The Mango Tree - Spokane Valley Menu

fries, butter chicken + cheese.

a generous portion of fries tossed i our own, specialty sauce + piled high with onions, tomatoes, jalapenos, olives + cilantro. add cheese for = 2

fresh naan baked with chick peas, onions, peppers, black olives, jalapenos + baked with cheese then topped with fresh tomatoes + cilantro. served with sour cream + tamarind chutney.

(2) samosas, (4) veggie pakoras, (2) fish pakoras, (2) chicken pakoras, (2) paneer pakoras, (4) wings, naan bread. served with butter sauce for dipping.

(2) savory fried pastries stuffed with veggies + spice

2 savory fried pastries stuffed with veggies, + spice dressed with chickpeas, fresh tomatoes + onions, yogurt, mint chutney tamarind.

house made creamy spinach dip with jalapenos + indian spices served with an order of naan.

(8) thin strips, hand breaded + fried with choice of chicken, fish or paneer

(8) house made, fried potato + onion pieces.

(8) baked marinaed wings served with ranch or bleu cheese.

comes with drink, meal + dessert

comes with drink, meal and dessert.

comes with drink, meal + dessert

Battered fish, typically made with a mild, kid-friendly seasoning, served alongside crispy chips. This dish often comes with a simple side of tartare sauce.

drink, meal + dessert

White flour naan bread topped with pepperoni slices, typically baked in a tandoor oven.

Basmati rice with chicken and spices. Choose your preferred spice level from mild to extra hot.

Lamb Biryani - Aromatic basmati rice with tender lamb. Choose your spice level from 0 to 5.

Pork slices with fragrant basmati rice, customizable spice level (0-5).

Prawns and aromatic rice, choice of spice level from mild (0) to extra hot (5).

Mixed vegetables with aromatic basmati rice. Select desired spice level from mild to extra hot (0-5).

Fluffy, Butter-Infused Traditional Indian Bread

Soft, tandoori-baked bread, generously filled with melting cheese.

Tender chicken pieces enveloped in soft, freshly baked naan bread.

Naan bread infused with shredded coconut, baked in a traditional tandoor oven.

Soft, fluffy bread topped with minced garlic and fresh herbs.

Naan bread infused with jalapeño and cheddar, then baked in a traditional tandoor oven.

Fluffy tandoori naan with a savory onion filling.

Leavened white bread baked in a tandoor oven, typically includes a topping of pepperoni slices.

Thin, crisp flatbread typically made from lentil or chickpea flour, served as an appetizer.

Freshly Baked Traditional Indian Flatbread, Soft Center with Crispy Edges

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

Leavened bread traditionally stuffed with a medley of vegetables and cooked in a tandoor oven.

6 oz seasoned beef patty. hand pressed topped with lettuce, tomato, friend onions + mint + tamarind chutney.

House Salad, Fries, or no side.

Marinated chicken pieces in a traditional tomato sauce.

Vegetarian. okra plus onions in a hearty tomato sauce.

Spiced chickpeas in a rich tomato-based sauce. Customize with seven types of rice and twelve bread options. Adjustable spice levels from 0 to 5.

Chicken, beef, pork, fish, paneer, veggies, lamb, prawn. Served with choice of rice or naan.

Rich and creamy with chicken pieces plus a hint of coconut.

Spice level from mild to extra hot. Protein options include choices like chicken, beef, and prawn. Various rice options, including basmati and coconut. Bread choices such as naan, roti, and poppadum.

Vegetarian. black lentils in a rich plus buttery sauce.

Daal turka bowl with customizable spice levels and a choice of various rice options (Basmati, Mango, Coconut, and more) and bread choices (Naan varieties, Poppadum, Roti).

Grilled eggplant with tomatoes plus onions plus spices.

Customize with desired spice level and choice of protein such as chicken, beef, or paneer. Pair with basmati, mango, or coconut rice. Options for naan include garlic, cheese, or traditional.

Customizable bowls with a choice of spice levels, proteins, rice options, and breads. Proteins include meats, paneer, and veggies. Various rice and naan options available.

Mild to extra hot. Proteins include chicken, beef, pork, fish, veggies, lamb, or prawns. Opt for basmati, mango, coconut, vegetable or mushroom rice, or go without. Bread options such as various naans, roti, or poppadum.

Mango-infused curry with your choice of spice level, protein (such as Chicken, Beef, or Paneer), rice (like Basmati or Mango Rice), and bread (including Naan or Roti).

Choose your protein, from chicken to paneer, paired with basmati or flavored rice, plus a variety of naan options. Customizable spice levels.

Vegetarian. traditional indian cheese in a creamy tomato sauce.

Fresh tomatoes plus spices plus rich curry sauce plus choice of chicken, beef, pork, fish or paneer (v), lamb or prawn for an additional charge.

Vegetarian. traditional indian cheese plus vegetable roll in a creamy tomato sauce.

Vindaloo bowl with your choice of protein, rice, and bread. Spice levels 0-5. Protein options include chicken, beef, pork, fish, paneer, veggies, lamb, or prawn. Various rice and naan selections available.

Leavened dough topped with a blend of cheeses, baked in a traditional Indian clay oven.

Naan bread topped with seasoned chicken, typically includes a blend of aromatic herbs and spices.

House-made dough, traditionally baked in a tandoor oven to create a soft and slightly charred Indian-style flatbread.

House-made flatbread topped with spicy pepperoni slices, typically includes a blend of cheeses and a hint of Indian spices for a unique flavor.

Flatbread filled with fresh spinach, typically seasoned with a blend of Indian spices.

Flatbread topped with seasoned vegetables. Choose spicy or not spicy.

(8) chunks of marinated flat iron steak.

(2) legs plus (2) thighs marinated in true indian style.

(8) pieces of chicken in a spicy plus creamy marinade.

Chicken Mali typically includes tender pieces of chicken marinated in a blend of cream, herbs, and Indian spices, then grilled.

(8) pieces of marinated plus seasoned fish.

(4) chops marinated plus well-seasoned.

(8) pieces of mango marinated chicken.

A combination of beef kabab, lamb chop, bone in chicken, fish plus chicken malai.

(8) marinated prawns.

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Basmati rice cooked with mango pulp, typically includes cashews and raisins, seasoned with Indian spices.

Basmati rice sautéed with fresh mushrooms and a blend of Indian spices.

Basmati rice cooked with a medley of vegetables and infused with traditional Indian spices.

marinated chicken on top of fresh house mix with chick peas, peppers, onions, paneer + naan. served with your choice of dressing.

marinated mango chicken with large chunks of mango + pistachios all in our house mix + naan. served with your choice of dressing.

thin sliced onions with cilantro, cucumbers + spices.

Variety of small side sauces including chutneys, dressings, and classic condiments like raita, soy sauce, and sweet chili.

Tender chicken with crisp veggies and savory sauce, wrapped in soft flatbread. Choice of fries, house salad, or no side.

Fish wrap with a choice of fries, house salad, or no side.

Tender lamb with a side choice of fries, house salad, or no side.

Indian-style paneer wrap. Served with choice of fries, house salad, or no side.

Fries, house salad, or no side.

Sautéed vegetables, typically including a mix of bell peppers, onions, and tomatoes, wrapped in freshly baked naan bread.

Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.

Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.

Choose from mango sorbet, chocolate, or vanilla flavors.

Fresh Green Salad: A Crisp, Refreshing Side Dish

A medley of cauliflower, broccoli, carrots, and green beans, typically steamed to preserve their natural flavors and textures.