The Merlo’s Latín Restaurant Menu

\nSavory pastry filled with choice of meat or chicken.

Quesadilla \nWarm tortilla filled with your choice of steak or chicken.

Breaded and deep-fried croquettes typically filled with seasoned ground ham and creamy béchamel sauce.

Mashed potatoes stuffed with seasoned ground beef, shaped into balls, breaded, and fried.

Creamy bean dip topped with melted cheese, served with crispy tortilla chips and a side of fresh salsa.

Crispy fried pork rinds, typically served with a small corn cake.

Cheesse Beans pico de gallo

Mashed green plantains with garlic, filled with grilled skirt steak.

Mashed plantains blended with garlic and pork cracklings, paired with succulent shrimp in a creamy garlic sauce.

Mofongo relleno con bistec encebollado typically includes fried mashed plantains stuffed with flank steak and sautéed onions.

Grilled chicken breast with mashed green plantains, garlic, and pork cracklings.

Savory pork chunks paired with a traditional mofongo, garnished with pickled onions and served with a lime wedge.

Rice and Tortilla

A seafood soup typically including shrimp, crab, clams, mussels, and fish, often cooked with coconut milk.

steak lettuce tomato onion mayonnaise and mustard

Chicken lettuce tomato onion mayonnaise and mustard

Crispy fried corn tortillas topped with ground beef, cabbage slaw, tomato sauce, and cheese.

Shredded chicken rolled in fried tortillas, typically topped with cabbage, cheese, and salsa.

Thick corn tortilla filled with fried pork rind and cheese.

Thick corn tortilla filled with beans and cheese.

Con tortilla de maíz repollo y cebolla roja

A thick, homemade flour tortilla folded over refried beans, crumbled cheese, and a hint of sour cream.

Thick corn tortilla filled with cheese.

Carne Huevo Frijol Queso y Crema

Homemade wheat tortilla with refried beans, cheese, cream, and scrambled eggs.

Grilled chicken, cilantro, onion, and lime on a soft corn tortilla.

Slow-cooked shredded pork, cilantro, onions, and a hint of lime, served on a soft corn tortilla.

Ground beef with your choice of three sides, including rice, beans, potatoes, cassava, plantains, and salad.

Options include varieties of rice, beans, yuca, plantains, salads, and potatoes.

Juicy flank steak topped with sautéed onions. Choose up to three sides from options like rice varieties, beans, cassava, plantains, fries, salad, or mashed potatoes.

Choose from various rice, beans, plantains, cassava, fries, salad, or mashed potatoes.

### Pork Chop\n\nJuicy fried pork chops. Choose side dishes from options like rice, beans, cassava, plantains, potatoes, or salads. Three side choices available.

Shredded pork served with your choice of sides including rice, beans, cassava, plantains, potatoes, or salad. Mix and match to create your perfect combination.

Grilled pork steak served with three sides. Choice of rice, beans, root vegetables, plantains, fries, salad, or mashed potatoes.

Succulent pork chunks. Choose three sides from white rice, yellow rice, beans, plantains, cassava, french fries, salad, or mashed potatoes.

Rice (white, yellow, congri), beans (black, red, refried), cassava (fried, boiled), plantains (sweet, fried), french fries, salad, or mashed potatoes.

White, yellow, or congri rice, black or refried beans, fried or boiled cassava, sweet or green plantains, French fries, house salad, mashed potatoes.

Breaded fish fillet with your choice of three sides. Options include various rices, beans, cassava styles, plantains, French fries, house salad, or mashed potatoes.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Maracuya, Mora, Piña y Tamarindo

Pure and refreshing bottled water.

Effervescent, crystal-clear sparkling water with a refreshing zest.

Sweetened double espresso, typically shared in small shot cups.

Café - Medium or large options.

Creamy rice pudding. A touch of sweetness to satisfy your cravings.

Bread pudding made with a blend of vanilla, cinnamon, and raisins, typically featuring a caramel topping.

A traditional Latin American dessert, typically includes milk, eggs, and sugar, baked until golden, with a caramelized top.