmaple syrup

Two cooked to order eggs served with hashbrowns and toast

Two cooked to order eggs served with hashbrowns, toast and choice of bacon or sausage links