The Manhattan Menu

Lump crab meat, cream cheese, goat cheese, cheddar cheese, green onion, served with ritz crackers.

Five shrimp served on a bed of spring mix with cocktail sauce and a lemon wedge

Seasoned fries, Melted Parmesan and cheddar cheese, crispy bacon,smokey chipotle ranch and parsley

Sweet potato fries, topped with sea salt, brown sugar, marshmallow creme, bacon, and caramel drizzle

Four "five cheese stuffed" mushrooms with crispy bacon

Five balls of Mac & Cheese, breaded and fried served with chipotle ranch\n

Classically prepared - 4 halves. Gluten free. Add bacon, shrimp for an additional charge.

Order of six, served with carrots and veggies\nChoice: Ranch or Bleu Cheese\nChoice: BBQ, Buffalo, Sweet-fire, Garlic Parmesan, Lemon Pepper, or Manhattan Heat

Romaine, Spring Mix, Apples, Toasted Almonds, Feta Crumbles, Apple Cider Vinaigrette

Chopped romaine, avocado, bacon, tomato, sliced egg, red bell pepper, shredded parmesan, blue cheese crumbles, Ranch dressing

Classic preparation with romaine, Parmesan and croutons and house-made Caesar dressing. Gluten free optional.

Caeser dressing, parmesan cheese, Romain lettuce, croutons

Side portion house salad\nCarrots, onions, Gruyere, cucumber, cherry tomato\nSpring mix, choice dressing\n\n

Shrimp, lobster, sausage, spring mix, onions, bell pepper, coleslaw, Cajun butter on a hoagie, choice side.

Avocado, mayo, bacon, arugula, tomatoes, on sourdough, choice side.

Ham, pulled pork, Swiss, pickles, and Dijon mustard on Cuban bread, choice side.

Chopped beef, caramelized onions, roasted red bell peppers, Romain lettuce, tomato, pickles, aioli, ketchup, American cheese on a hoagie

Roast beef, Swiss, warm au jus, choice side.

Lobster, shrimp, drawn butter, spring mix, Gruyere cheese, on grilled sourdough bread and a seared lemon

Provolone, onion, peppers, mushrooms, thinly sliced ribeye steak, choice side.

Battered cod filet served with fries, and tartar sauce, choice side.

Crispy fried chicken breast, lettuce, tomato, onion, pickles, mustard, mayo, on a bun, choice side.

Swiss cheese, lettuce, ham, turkey, tomato, onion, bacon, honey mustard, Romain, on sourdough bread

Flour tortilla, Caeser salad, grilled chicken

Provolone, candied jalapenos, Bacon jam, fried onion, sweet chili aioli.

Swiss cheese, mushrooms, caramelized onions, aioli

Swiss cheese, Bleu cheese, bacon jam, fried onions.

Shrimp, sausage, lobster, onions, bell pepper, Cajun butter, slaw, on a hoagie served with fries.

Hand cut filet, garlic mashed potatoes, asparagus

Arborio rice, mushrooms, onions, tossed with Parmesan cheese. Vegan preparation available upon request. Gluten free optional.

12 oz ribeye served on top of garlic mashed potatoes and grilled asparagus

Grilled chicken breast on top of garlic mashed potatoes and grilled asparagus. Glazed with a balsamic reduction.\n

6 oz pork tenderloin served on top of whiskey glazed carrots, garlic mashed potatoes. Bacon bourbon sauce and apple fresca drizzled on top.

2 burger patties, bacon jam, American cheese, caramelized onions.

Choice: BBQ, Buffalo, sweet-fire, Manhattan hot.

Parmesan cheese, crispy bacon, Cajun ranch.

5 bites of mac and cheese, breaded and fried.

Ham, bacon, pulled pork, Swiss cheese, pickles, Dijon, egg on Cuban bread, choice side.

Fried chicken tenders, mini waffles, hot honey maple syrup.

Eggs, hashbrowns, cheddar cheese, onion, pepper, wrapped in a warm tortilla, choice protein add on

Cajun shrimp, cheesy grits, andouille gravy, sunny side up egg. Gluten free.

Thinly sliced avocado, blistered tomato, pickled red onion, balsalmic glaze, provolone cheese, on cuban bread

French toast, dusted in powdered sugar and cinnamon served with apple fresca

2 patties, bacon, egg, and beer cheese, on a "Hawaiian roll" pretzel bun, choice side.

Bacon, ham, hashbrowns, fried egg, cheddar cheese

Bacon jam, beef patty, hash browns, fried egg, cheddar cheese, caramelized onions, red bell pepper

Spring Mix, tomato's, Gruyere cheese, choice dressing