• Cheese Fondue

    • Wisconsin Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
      $24.00
      Wisconsin Cheddar
    • Classic Alpine

      Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
      $24.00
    • Spinach Artichoke

      Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®
      $24.00
    • Fiesta

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
      $24.00
    • Bourbon Bacon Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon
      $24.00
    • Buffalo Wisconsin Trio

      Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions, Frank's RedHot® Buffalo Wings Sauce
      $24.00
  • Add to Any Cheese Fondue

    • Charcuterie Board

      Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
      $15.00
      Charcuterie Board
    • Double Dippers

      So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. Gluten Free dippers available upon request
      $9.00
  • Salad

    • Melting Pot House

      Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
      $8.00
      Melting Pot House
    • Caesar

      Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
      $8.00
    • California

      Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
      $8.00
    • Bacon & Bleu Spinach

      Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
      $8.00
  • Entrée Fondue

    • The Classic

      Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
      $35.00
    • Steak Lovers

      Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak
      $35.00
    • Land & Sea

      Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^
      $30.00
    • Pacific Rim

      Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
      $30.00
    • The Garden Pot

      Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli
      $30.00
  • Entrée Fondue: Create Your Own

    • Herb-Crusted Chicken Breast^

      (97-139 cal)
    • All-Natural Chicken Breast^

      (94-136 cal)
    • Duck Breast^

      (69-111 cal)
    • Memphis-Style Dry Rub Pork^

      (89-131 cal)
    • Brown Sugar Bourbon Rub Steak^

      (96-138 cal)
    • Teriyaki-Marinated Steak^

      (108-150 cal)
    • Garlic Pepper Steak^

      (76-118 cal)
    • Atlantic Salmon^

      (151-193 cal)
    • Sesame-Crusted Ahi Tuna^

      (114-156 cal)
    • Shrimp^

      (98-139 cal)
    • Chicken Potstickers^

      (100-142 cal)
    • Impossible™ Polpettes^

      (67-109 cal)
      Impossible™ Polpettes^
    • Wild Mushroom Ravioli^

      (175-216 cal)
  • Fondue Cooking Styles

    • Court Bouillon

      Seasoned Vegetable Broth
    • Coq Au Vin

      Burgundy Wine, Mushrooms, Scallions, Garlic
    • Mojo

      Caribbean-Inspired, Garlic, Cilantro, Citrus
    • Cast-Iron Grill

      Tabletop Grilling
    • Bourguignonne

      European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
      Bourguignonne
  • Fondue Entrée Sauces

    • Green Goddess

      Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
    • Gorgonzola Port

      Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
    • Teriyaki Glaze

      Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
    • Yogurt Curry

      Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
    • Ginger Plum

      Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
    • Garlic Dijon Butter

      Served with our succulent lobster tail. (112 cal per serving)
  • Chocolate Fondue

    • The Original

      The smooth flavor of milk chocolate is melted with crunchy peanut butter
      $24.00
    • Flaming Turtle

      The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
      $24.00
    • Pure Chocolate Fondue

      Pick from the flavors of milk, dark, or white chocolate
      $24.00
    • Yin & Yang

      The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
      $24.00
    • Bananas Foster

      The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed
      $24.00
    • S'mores

      The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker
      $24.00
      S'mores
    • Chocolate Explosion

      A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
      $34.00
  • Chocolate Fondue

    • Chocolate Explosion

      Perfect for any celebration! This smoking mountain of chocolate fondue is topped with cake, cotton candy, and fireworks to light up your night. Choose between: Raspberry Red Velvet Dark Chocolate Fondue (473 cal per serving); Birthday Cake White Chocolate Fondue (490 cal per serving)
      $34.00
    • The Original

      The smooth flavor of milk chocolate is melted with crunchy peanut butter
      $24.00
    • Flaming Turtle

      The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
      $24.00
    • Pure Chocolate Fondue

      Pick from the flavors of milk, dark, or white chocolate
      $24.00
    • Yin & Yang

      The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
      $24.00
    • Bananas Foster

      The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed
      $24.00
    • S'mores

      The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker
      $24.00
      S'mores
  • Kids Fun-Due

    • Chicken^

      (56-98 cal)
    • Teriyaki-Marinated Steak^

      (64-106 cal)
    • Shrimp^

      (50-92 cal)
    • Salmon^

      (113-155 cal)
    • Pork^

      (30-72 cal)
  • Dipper Sippers

    • Kooky Coconut Lemonade Spirit-Free

      This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice
      $4.00
    • Crisp Boss Applesauce Spirit-Free

      Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup
      $4.00
    • Coop's Cherry Luau Spirit-Free

      This playful punch has orange juice, mango and grenadine, plus a party of cherries on top
      $4.00
    • Chocolate Milk (Shaken) Spirit-Free

      It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat
      $5.00
  • Cheese Fondue

    • Vegan Cheese Fondue

      Cheddar Style Shreds, Vegetable Bouillon, Garlic, Spices. (cal per serving)
      $21.00
      Vegan Cheese Fondue
  • Salad

    • Vegan House

      Mixed Greens, Tomatoes, Scallions
      $6.95
    • Vegan California

      Mixed Greens, Tomatoes
      $6.95
  • Entrée Fondue

    • Vegan Garden Pot

      Vegan Polpettes, Red Onion, Asparagus, Zucchini, Mushrooms, Mini Sweet Peppers, Artichoke Hearts. Gluten Free with substitute for polpettes. (cal per serving)
      $24.95
  • Fondue Cooking Styles

    • Vegan Bourguignonne

      European Style, Canola Oil
    • Cast Iron Grill

      Tabletop Grilling
    • Mojo

      Caribbean-Inspired, Garlic, Cilantro, Citrus
    • Court Bouillon

      Seasoned Vegetable Broth
  • Chocolate Fondue

    • Vegan Chocolate Fondue

      Dark Chocolate. (cal per serving)
      $22.50
      Vegan Chocolate Fondue
  • Four-Course Dinners for Two

    • The Complete Experience

      A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
      $100.00
    • Big Night Out Dinners

      Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
      $120.00
  • Step 1: Choose a Cheese Fondue

    • Wisconsin Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
      Wisconsin Cheddar
    • Classic Alpine

      Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
    • Spinach Artichoke

      Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
    • Fiesta

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
    • Bourbon Bacon Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)
    • Buffalo Wisconsin Trio

      Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions, Frank's RedHot® Buffalo Wings Sauce. (355 cal per serving)
  • Add to Any Cheese Fondue

    • Charcuterie Board

      Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
      $15.00
      Charcuterie Board
    • Double Dippers

      So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. Gluten Free dippers available upon request
      $9.00
  • Step 2: Choose Two Salads

    • Melting Pot House

      Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
      Melting Pot House
    • Caesar

      Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
    • California

      Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
    • Bacon & Bleu Spinach

      Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
  • Complete Dinner for Two

    • Pacific Rim

      Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
    • The Garden Pot

      Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli
    • Land & Sea

      Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
    • Steak Lovers

      +$5 per person. Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
    • The Classic

      +$5 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
  • Create Your Own

    • Herb-Crusted Chicken Breast^

      (97-139 cal)
    • All-Natural Chicken Breast^

      (94-136 cal)
    • Duck Breast^

      (69-111 cal)
    • Memphis-Style Dry Rub Pork^

      (89-131 cal)
    • Brown Sugar Bourbon Rub Steak^

      (96-138 cal)
    • Teriyaki-Marinated Steak^

      (108-150 cal)
    • Garlic Pepper Steak^

      (76-118 cal)
    • Atlantic Salmon^

      (151-193 cal)
    • Sesame-Crusted Ahi Tuna^

      (114-156 cal)
    • Shrimp^

      (98-139 cal)
    • Chicken Potstickers^

      (100-142 cal)
    • Impossible™ Polpettes^

      (67-109 cal)
      Impossible™ Polpettes^
    • Wild Mushroom Ravioli^

      (175-216 cal)
  • Big Night Out Dinners for Two

    • Big Night Out

      Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (376-426 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
    • Bigger Night Out

      +$17 for two. Lobster Tail^, Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (431-491 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
  • Fondue Cooking Styles

    • Court Bouillon

      Seasoned Vegetable Broth
    • Coq Au Vin

      Burgundy Wine, Mushrooms, Scallions, Garlic
    • Mojo

      Caribbean-Inspired, Garlic, Cilantro, Citrus
    • Cast-Iron Grill

      Tabletop Grilling
    • Bourguignonne

      European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
      Bourguignonne
  • Fondue Entrée Sauces

    • Green Goddess

      Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
    • Gorgonzola Port

      Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
    • Teriyaki Glaze

      Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
    • Yogurt Curry

      Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
    • Ginger Plum

      Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
    • Garlic Dijon Butter

      Served with our succulent lobster tail. (112 cal per serving)
  • Step 4: Choose a Chocolate Fondue

    • The Original

      The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
    • Flaming Turtle

      The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
    • Pure Chocolate Fondue

      Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
    • Yin & Yang

      The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
    • Bananas Foster

      The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
    • S'mores

      The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
      S'mores
    • Chocolate Explosion

      Small: $34. A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
  • Fondue Party Boxes

    • Cheese Fondue Party Box - Regular (Serves Up To 4)

      Our selection of charcuterie dippers and signature dippers including fresh fruit and veggies, artisan breads, and accompaniments are paired with your choice of cheese fondue. It's sure to satisfy that cheese fondue craving with your favorite people. Cheese Fondue Choice: Wisconsin Cheddar (Reg), Classic Alpine (Reg), Spinach Artichoke (Reg), Fiesta (Reg)
      $39.95
    • Chocolate Fondue Party Box - Regular (Serves Up To 4)

      Premium sweet treats, signature dippers, and fresh fruit are served with your choice of decadent chocolate fondue. Nothing's better than chocolate fondue and your favorite people. Chocolate Fondue Choice: Pure Chocolate Fondue (Reg), The Original (Reg), Flaming Turtle (Reg)
      $39.95
    • Cheese & Chocolate Fondue Party Boxes - Regular (Serves Up To 4)

      A special selection of charcuterie dippers, fresh fruit and veggies, artisan breads, sweet treats, and more come complete with your choice of cheese and chocolate fondue. This duo makes the perfect spread to enjoy with your favorite people for a fondue night in. Cheese Fondue Choice 1: Wisconsin Cheddar (Reg), Classic Alpine (Reg), Spinach Artichoke (Reg), Fiesta (Reg). Chocolate Fondue Choice: Pure Chocolate Fondue (Reg), The Original (Reg), Flaming Turtle (Reg)
      $72.95
    • Cheese Fondue Party Box - Large (Serves Up To 8)

      Our selection of charcuterie dippers and signature dippers including fresh fruit and veggies, artisan breads, and accompaniments are paired with your choice of cheese fondue. It's always a hit for get-togethers with friends and family. Cheese Fondue Choice: Wisconsin Cheddar (Reg), Classic Alpine (Reg), Spinach Artichoke (Reg), Fiesta (Reg)
      $72.95
    • Chocolate Fondue Party Box - Large (Serves Up To 8)

      Premium sweet treats, signature dippers, and fresh fruit are served with your choice of decadent chocolate fondue. Be the hit of your next get together with friends and family. Chocolate Fondue Choice: Pure Chocolate Fondue (Reg), The Original (Reg), Flaming Turtle (Reg)
      $72.95
    • Cheese & Chocolate Fondue Party Boxes - Large (Serves Up To 8)

      A special selection of charcuterie dippers, fresh fruit and veggies, artisan breads, sweet treats, and more come complete with your choice of cheese and chocolate fondue. It's the best mix of sweet and savory spreads for get-togethers with friends and family. Cheese Fondue Choice: Wisconsin Cheddar (Reg), Classic Alpine (Reg), Spinach Artichoke (Reg), Fiesta (Reg). Chocolate Fondue Choice: Pure Chocolate Fondue (Reg), The Original (Reg), Flaming Turtle (Reg)
      $140.95
  • To Go Cheese

    • Wisconsin Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. Gluten free with Redbridge beer
      $24.00
      Wisconsin Cheddar
    • Classic Alpine

      Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
      $24.00
    • Spinach Artichoke

      Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
      $24.00
    • Charcuterie Board

      Our selection of premium cured meats, artisan crackers and accompaniments
      $13.00
      Charcuterie Board
    • Vegan Cheese

      $24.00
  • To Go Salad

    • MP House Salad

      Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing; House or Peppercorn Ranch
      $6.95
      MP House Salad
    • Caesar

      Romaine, Parmesan, Croutons, comes with Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten free without croutons
      $6.95
    • California

      Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, comes with Raspberry Walnut Vinaigrette
      $6.95
  • To Go Chocolate

    • The Original

      The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
      $24.00
    • Pure Chocolate Fondue

      Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. Pure Chocolate Choice (Sm): Pure White Chocolate Fondue (Sm), Pure Dark Chocolate Fondue (Sm), Pure Milk Chocolate Fondue (Sm)
      $24.00
    • Flaming Turtle

      The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
      $24.00
    • Vegan Chocolate

      $22.00
  • To Go Retail

    • Garlic & Wine Seasoning

      (0 cal)
      $6.00
  • Cheese Fondue

    • Wisconsin Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
      Wisconsin Cheddar
    • Classic Alpine

      Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
    • Spinach Artichoke

      Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
    • Fiesta

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
    • Bourbon Bacon Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)
    • Buffalo Wisconsin Trio

      Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions, Frank's RedHot® Buffalo Wings Sauce. (355 cal per serving)
  • Salad

    • Melting Pot House

      Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
      Melting Pot House
    • Caesar

      Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
    • California

      Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
    • Bacon & Bleu Spinach

      Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
  • Entrée

    • Entrée Fondue

      Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
      Entrée Fondue
  • Fondue Cooking Styles

    • Court Bouillon

      Seasoned Vegetable Broth
    • Coq Au Vin

      Burgundy Wine, Mushrooms, Scallions, Garlic
    • Mojo

      Caribbean-Inspired, Garlic, Cilantro, Citrus
    • Cast-Iron Grill

      Tabletop Grilling
    • Bourguignonne

      European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
      Bourguignonne
  • Chocolate Fondue

    • Sparkling Chocolate

      White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
    • The Original

      The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
    • Flaming Turtle

      The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
    • Pure Chocolate Fondue

      Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
    • Yin & Yang

      The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
    • Bananas Foster

      The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
    • S'mores

      The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
      S'mores
  • Beverages

    • Lust, Zinfandel, Michael David Winery

      $65.00
    • Love Martini

      Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
      $11.00
      Love Martini
    • Pink Crush

      New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco
      $12.00
  • Beer & Seltzer

    • Angry Orchard, Hard Cider (Cincinnati, OH)

      $7.00
    • Blue Moon (USA)

      $7.00
    • Bud, Light (USA)

      $6.00
    • Budweiser, Select (USA)

      $6.00
    • Budweiser, Zero (MO)

      $6.00
    • Guinness, Extra Stout (Canada)

      $8.00
    • Kona, Big Wave, Golden Ale (Kona, HI)

      $7.00
    • Michelob Ultra (USA)

      $6.00
    • Sam Adams (USA)

      $7.00
  • Drink Local

    • 4 Hands, City Wide, APA (St. Louis, MO)

      $7.00
    • Local Seasonal

      $7.00
    • Schlafly, Pale Ale (St. Louis, MO)

      $7.00
  • Hard Seltzer

    • Hard Seltzer

      High Noon, Vodka & Soda, Rotating Selections
      $7.00
  • Best In Glass

    • Tropic Haven Punch

      RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original; served smoking in a Glass or Pitcher. (352 cal per glass)
    • Freshly-Picked Margarita

      Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices
      $14.00
    • Melting Pot Mule

      Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
      $14.00
      Melting Pot Mule
    • The "1975"

      Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup; topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick
      $14.00
    • Passion Paloma

      Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit
      $14.00
    • Modern Old Fashioned

      Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
      $15.00
    • Love Martini

      Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
      $13.00
      Love Martini
    • Espresso Martini

      Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
      $14.00
    • Yin & Yang Martini

      Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
      $14.00
      Yin & Yang Martini
    • Lemon Berry Mojito

      Bacardi Limon, Wildberry Purée, Fresh Mint, Lime, Club Soda
      $13.00
    • Whiskey Business

      Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
      $14.00
      Whiskey Business
  • Local Cocktails

    • Deep South Tea

      Absolut Citron Vodka, Malibu Coconut Rum, Sweet & Sour, Fresh Lemon Juice, Sprite, Deep Eddy Cranberry Vodka Floater
      $13.00
    • Dirty Deed Martini

      Ketel One Vodka, Olive Juice, Gorgonzola-Stuffed Olives
      $15.00
    • Ginger Lemon Drop

      Skyy Citrus Vodka, Triple Sec, Simple Syrup, Lemon Juice, Fever Tree Ginger Beer, Sugar Rim
      $14.00
    • Manhattan Blackout

      Woodford Reserve, Sweet Vermouth, Angostura Bitters
      $15.00
      Manhattan Blackout
    • My Way Mojito

      Bacardi Rum, Fresh Mint, Choice of Pineapple, Pomegranate, Blackberry, Strawberry, or Traditional
      $14.00
    • Pineapple Upside Down Cake

      Pinnacle Whipped Vodka, Amaretto, Fresh Pineapple Juice, Grenadine
      $14.00
    • Sailor's Punch

      Sailor Jerry Spiced Rum, Orange and Pineapple Juices, Sweet & Sour, Cherries
      $13.00
    • Strawberry Guava Agua Fresca

      Tito's Vodka, Strawberry & Guava Juices, St. Germain Elderflower Liqueur, Simple Syrup, Club Soda
      $12.00
  • Sangria

    • Rosé Sangria

      Rosé, Peach Vodka, Chambord Raspberry Liqueur, White Peach Syrup, Sprite. (210 cal)
    • Sunshine Sangria

      Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juices. (212 cal)
    • MP Grand Sangria

      Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)
  • Spirit-Free

    • Lemon-Berry Sage Squeeze

      Lemonade, Blackberry, Sage
      $6.00
    • Sparkling Ashley

      Fresh Lime Juice, Muddled Fresh Mint, White Peach Syrup, Club Soda, Sprite
      $8.00
    • The Bee's Tea

      Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
      $6.00
    • Toothless Shark Bite

      Sprite, Grenadine, Blue Coloring, Cherries, Gummy Shark Garnish
      $8.00
  • Classic

    • Natura, Rosé

    • Elouan, Pinot Noir

    • Joel Gott, 815 Cabernet Sauvignon

  • Local

    • Starborough, Sauvignon Blanc

    • Rodney Strong, Chardonnay

    • Belle Glos, Pinot Noir, "Balade"

  • Sparkling

    • Banfi, "Rosa Regale", Brachetto D'Acqui, ITA

      $50.00
    • Placido, Moscato D'Asti, ITA

    • La Marca, Prosecco, ITA, 187ml

      $14.00
    • La Marca, Rosé, Prosecco, ITA

      $42.00
    • Ste. Michelle, Brut, WA

      $40.00
  • Rosé & Sweet Wine

    • Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU

    • Kung Fu Girl, Riesling, WA

      $42.00
    • Natura, Rosé, CHL

    • Fleurs De Prairie, Rosé, Languedoc, FRA

      $42.00
  • Chardonnay

    • Meiomi, Chardonnay, CA

      $55.00
    • KJ, Chardonnay, "Vinter's Reserve", CA

    • Rodney Strong, Chardonnay, Chalk Hill, CA

  • Interesting Whites

    • Maso Canali, Pinot Grigio, Trentino, ITA

      $42.00
    • Santa Margherita, Pinot Grigio, Alto Adige, ITA

      $48.00
    • Confetti, Pinot Grigio, Valdadige, ITA

    • Starborough, Sauvignon Blanc, Marlborough, NZL

    • Coppola, Sauvignon Blanc, "Diamond Collection", CA

    • Kim Crawford, Sauvignon Blanc, Marlborough, NZL

      $48.00
  • Cabernet Sauvignon

    • Joel Gott, Cabernet, "815", CA

    • Drumheller, Cabernet, WA

    • Lohr, Cabernet, "Seven Oaks", Paso Robles, CA

      $52.00
  • Pinot Noir & Merlot

    • Meiomi, Pinot Noir, CA

      $65.00
    • Greystone, Merlot, CA

      $45.00
    • Belle Glos, Pinot Noir, "Balade", Arroyo Seco, CA

    • Elouan, Pinot Noir, OR

    • Decoy By Duckhorn, Merlot, CA

  • Interesting Reds

    • Talamonti, "Nevio", Montepulciano D'Abruzzo, ITA

      $44.00
    • Salentein, Malbec, "Portillo", Uco, ARG

    • Michael David, "Petite Petit", Lodi, CA

    • Michael David, Cabernet Franc, "Inkblot", Lodi, CA

      $70.00
    • Lohr, Red, "Pure Paso", Paso Robles, CA

  • Coffee Cocktails

    • Espresso Martini

      Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
      $14.00
    • Yin & Yang Martini

      Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
      $14.00
      Yin & Yang Martini
  • Port

    • Warre's, Tawny, "Otima 10 Year", Porto, Portugal, 500ml

    • Warre's, Tawny, "Otima 20 Year", Porto, Portugal, 500ml

  • Specialty Spirits

    • Knob Creek, Bourbon (KY)

      $12.00
    • Monkey Shoulder, Batch 27, Scotch (Speyside, Scotland)

      $13.00
    • Appleton, Reserve, Rum (Jamaica) 8 Year

      $12.00
    • Baileys, Irish Cream (Ireland)

      $11.00
    • Espolòn, Reposado, Tequila (Jalisco, Mexico)

      $12.00
  • Cheese Fondue

    • Bacon Mac & Cheese Fondue

      Aged Cheddar, Emmenthaler, Gorgonzola, Vegetable Bouillon, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)
    • Wisconsin Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
      Wisconsin Cheddar
    • Classic Alpine

      Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
    • Spinach Artichoke

      Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
    • Fiesta

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
    • Bourbon Bacon Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)
    • Buffalo Wisconsin Trio

      Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions, Frank's RedHot® Buffalo Wings Sauce. (355 cal per serving)
    • Add A Charcuterie Board

      $13. Even More Premium Dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers
  • Salad

    • Melting Pot House

      Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
      Melting Pot House
    • Caesar

      Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
    • California

      Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
    • Bacon & Bleu Spinach

      Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
  • Entrée

    • Entrée Fondue

      Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal per serving)
      Entrée Fondue
  • Fondue Cooking Styles

    • Court Bouillon

      Seasoned Vegetable Broth
    • Coq Au Vin

      Burgundy Wine, Mushrooms, Scallions, Garlic
    • Mojo

      Caribbean-Inspired, Garlic, Cilantro, Citrus
    • Cast-Iron Grill

      Tabletop Grilling
    • Bourguignonne

      European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
      Bourguignonne
  • Chocolate Fondue

    • Lavender & Blueberry White Chocolate Fondue

      The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)
    • The Original

      The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
    • Flaming Turtle

      The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
    • Pure Chocolate Fondue

      Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
    • Yin & Yang

      The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
    • Bananas Foster

      The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
    • S'mores

      The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
      S'mores
  • Shareable Sips

    • Whipped Sunshine Lemonade

      Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)
    • Strawberry Blossom

      Tito's Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)
    • Pink Crush

      New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)
  • Cheese Fondue

    • Bavarian Beer Cheese Fondue

      Kindred Creamery Cheddar, Emmenthaler, Parmesan, Sam Adams Octoberfest, Housemade Bavarian Mustard, Garlic, Spices. Served with Bavarian-Style Dippers: Grilled Bratwurst, Pretzel Bread, Braised Short Rib, Roasted Garlic Dijon Potatoes, Steamed Carrots, Summer Sausage, Apples. Accompanied by: Sauerkraut, Düsseldorf Mustard. Add even more Bavarian dippers! Crock of Braised Short Rib, Roasted Garlic Dijon Potatoes, Steamed Carrots +$10; Grilled Bratwurst +$4; Summer Sausage +$4
      Bavarian Beer Cheese Fondue
  • Salad

    • Melting Pot House

      Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
      Melting Pot House
    • Caesar

      Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
    • California

      Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
    • Bacon & Bleu Spinach

      Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
  • Entrée Fondue

    • The Classic

      Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
    • Steak Lovers

      Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
    • Land & Sea

      Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
    • Pacific Rim

      Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
    • The Garden Pot

      Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli
  • Entrée Fondue - Create Your Own

    • Herb-Crusted Chicken Breast^

      (97-139 cal)
    • All-Natural Chicken Breast^

      (94-136 cal)
    • Duck Breast^

      (69-111 cal)
    • Memphis-Style Dry Rub Pork^

      (89-131 cal)
    • Brown Sugar Bourbon Rub Steak^

      (96-138 cal)
    • Teriyaki-Marinated Steak^

      (108-150 cal)
    • Garlic Pepper Steak^

      (76-118 cal)
    • Atlantic Salmon^

      (151-193 cal)
    • Sesame-Crusted Ahi Tuna^

      (114-156 cal)
    • Shrimp^

      (98-139 cal)
    • Chicken Potstickers^

      (100-142 cal)
    • Impossible™ Polpettes^

      (67-109 cal)
      Impossible™ Polpettes^
    • Wild Mushroom Ravioli^

      (175-216 cal)
  • Chocolate Fondue

    • Black Forest Chocolate Fondue

      The rich flavor of dark chocolate is swirled with black cherry compote and kirschwasser cherry brandy. Served with Bavarian-Style Dippers: Black Forest Brownies, Sweet-Spiced Apples, Strawberries, Pearl Sugar Waffles, Bananas, Cream Puffs
  • Cocktails

    • Black Forest Old Fashioned

      Knob Creek Bourbon, Black Cherry Purée, Créme de Cacao, Angostura Orange Bitters, Orange Peel, Filthy Black Cherry
      $15.00
    • Ginger Peach Blitz

      Schmitt Söhne Riesling, Domaine de Canton Ginger, Peach Purée, Runny Honey, Lemon Juice, Club Soda
      $14.00
  • Bier

    • Sam Adams Octoberfest

      Smooth with a toasty sweetness and light hop character
      $7.00
    • 4 Hands City Wide APA

      $7.00
  • Wine

    • Schmitt Söhne Riesling

      A crisp, fruit-forward German white wine
  • Cheese Fondue

    • Wisconsin Cheddar

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten-free base available upon request
      $12.00
      Wisconsin Cheddar
    • Classic Alpine

      Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
      $12.00
    • Spinach Artichoke

      Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®
      $12.00
    • Fiesta

      Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten-free base available upon request
      $12.00
  • Chocolate Fondue

    • The Original

      The smooth flavor of milk chocolate is melted with crunchy peanut butter
      $12.00
    • Flaming Turtle

      The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
      $12.00
    • Pure Chocolate Fondue

      Pick from the flavors of milk, dark, or white chocolate
      $12.00
    • Yin & Yang

      The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
      $12.00
  • Handcrafted Cocktails

    • Melting Pot Mule

      Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
      $8.00
      Melting Pot Mule
    • Modern Old Fashioned

      Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
      $8.00
    • Love Martini

      Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
      $8.00
      Love Martini
    • Lemon Berry Mojito

      BacardÍ Limón, Wildberry Purée, Fresh Mint, Lime, Club Soda
      $8.00
    • Espresso Martini

      Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
      $8.00
  • Select Wines

    • Confetti! Pinot Grigio

    • Kendall-Jackson Chardonnay

    • Drumheller Cabernet Sauvignon

  • $2 Off Sam Adams Boston Lager®

    • $2 Off Sam Adams Boston Lager®

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Smokee Mo's St. Louis BBQ
Smokee Mo's St. Louis BBQ
4.2
(771 Reviews)
Barbecue
Tacos 4 Life
Tacos 4 Life
4.5
(83 Reviews)
Restaurant
Biryani House
Biryani House
4.3
(439 Reviews)
Biryani, Halal, Indian
Minerva Indian Cuisine
Minerva Indian Cuisine
4.2
(373 Reviews)
Indian
Stoogez
Stoogez
4.6
(89 Reviews)
Bar
Original Shawarma House
Original Shawarma House
4.7
(686 Reviews)
Middle Eastern, Shawarma
Cheers Bar & Grill
Cheers Bar & Grill
4.4
(194 Reviews)
Bar & grill, Bar, Pub
R & M Tropical Sno
R & M Tropical Sno
4.7
(168 Reviews)
Ice cream shop
Tucker's Place
Tucker's Place
4.4
(2,388 Reviews)
Steak house, Bar & grill, Beer garden

(636) 207-6358

294 Lamp and Lantern Village, Chesterfield, MO 63017


© 2025 Checkle, Inc

Privacy

Terms