The Meadows Menu

4.6

(150+ Reviews)

$Restaurant, American, Bar

Call

+1 513-649-8168

Starters Asian Entrees American Entrees Desserts Sides

Starters
- Egg Roll
  $2.00
- Spring Roll
  $2.00
- Crab Rangoon
  8 crispy wrappers filled with cream cheese, onion, and imitation crabmeat
  $6.00
- Pot Stickers
  6 Pan fried dumplings made with pork, vegetables, garlic, and ginger
  $8.00
Asian Entrees
- Szechuan Chicken
  White meat chicken sauteed with mixed vegetables in a WooLaLa hot chili sauce and Szechuan sauce. (broccoli, cabbage, carrot, napa, and zucchini)
  $15.95
- Curry Chicken
  White meat chicken stir fried with curry/WooLaLa sauce and coconut milk with potato, onion, and green/red peppers.
  $15.95
- Sweet And Sour Chicken
  Deep fried battered white meat chicken served with sweet and sour sauce made from pineapple, garlic, onion, green peppers, sweet pickles, carrot, and tomatoes.
  $15.75
- Kung Pao Chicken
  White meat chicken stir fried in a brown sauce and WooLaLa sauce with diced celery, napa, water chestnut, green/red peppers, zucchini, and peanuts.
  $15.95
- Chow Gai Kew
  Deep fried battered white meat chicken served over a bed of Chinese vegetables.
  $15.95
- Green Pepper Steak
  Tender sirloin beef stir fried in a brown sauce with green pepper and onions.
  $18.95
- Chow Steak Kew
  10 oz of New York Strip cooked to your preference served over a bed of Chinese vegetables in a brown sauce.
  $32.95
- Hong Kong Steak
  10 oz of thinly sliced marinated Filet steak stir fried with a tangy sauce, surrounded by steamed broccoli.
  $32.95
- Beef Udon Noodle
  Tender Sirloin beef stir fried with snow peas and onion in an oyster flavored sauce with Japanese Udon noodles (wheat noodles)
  $18.95
- Spicy Shrimp
  Extra-Large shrimps stir fried with asparagus and onions in a spicy WooLaLa sauce
  $19.95
- Shrimp Lobster Sauce
  No Lobster here. Extra Large shrimps stir fried with a minced pork and egg.
  $19.95
- Chow Har Kew
  Deep fried battered shrimps stir fried with Chinese vegetables in a white sauce.
  $19.95
- Sweet And Sour Shrimp
  Large battered Shrimp covered in our house made sweet and sour sauce
  $19.95
- Steamed Salmon
  6 oz Atlantic salmon steamed with ginger, scallion, Chinese mushrooms, and bacon
  $21.95
- Buddha Delight
  Fried tofu with Chinese mixed vegetables, black fungus, and straw mushrooms
  $18.95
- Chinese Vegetables
  Made with napa, broccoli, zucchini, snow peas, onion, carrot, bean sprouts, and mushrooms.
  $12.95
- Singapore Noodles
  Thin rice noodles in a spicy chili/curry sauce mixed with onions, snow peas, green and red peppers, bean sprouts, shrimp, chicken, and Chinese roast pork.
  $18.95
- NS Singapore Noodles
  Thin rice noodles mixed with onions, snow peas, green and red peppers, bean sprouts, shrimp, chicken, and Chinese roast pork.
  $18.95
American Entrees
- Ribeye Steak
  12 oz. Angus Ribeye with mini portabellas in a red wine sauce. Can also be cooked without portabellas and sauce
  $35.95
- New York Strip
  12 oz. Center cut Angus Beef strip loin.
  $32.95
- Chicken With Creamy Mushroom Sauce
  lightly breaded chicken breast
  $15.95
- Pan Fried Salmon
  6 oz. lightly breaded skinless salmon w/ Hawaiian salsa
  $21.95
- Filet Mignon
  8 oz. Filet Mignon with mini portabella in a red wine sauce
  $42.95
Desserts
- Chiffon Cheesecake With Or Without Strawberry Sauce
  $7.00
- Carrot Cake With Cream Cheese Icing
  $8.00
- Bourbon Cream Cheese Chocolate Chip Pecan Pie
  $8.00
Sides
- French Fries
  $5.00
- Baked Potato (Fridays And Saturdays Only)
  $5.00
- Garden Salad
  $5.00
- Spicy Cole Slaw
  $3.00
- Mushroom And Onions
  $5.00
- Buttered Rice With Soy Sauce
  $3.00
- Egg Fried Rice
  $5.00