The Manor Menu

The Manor Hotel, 26 Hendford, Yeovil, BA20 1TG
  • STARTERS

    • Garlic Breaded Mushrooms

      With lamb’s lettuce and mayonnaise
      £5.50
    • King Prawn & Avocado Cocktail

      With a seafood dressing and white bloomer bread
      £7.00
    • Soup Of The Day

      Topped with seeds and served with wedges of bloomer bread and butter
      £5.00
    • Soup Of The Day

      Topped with seeds and served with wedges of bloomer bread
      £5.00
    • Oak-Smoked Chicken Liver Pate

      Topped with a layer of thyme butter and served with caramelised red onion chutney and toasted bloomer
      £6.00
    • Squash & Sage Ravioli

      Beetroot ravioli filled with roasted butternut squash and sage. Served on smoky tomato relish with lamb’s lettuce and seeds
      £6.50
  • SHARERS

    • Nachos

      Topped with melted Cheddar and mozzarella, tomato salsa, sour cream, guacamole and jalapeños, Serves 2
      £9.00
    • Camembert Sharing Platter

      Whole baked Camembert topped with rosemary. Served with hand-battered, lightly-spiced chicken strips, garlic breaded mushrooms, onion rings, garlic bread, Texas BBQ sauce and red onion chutney
      £12.50
  • BURGERS

    • Indulgent Beef Burger

      Beef burger topped with Camembert slices and BBQ burnt ends with crispy shallots. Served with Texas BBQ sauce
      £14.50
    • Hand-Battered Chicken Burger

      Hand-battered Cajun chicken breast served with spicy Tabasco® mayo
      £12.50
    • Cheddar & Bacon Burger

      Beef burger, topped with mature Cheddar, smoked streaky bacon and served with a smoky tomato relish.
      £13.00
    • Beyond Meat® Burger

      Served in a poppy seed bun, with a vegan slice, mayonnaise, oven-baked chips and a smoky tomato relish
      £12.50
    • Beyond Meat® Burger

      Topped with mature Cheddar and served with a smoky tomato relish. Served in a brioche bun, with lettuce, tomato, red onion, mayonnaise, rosemary-salted skin-on fries and onion rings
      £12.50
  • PUB CLASSICS

    • Crispy Chicken In A Basket

      Hand-battered crispy Cajun chicken breast, served with rosemary-salted skin-on fries, dressed side salad and your choice of chicken gravy or garlic Kiev sauce
      £11.50
    • Hunter's Chicken

      Grilled chicken breast with smoked streaky bacon, topped with melted cheese, BBQ sauce and bacon, served with chips, onion rings and a dressed side salad
      £13.00
    • Sausages & Mash

      Premium pork sausages, mash, peas and gravy, topped with crispy shallots
      £11.50
    • Mac & Cheese

      Topped with Camembert and Italian-style hard cheese, with crispy shallots, dressed side salad and garlic bread
      £10.50
    • 8oz Gammon

      With a fried egg and grilled pineapple, served with chips and peas
      £12.00
    • Roasted Butternut Squash Risotto

      Roasted butternut squash and beetroot wedges served on a mint, pea & courgette risotto with seeds and lamb’s lettuce
      £10.00
    • Garden Salad

      Spinach, lamb’s lettuce, herb-marinated cherry tomatoes, avocado, radish, roasted butternut squash and beetroot, red onion, French dressing, chives and toasted seeds
      £9.50
    • Sea Bass & Scallop Risotto

      Two grilled sea bass fillets and pan-fried scallops, served on a king prawn, mint, pea & courgette risotto topped with lamb’s lettuce
      £16.00
    • Salmon Fishcake Florentine

      Two crispy salmon & Cheddar fishcakes topped with Croxton Manor & Yorkshire ale melted cheese, on a bed of mushrooms and spinach in a garlic cream sauce, served with a dressed salad
      £12.50
    • Mushroom & Ale Pie

      Served with roasted seasonal vegetables, vegan gravy, and your choice of roasted baby potatoes or oven-baked chips
      £12.50
    • Hunter's Chicken

      Grilled chicken breast with smoked streaky bacon, topped with melted cheese, BBQ sauce and bacon, served with a lightly-dressed salad
      £13.00
    • Mac & Cheese

      Served with a lightly-dressed salad
      £10.50
    • Whitby Breaded Scampi

      Served with a lightly-dressed salad
      £11.00
  • STEAKS

    • 28-Day Aged Prime 8oz Sirloin

      Recommended medium-rare
      £16.50
    • 28-Day Aged Prime 8oz Rump

      Recommended medium
      £14.50
    • 14-Day Aged Prime 7oz Fillet

      Recommended rare
      £19.50
    • 28-Day Aged Prime 8oz Sirloin SOLO

      Recommended medium-rare
      £16.50
    • 28-Day Aged Prime 8oz Rump SOLO

      Recommended medium
      £14.50
    • 14-Day Aged Prime 7oz Fillet SOLO

      Recommended rare
      £19.50
  • SIDES

    • Chips

      £3.50
    • Rosemary-Salted Skin-On Fries

      £3.00
    • Onion Rings

      £3.00
    • Seasonal Vegetables

      £3.00
    • Dressed Side Salad

      £3.00
    • Garlic Ciabatta

      £3.00
    • Cheesy Garlic Ciabatta

      £3.50
    • White Bloomer Bread And Butter

      £1.50
  • DESSERTS

    • Sticky Toffee & Date Pudding

      Served warm, with custard
      £6.50
    • Vegan Bakewell Tart

      Served with raspberry coulis and vegan vanilla ice cream
      £6.00
  • LUXURY SUNDAES

    • Triple-Chocolate Brownie Sundae

      Layers of triple-chocolate brownie pieces, chocolate and clotted cream ice creams, whipped cream, toffee and chocolate flavour sauces, topped with a chocolate pencil
      £6.50
    • White Chocolate Eton Mess Sundae

      Layers of Eton mess ice cream, white chocolate mousse, strawberry pieces, crumbled meringue and raspberry coulis
      £6.50
  • STARTERS

    • Garlic Breaded Mushrooms

      With lamb’s lettuce and mayonnaise
      £5.50
    • King Prawn & Avocado Cocktail

      With a seafood dressing and white bloomer bread
      £7.00
    • Soup Of The Day

      Topped with seeds and served with wedges of bloomer bread and butter
      £5.00
    • Soup Of The Day

      Topped with seeds and served with wedges of bloomer bread
      £5.00
    • Oak-Smoked Chicken Liver Pate

      Topped with a layer of thyme butter and served with caramelised red onion chutney and toasted bloomer
      £6.00
    • Squash & Sage Ravioli

      Beetroot ravioli filled with roasted butternut squash and sage. Served on smoky tomato relish with lamb’s lettuce and seeds
      £6.50
    • Camembert Sharing Platter

      Whole baked Camembert topped with rosemary. Served with hand-battered, lightly spiced chicken strips, garlic breaded mushrooms, onion rings, garlic bread, Texas BBQ sauce and red onion chutney
      £12.50
  • SUNDAY ROASTS

    • Roast Sirloin Of Beef

      Served pink, with sausage meat stuffing. Served with fresh seasonal vegetables, a Yorkshire pudding, crispy rosemary & garlic roast potatoes, cauliflower cheese and lashings of gravy
      £15.00
    • Pork Loin

      With sausage meat stuffing, crackling and half a baked red apple. Served with fresh seasonal vegetables, a Yorkshire pudding, crispy rosemary & garlic roast potatoes, cauliflower cheese and lashings of gravy
      £14.00
    • Roast Turkey

      With sausage meat stuffing and a pig-in-blanket. Served with fresh seasonal vegetables, a Yorkshire pudding, crispy rosemary & garlic roast potatoes, cauliflower cheese and lashings of gravy
      £14.00
    • Mushroom & Stilton Wellington

      With sage & onion stuffing and vegetarian gravy. Served with fresh seasonal vegetables, a Yorkshire pudding, crispy rosemary & garlic roast potatoes, and cauliflower cheese
      £13.00
    • Trio Of Roasts

      Slices of beef, pork and turkey with sausage meat stuffing, crackling and half a baked red apple. Served with fresh seasonal vegetables, a Yorkshire pudding, crispy rosemary & garlic roast potatoes, cauliflower cheese and lashings of gravy
      £15.50
    • Children's - Roast Sirloin

      Roast Sirloin of Beef
      £4.50
    • Children's - Pork Loin

      With crackling & an apple wedge
      £4.50
    • Children's - Roast Turkey

      Roast Turkey
      £4.50
    • Children's - Trio Of Roasts

      With crackling & an apple wedge
      £4.50
    • Children's - Mushroom & Stilton Wellington

      With vegetarian gravy
      £4.50
    • Two Pigs-In-Blankets

      £2.00
    • Garlic & Rosemary Roasted Potatoes

      £2.00
    • Yorkshire Pudding

      £1.00
    • Seasonal Vegetables

      £3.00
    • Mashed Potato

      £1.50
  • BURGERS

    • Hand-Battered Chicken Burger

      Hand-battered Cajun chicken breast served with spicy Tabasco® mayo
      £12.50
    • Beyond Meat® Burger

      Served in a poppy seed bun, with a vegan slice, mayonnaise, oven-baked chips and a smoky tomato relish
      £12.50
    • Beyond Meat® Burger

      Topped with mature Cheddar and served with a smoky tomato relish. Served in a brioche bun, with lettuce, tomato, red onion, mayonnaise, rosemary-salted skin-on fries and onion rings
      £12.50
    • Indulgent Beef Burger

      Beef burger topped with Camembert slices and BBQ burnt ends with crispy shallots. Served with Texas BBQ sauce
      £14.50
    • Hand-Battered Chicken Burger SOLO

      Hand-battered Cajun chicken breast served with spicy Tabasco® mayo. Served with a lightly-dressed salad
      £12.50
    • Beyond Meat® Burger SOLO

      Served with a vegan slice, mayonnaise, a smoky tomato relish, and a fresh, lightly-dressed salad
      £12.50
    • Beyond Meat® Burger SOLO

      Topped with mature Cheddar and served with a smoky tomato relish. Served with a lightly-dressed salad
      £12.50
    • Indulgent Beef Burger SOLO

      Beef burger topped with Camembert slices and BBQ burnt ends with crispy shallots. Served with Texas BBQ sauce and a lightly dressed salad.
      £14.50
  • PUB CLASSICS

    • Hunter's Chicken

      Grilled chicken breast with smoked streaky bacon, topped with melted cheese, BBQ sauce and bacon, served with chips, onion rings and a dressed side salad
      £13.00
    • Sausages & Mash

      Premium pork sausages, mash, peas and gravy, topped with crispy shallots
      £11.50
    • Roasted Butternut Squash Risotto

      Roasted butternut squash and beetroot wedges served on a mint, pea & courgette risotto with seeds and lamb’s lettuce
      £10.00
    • 8oz Gammon

      With a fried egg and grilled pineapple, served with chips and peas
      £12.00
    • Mac & Cheese

      Topped with Camembert and Italian-style hard cheese, with crispy shallots, dressed side salad and garlic bread
      £10.50
    • Garden Salad

      Spinach, lamb’s lettuce, herb-marinated cherry tomatoes, avocado, radish, roasted butternut squash and beetroot, red onion, French dressing, chives and toasted seeds
      £9.50
    • Hunter's Chicken

      Grilled chicken breast with smoked streaky bacon, topped with melted cheese, BBQ sauce and bacon, served with a lightly-dressed salad
      £13.00
    • Whitby Breaded Scampi

      Served with a lightly-dressed salad
      £11.00
    • Mac & Cheese

      Served with a lightly-dressed salad
      £10.50
  • STEAKS

    • 28-Day Aged Prime 8oz Sirloin

      Recommended medium-rare
      £16.50
    • 28-Day Aged Prime 8oz Rump

      Recommended medium
      £14.50
    • 14-Day Aged Prime 7oz Fillet

      Recommended rare
      £19.50
    • 28-Day Aged Prime 8oz Sirloin SOLO

      Recommended medium-rare
      £16.50
    • 28-Day Aged Prime 8oz Rump SOLO

      Recommended medium
      £14.50
    • 14-Day Aged Prime 7oz Fillet SOLO

      Recommended rare
      £19.50
  • SIDES

    • Chips

      £3.50
    • Rosemary-Salted Skin-On Fries

      £3.00
    • Onion Rings

      £3.00
    • Seasonal Vegetables

      £3.00
    • Dressed Side Salad

      £3.00
    • Garlic Ciabatta

      £3.00
    • Cheesy Garlic Ciabatta

      £3.50
    • White Bloomer Bread And Butter

      £1.50
  • DESSERTS

    • Vegan Bakewell Tart

      Served with raspberry coulis and vegan vanilla ice cream
      £6.00
  • LUXURY SUNDAES

    • Triple-Chocolate Brownie Sundae

      Layers of triple-chocolate brownie pieces, chocolate and clotted cream ice creams, whipped cream, toffee and chocolate flavour sauces, topped with a chocolate pencil
      £6.50
  • LIGHT BITES

    • Chicken Caesar Salad

      Baby gem leaves tossed with sourdough croutons, shaved and grated Italian hard cheese and Caesar dressing topped with chicken breast fillet and pea shoots
      £10.50
    • Caesar Salad

      Baby gem leaves tossed with sourdough croutons, shaved and grated Italian hard cheese and Caesar dressing and pea shoots
      £10.50
    • Prawn & Chilli Linguine †

      King prawns pan-fried with garlic, red chillies, cherry tomatoes, fresh parsley and lemon juice tossed with linguine pasta. Finished with Italian hard cheese and pea shoots
      £10.00
    • Grilled Salmon Florentine †

      Grilled salmon fillet served on roasted new potatoes and wilted spinach topped with a free-range poached egg and a lightly smoked Hollandaise sauce
      £12.50
    • Mediterranean Vegetable Gnocchi

      Pan-fried gnocchi with roasted peppers, red onions and butternut squash in a rich tomato sauce topped with coconut style feta, Omega rich seeds and parsley oil
      £9.50
  • LATE BREAKFAST

    • Vegan Breakfast

      Three plant-based sausages, baked hash brown, grilled tomato, baked beans, roasted peppers with spinach and pan fried mushrooms with toasted sourdough
      £9.50
    • Eggs Royale †

      Smoked Scottish salmon served on toasted sourdough with butter, topped with two free-range poached eggs and served with a jug of lightly smoked Hollandaise sauce
      £10.50
    • Smoked Bacon & Poached Eggs

      Two rashers of smoked bacon served on toasted sourdough with butter, topped with two free-range poached eggs and a lightly smoked Hollandaise sauce
      £9.00
    • Smoked Salmon & Scrambled Eggs †

      Light and fluffy free-range scrambled eggs served on toasted sourdough with butter, topped with smoked Scottish salmon and dill
      £10.00
  • SANDWICHES

    • Chicken, Avocado & Bacon Ciabatta

      Chicken breast fillet, smashed avocado, smoked streaky bacon and mayonnaise
      £9.50
    • Feta, Pear & Hot Honey Open Sandwich

      Crumbled feta whipped with sour cream, served on toasted sourdough and topped with poached pear, rocket, pea shoots, pomegranate and a drizzle of hot honey
      £8.00
    • Hand-Battered Fish Goujons Ciabatta †

      Served with tartare sauce and a wedge of lemon
      £9.00
    • Scottish Smoked Salmon Open Sandwich †

      Smoked Scottish salmon with dill sour cream served on toasted sourdough, topped with bread & butter pickles, pea shoots and a honey & mustard dressing
      £9.50
    • Steak & Cheese Melt Ciabatta

      4oz* tenderised steak cooked pink, topped with a melted cheese trio and crispy shallots served with umami mayonnaise
      £10.00
  • STARTERS

    • Soup Of The Day - Tomato & Pepper/Carrot & Lentil

      Topped with seeds and served with no-gluten-containing seeded bread and butter
      £5.00
    • Soup Of The Day - Vegan Tomato & Pepper/Carrot & Lentil

      Topped with seeds and served with no-gluten-containing seeded bread
      £5.00
    • Soup Of The Day - Butternut Squash & Sweet Potato

      Topped with seeds and served with no-gluten-containing seeded bread and butter
      £3.50
    • Soup Of The Day - Vegan Butternut Squash & Sweet Potato

      Topped with seeds and served with no-gluten-containing seeded bread
      £5.00
  • LIGHT BITES

    • Chicken Caesar Salad

      Baby gem leaves tossed with shaved and grated Italian hard cheese and Caesar dressing, topped with chicken breast fillet and pea shoots
      £10.50
    • Caesar Salad

      Baby gem leaves tossed with shaved and grated Italian hard cheese and Caesar dressing and pea shoots
      £10.50
    • Grilled Salmon Florentine†

      Grilled salmon fillet served on roasted new potatoes and wilted spinach, topped with a free-range poached egg and a lightly smoked Hollandaise sauce
      £12.50
  • LATE BREAKFAST

    • Eggs Royale†

      Smoked Scottish salmon served on toasted no gluten containing seeded bread and butter, topped with two free range poached eggs and served with a jug of lightly smoked Hollandaise sauce
      £10.50
    • Smoked Bacon & Poached Eggs

      Two rashers of smoked bacon served on toasted no gluten containing seeded bread & butter, topped with two free range poached eggs and a lightly smoked Hollandaise sauce
      £9.00
    • Smoked Salmon & Scrambled Eggs†

      Light and fluffy free range scrambled eggs served on toasted no gluten containing seeded bread and butter, topped with smoked Scottish salmon and dill
      £10.00
  • SANDWICHES

    • Chicken, Avocado & Bacon Open Roll

      Chicken breast fillet, smashed avocado, smoked streaky bacon and mayonnaise
      £9.50
    • Feta, Pear & Hot Honey Open Sandwich

      Crumbled feta whipped with sour cream, served on toasted no-gluten-containing seeded bread and topped with poached pear, rocket, pea shoots, pomegranate and a drizzle of hot honey
      £8.00
    • Scottish Smoked Salmon Open Sandwich†

      Smoked Scottish salmon with dill sour cream served on toasted no-gluten-containing seeded bread, topped with bread & butter pickles, pea shoots and a honey & mustard dressing
      £9.50
  • STARTERS

    • Soup Of The Day

      Topped with seeds and served with no gluten containing seeded bread & butter
      £5.00
    • Soup Of The Day

      Topped with seeds and served with no gluten containing seeded bread
      £5.00
    • Oak-Smoked Chicken Liver Pate

      Topped with a layer of thyme butter and served with caramelised red onion chutney and no gluten containing seeded bread & butter
      £6.00
    • King Prawn & Avocado Cocktail

      With a seafood dressing and no gluten containing seeded bread & butter
      £7.00
  • PUB CLASSICS

    • Hunter's Chicken

      Grilled chicken breast with smoked streaky bacon, topped with melted cheese, BBQ sauce and bacon, served with a jacket potato & butter and dressed side salad
      £13.00
    • Steak & IPA Pie

      With mash and seasonal vegetables. Served with no gluten containing gravy
      £12.50
    • Sea Bass & Scallop Risotto

      Two grilled sea bass fillets and pan-fried scallops, served on a king prawn, mint, pea and courgette risotto topped with lamb’s lettuce
      £16.00
    • 8oz Gammon

      With a fried egg and grilled pineapple served with a jacket potato and peas
      £12.00
    • Roasted Butternut Squash Risotto

      Roasted butternut squash and beetroot wedges served on a mint, pea and courgette risotto with seeds and lamb’s lettuce
      £10.00
    • Garden Salad

      Spinach, lamb’s lettuce, herb-marinated cherry tomatoes, avocado, radish, roasted butternut squash and beetroot, red onion, French dressing, chives and toasted seeds
      £9.50
    • Hunter's Chicken

      Grilled chicken breast with smoked streaky bacon, topped with melted cheese, BBQ sauce and bacon, served with a lightly-dressed salad
      £13.00
  • SIDES

    • Seasonal Vegetables

      £3.00
    • Dressed Side Salad

      £3.00
    • No Gluten Containing Seeded Bread & Butter

      £1.50
  • SUNDAY MENU

    • Roast Sirloin Of Beef

      Served pink
      £15.00
    • Pork Loin

      With crackling and half a baked red apple
      £14.00
    • Roast Turkey

      With a pig-in-blanket
      £14.00
    • Trio Of Roasts

      Slices of beef, pork and turkey with crackling and half a baked red apple
      £15.50
    • Children's - Roast Sirloin

      £4.50
    • Children's - Pork Loin

      £4.50
    • Children's - Roast Turkey

      £4.50
    • Children's - Trio Of Roasts

      £4.50
    • No Gluten Containing Yorkshire Puddings

      £1.00
    • Garlic & Rosemary Roasted Potatoes

      £2.00
    • Seasonal Vegetables

      £3.00
    • Two Pigs-In-Blankets

      £2.00
  • DESSERTS

    • Bakewell Tart

      Served with raspberry coulis and double cream
      £6.00
    • Vegan Bakewell Tart

      Served with raspberry coulis and vegan vanilla ice cream
      £6.00
  • STARTERS

    • Mini Corn On The Cob

      Served with a tomato dip
      £1.00
    • Veggie Dip Sticks

      Served with a tomato dip
      £1.00
    • Garlic Bread

      Garlic bread fingers
      £1.00
  • SMALL MEALS

    • Tomato Pasta

      Pasta tubes in a tomato sauce
      £3.50
    • Cheese And Tomato Pizza

      deep-dish pizza
      £3.50
  • LARGE MEALS

    • Build Your Own Pasta

      Pasta tubes, tomato sauce, peas and grated cheese for you to mix your own way! Served with 2 garlic bread fingers
      £4.50
  • PICK 'N' MIX

    • 2oz Beef Burger

      Served with lettuce in a bun
      £4.50
    • Chicken Breast

      Sliced chicken fillet
      £4.50
    • Quorn® Vegan Sausages

      2 vegan Quorn® sausages with vegan gravy
      £4.50
    • Chicken Nuggets

      4 chicken nuggets
      £4.50
    • Fish Fingers

      3 breaded fish fingers
      £4.50
    • Pork Sausages

      2 pork sausages with gravy
      £4.50
    • Double Beef Burger

      2 2oz* beef burgers with lettuce in a bun
      £5.50
    • Smothered Chicken

      Chicken fillet topped with melted cheese and a tomato sauce
      £5.50
    • Quorn® Vegan Sausages

      3 vegan Quorn® sausages with vegan gravy
      £5.50
    • Chicken Nuggets

      6 chicken nuggets
      £5.50
    • Fish Fingers Large

      5 breaded fish fingers
      £5.50
    • Cheese And Tomato Pizza

      deep-dish pizza
      £5.50
    • Pork Sausages

      3 pork sausages with gravy
      £5.50
  • BABY FOOD

    • Baby Food - Tomato & Mozzarella Pasta Shapes

      Heinz tomato & mozzarella pasta shapes
      £2.00
    • Baby Food - Apple, Pear & Banana

      Heinz apple, pear & banana puree
      £2.00
  • DESSERTS

    • Fruit Salad

      Peaches, pear and strawberry pieces
      £1.00
    • Gooey Chocolate Brownie

      Warm chocolate brownie with a scoop of vanilla flavour ice cream and chocolate flavour sauce
      £2.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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