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Melting Pot Menu

4.7
(1,075+ Reviews)
$Fondue, Fine dining
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(561) 997-7472
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Fiesta

      332 cal per serving. Aged Cheddar, emmen thaler, lager beer, housemade salsa, and jalapeño. Gluten-free base available upon request.
      $24.00

    • Classic Alpine

      Gluten free. Signature item. 368 cal per serving. Gruyère, raclette, fontina, white wine, garlic, and nutmeg.
      $24.00

    • Caesar

      133 cal. Romaine, Parmesan, croutons, Caesar dressing, and Parmesan-dusted pine nuts. Gluten-free without croutons.
      $7.00

    • Create Your Own

      Your choice of three of the following: herb-crusted chicken breast (97-139 cal) GF, all-natural chicken breast (94-136 cal) GF, duck breast (69-111 cal) GF, Memphis-style dry rub pork (89-131 cal) GF, premium filet mignon (85-127 cal) GF, teriyaki-marinated steak (108-150 cal), garlic pepper steak (76-118 cal) GF, Atlantic salmon (151-193 cal) GF, sesame-crusted ahi tuna (114-156 cal) GF, shrimp (98-139 cal) GF, chicken potstickers (100-142 cal), impossible polpette (67-109 cal), or wild mushroom ravioli (175-216 cal). Cajun seasoning available upon request on these select items.
      $32.00

    • Charcuterie Board

      243 cal per serving. Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten-free without artisan crackers.
      $13.00

    • Bacon & Brie

      427 cal per serving. Baby brie, gruyère, raclette, fontina, white wine, bacon, lemon, and scallions.
      $24.00

    • Wisconsin Cheddar

      347 cal per serving. Aged Cheddar, emmen thaler, Sam Adams Boston lager, garlic, and spices. Gluten-free base available upon request.
      $24.00

    • California

      Gluten free. 125 cal. Mixed greens, candied pecans, gorgonzola, tomatoes, and raspberry vinaigrette.
      $7.00

  • Four-course Dinners for Two

    Experience all four courses of cheese fondue, salad, entrée, and chocolate fondue designed for two. Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Please inform your server Melting Pot if you are gluten-free when ordering. This menu and the information on it is provided by the the Melting Pot, in cooperation with Gluten Intolerance Group (GIG), as a service to our guests. The melting pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot. Our canola oil is cholesterol-free and contains 0 g of trans fat. Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

    • The Complete Experience for Two

      A four-course experience for two including your choice of cheese fondue, salad, entrée, and chocolate fondue. Entrée options are listed in step 3: entrée & cooking style.
      $99.00

    • Big Night Out Dinners for Two

      Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée, and chocolate fondue. Entrée options are listed in step 3: entrée & cooking style.
      $107.00

  • Four-course Dinners for Two - Big Night Out Dinners for Two

    Experience all four courses of cheese fondue, salad, entrée, and chocolate fondue designed for two. Our most extravagant dinners are designed for two to share. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Add a lobster tail to any entrée for an additional charge (110-152 cal) gluten-free. Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Please inform your server Melting Pot if you are gluten-free when ordering. This menu and the information on it is provided by the the Melting Pot, in cooperation with Gluten Intolerance Group (GIG), as a service to our guests. The melting pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot. Our canola oil is cholesterol-free and contains 0 g of trans fat. Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

    • Big Night Out

      356-406 cal per serving. Premium filet mignon, teriyaki-marinated steak, herb crusted chicken breast, shrimp, Atlantic salmon, and wild mushroom ravioli. Gluten-free with substitutes for teriyaki steak and ravioli.
      $107.00

    • Bigger Night Out for Two

      403-463 cal per serving. Lobster tail, premium filet mignon, teriyaki-marinated steak, herb crusted chicken breast, shrimp, Atlantic salmon, and wild mushroom ravioli. Gluten-free with substitutes for teriyaki steak and ravioli.
      $123.00

  • À La Carte Dinner Menu - Cheese Fondue

    Enjoy your choice of cheese fondue, salad, entrée, and chocolate fondue. Served with artisan breads and seasonal fruit and veggies (357 cal per serving). Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options. Each additional person for an additional charge. Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Please inform your server Melting Pot if you are gluten-free when ordering. This menu and the information on it is provided by the the Melting Pot, in cooperation with Gluten Intolerance Group (GIG), as a service to our guests. The melting pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot. Our canola oil is cholesterol-free and contains 0g of trans fat. Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

    • Wisconsin Cheddar

      347 cal per serving. Aged Cheddar, emmen thaler, Sam Adams Boston lager, garlic, and spices. Gluten-free base available upon request.
      $24.00

    • Spinach Artichoke

      Gluten free. 302 cal per serving. Butterkäse, fontina, parmesan, spinach, artichoke hearts, and garlic.
      $24.00

    • Quattro Formaggio

      Gluten free. 374 cal per serving. Butterkäse, fontina, fresh mozzarella, parmesan, white wine, roasted garlic, basil, & sun-dried tomato pestos.
      $24.00

    • Charcuterie Board

      243 cal per serving. Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten-free without artisan crackers.
      $13.00

    • Classic Alpine

      Gluten free. Signature item. 368 cal per serving. Gruyère, raclette, fontina, white wine, garlic, and nutmeg.
      $24.00

    • Fiesta

      332 cal per serving. Aged Cheddar, emmen thaler, lager beer, housemade salsa, and jalapeño. Gluten-free base available upon request.
      $24.00

    • Bacon & Brie

      427 cal per serving. Baby brie, gruyère, raclette, fontina, white wine, bacon, lemon, and scallions.
      $24.00

  • À La Carte Dinner Menu - Salad

    Enjoy your choice of cheese fondue, salad, entrée, and chocolate fondue. Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Please inform your server Melting Pot if you are gluten-free when ordering. This menu and the information on it is provided by the the Melting Pot, in cooperation with Gluten Intolerance Group (GIG), as a service to our guests. The melting pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot. Our canola oil is cholesterol-free and contains 0 g of trans fat. Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

    • Melting Pot House

      Signature item. 221-276 cal. Mixed greens, Cheddar, tomatoes, croutons, scallions, egg, and choice of dressing. Gluten-free without croutons.
      $7.00

    • California

      Gluten free. 125 cal. Mixed greens, candied pecans, gorgonzola, tomatoes, and raspberry vinaigrette.
      $7.00

    • Caesar

      133 cal. Romaine, Parmesan, croutons, Caesar dressing, and Parmesan-dusted pine nuts. Gluten-free without croutons.
      $7.00

    • Apple Bacon Spinach

      Gluten free. 203 cal. Fresh spinach, crimini mushrooms, egg, spicy pecans, granny smith apples, and apple bacon vinaigrette.
      $7.00

  • À La Carte Dinner Menu - Entrée Fondue

    Enjoy your choice of cheese fondue, salad, entrée, and chocolate fondue. Priced per person. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Add a lobster tail to any entrée for an additional charge. 110-152 cal, gluten-free. Prepare your entrée with one of our cooking styles, one per cooktop. Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Please inform your server Melting Pot if you are gluten-free when ordering. This menu and the information on it is provided by the the Melting Pot, in cooperation with Gluten Intolerance Group (GIG), as a service to our guests. The melting pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot. Our canola oil is cholesterol-free and contains 0 g of trans fat. Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

    • The Classic

      Signature item. 396-454 cal. Shrimp, Memphis-style dry rub pork, teriyaki-marinated steak, garlic pepper steak, and herb-crusted chicken breast. Gluten-free with substitute for teriyaki steak.
      $32.00

    • Land & Sea

      Gluten free. Signature item. 393-446 cal). Garlic pepper steak, herb-crusted chicken breast, shrimp, and Atlantic salmon.
      $29.00

    • The Garden Pot

      335-405 cal. Impossible polpette, red onion, asparagus, zucchini, mini sweet peppers, wild mushroom ravioli, and artichoke heart. Gluten-free with substitute for polpette and ravioli.
      $27.00

    • Steak Lovers

      419-492 cal. Premium filet mignon, teriyaki-marinated steak, and garlic pepper steak. Gluten-free with substitute for teriyaki steak.
      $32.00

    • Pacific Rim

      312-355 cal. Shrimp, teriyaki-marinated steak, chicken potstickers, sesame-crusted ahi tuna, and duck breast. Gluten-free with substitute for teriyaki steak and chicken potstickers.
      $29.00

    • Create Your Own

      Your choice of three of the following: herb-crusted chicken breast (97-139 cal) GF, all-natural chicken breast (94-136 cal) GF, duck breast (69-111 cal) GF, Memphis-style dry rub pork (89-131 cal) GF, premium filet mignon (85-127 cal) GF, teriyaki-marinated steak (108-150 cal), garlic pepper steak (76-118 cal) GF, Atlantic salmon (151-193 cal) GF, sesame-crusted ahi tuna (114-156 cal) GF, shrimp (98-139 cal) GF, chicken potstickers (100-142 cal), impossible polpette (67-109 cal), or wild mushroom ravioli (175-216 cal). Cajun seasoning available upon request on these select items.
      $32.00

  • À La Carte Dinner Menu - Chocolate Fondue

    Enjoy your choice of cheese fondue, salad, entrée, and chocolate fondue. Small (serves up to 2). Each additional person for an additional charge. Served with a variety of sweet treats and fresh fruits (489-504 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options. Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Please inform your server Melting Pot if you are gluten-free when ordering. This menu and the information on it is provided by the the Melting Pot, in cooperation with Gluten Intolerance Group (GIG), as a service to our guests. The melting pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot. Our canola oil is cholesterol-free and contains 0 g of trans fat. Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

    • The Original

      Gluten free. 289 cal per serving. The smooth flavor of milk chocolate is melted with crunchy peanut butter.
      $24.00

    • Pure Chocolate Fondue

      Gluten free. 272 cal per serving. Pick from the flavors of milk, dark, or white chocolate.
      $24.00

    • Bananas Foster

      Gluten free. 345 cal per serving. The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambeed.
      $24.00

    • Flaming Turtle

      Gluten free. Signature item. 333 cal per serving. The creamy flavor of milk chocolate is melted with caramel, flambeed, and topped with candied pecans.
      $24.00

    • Yin & Yang

      Gluten free. 295 cal per serving. The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together.
      $24.00

    • Cookies 'N Cream Marshmallow Dream

      337 cal per serving. Decadent flavor of dark chocolate is swirled with marshmallow crème, flambeed, and topped with Oreo cookie crumbles. Gluten-free without cookie crumbles.
      $24.00

  • Chocolate Fondue Dessert Menu

    Complete your dining experience with decadent chocolate fondue! Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Please inform your server Melting Pot if you are gluten-free when ordering. This menu and the information on it is provided by the the Melting Pot, in cooperation with Gluten Intolerance Group (GIG), as a service to our guests. The melting pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot. Our canola oil is cholesterol-free and contains 0g of trans fat. Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

    • The Original

      Gluten free. 289 cal per serving. The smooth flavor of milk chocolate is melted with crunchy peanut butter.
      $24.00

    • Pure Chocolate Fondue

      Gluten free. 272 cal per serving. Pick from the flavors of milk, dark, or white chocolate.
      $24.00

    • Bananas Foster

      Gluten free. 345 cal per serving. The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambeed.
      $24.00

    • Flaming Turtle

      Gluten free. Signature item. 333 cal per serving. The creamy flavor of milk chocolate is melted with caramel, flambeed, and topped with candied pecans.
      $24.00

    • Yin & Yang

      Gluten free. 295 cal per serving. The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together.
      $24.00

    • Cookies 'N Cream Marshmallow Dream

      337 cal per serving. Decadent flavor of dark chocolate is swirled with marshmallow crème, flambeed, and topped with Oreo cookie crumbles. Gluten-free without cookie crumbles.
      $24.00

  • Vegan Menu

    An exceptional dining experience for all of our guests! Our fondue-style service may result in the undercooking of certain ingredients. These raw items are provided for you (customer) to cook. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Please inform your server Melting Pot if you are gluten-free when ordering. This menu and the information on it is provided by the the Melting Pot, in cooperation with Gluten Intolerance Group (GIG), as a service to our guests. The melting pot and GIG assume no responsibility for its use and the information which has not been verified by The Melting Pot. Our canola oil is cholesterol-free and contains 0 g of trans fat. Guests are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

    • 4 Courses

      Per couple.
      $99.00

    • 4 Courses

      Per person. Courses are also offered à la carte.
      $49.50

    • Cheese Fondue

      Small (serves up to 2). Served with a variety of vegan friendly breads,4 seasonal fruit, and veggies (264 cal per serving). Gluten-free dippers available upon request. Each additional person for an additional charge.
      $24.00

    • Vegan Cheese Fondue

      Gluten free. Small (serves up to 2). 275 cal per serving. Cheddar style shreds, vegetable bouillon, garlic, and spices.
      $24.00

    • Vegan House

      Gluten free. Each. 91-165 cal per serving. Mixed greens, tomatoes, and scallions.
      $7.00

    • Vegan California

      Gluten free. Each. 89-164 cal per serving. Mixed greens, tomatoes, and raspberry walnut vinaigrette.
      $7.00

    • Vegan Garden Pot

      Gluten free. Per person. (280-351 cal) Impossible™ PolpettesRed OnionAsparagus ZucchiniMini Sweet Peppers Artichoke Hearts.
      $27.00

    • Vegan Chocolate Fondue

      Gluten free. Small (serves up to 2). Served with a variety of fresh fruits and vegan treats (154 cal per serving). 360 cal per serving. Dark chocolate.
      $24.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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https://www.meltingpot.com/boca-raton-fl/
(561) 997-7472

5455 N Federal Hwy Ste A, Boca Raton, FL 33487

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