Menu
- Charcuterie BoardArtisan crackers, fig spread, dijon mustard, premium cured meats.$15.00
- Double DippersCrispy dillies, crispy beets, bacon, Parmesan cheese, scallions, and everything but the bagel.$8.00
- Sweet AdditionsCream puffs, macarons, and a slice of salted caramel cheesecake.$14.00
- Side Salted Caramel Cheesecake$7.00
- Side Cream Puffs$7.00
- Side Macarons$7.00
Salads
- Melting Pot House SaladMixed greens, cheddar, tomatoes, croutons, scallions, egg with choice of peppercorn ranch, house dressing or raspberry walnut vinaigrette.$10.00
- Caesar SaladRomaine, Parmesan, croutons, Caesar dressing, and Parmesan-dusted pinenuts.$10.00
- California SaladMixed greens, candied pecans, gorgonzola, tomatoes and raspberry walnut vinaigrette.$10.00
- Bacon & Blue Spinach SaladSpinach, tomatoes, egg, bacon, gorgonzola and buttermilk bleu cheese dressing.$10.00
Retail
- Garlic & Wine SeasoningA blend of garlic and wine seasoning, perfect for enhancing the flavor of your favorite dishes.$8.00
- Cookbook$35.00
- Single Rose With Vase$14.99
- Teddy Bear Holding A Single Rose$18.00
- Three Rose With Vase$20.00
- Dozen Roses With Vase$50.00
- Flaming Turtle Scented 3-Wick CandleRich chocolate fondue accompanied by an assortment of fresh fruits, marshmallows, and cake cubes for dipping.$25.00
