Our mission at The Mill Steakhouse + Spirits is simple: to provide scratch-made dishes derived from the freshest locally sourced ingredients possible. We source only the best local steaks, seafood, proteins, and produce to offer our customers not only a healthier option, but a much better tasting food experience that you only get from fresh, not frozen, food made in-house from scratch. See why we're one of the best scratch-made comfort food restaurants in the PNW and the best kept secret in the South Sound!