STARTERS
- Soup Of The DayKitchenmade soup made with Vegetable Stock. Served with crusty bread from MacKenzies, Portree£4.85
- Cullen SkinkDelicious traditional soup made with Smoked Haddock, Potatoes, Onions ans Cream. Served with MacKenzies Bread,£5.65
- Steamed MusselsServeed with the Chef’s Sauce of the Day and MacKenzies Bread.£7.70
- Stornoway Black PuddingAn Island delicacy served with Salad Leaves and Chutney.£5.95
- Cold Smoked SalmonLocal Smoked Salmon accompanied by Salad Leaves, Beetroot and Horseradish Relish.£7.95
MAINS
- Isle Of Skye MusselsServed in the Chef’s Sauce of the Day accompanied by Crusty Bread from the local Bakery.£14.00
- Roast Salmon PavéWith a Whisky and Honey Glaze, served on a bed of warm Orso Pasta, Roast Tomatoes and Spinach.£14.95
- Smoked Haddock And Pea RissotoCreamy Rissoto with Scottish Smoked Haddock and Garden Peas.£13.95
- Grilled HakeServed with Hazelnut &Pesto Crust on a Medley of Roast Vegetables bordered by Herb Diced Potato£13.85
- Grilled PollockServed with Hazelnut &Pesto Crust on a Medley of Roast Vegetables bordered by Herb Diced Potato£13.85
- Lower Deck Fish And ChipsBreaded fillet served with chips, salad and our own Tartare Sauce.£11.25
- Vegetarian Dish Of The DayPlease ask your server for details.£12.50
- Skye Beef And Beer StewHearty stew made with Portree Butchers Beef and Skye Ale . Served with baby potatoes and vegetables.£12.95
- Seafood SaladsServed with Dressed Seasonal Leaves, Tomatoes, Orzo Pasta, Coleslaw, Potato Salad . Your Choice is£16.30
DESSERTS
- CranachanTraditional Highland dish with Raspberries, Cream, Drambuie, Heather Honey and Toasted Oatmeal£6.95
- Sticky Toffee PuddingClassic favourite served with Cream.£5.20
- Lower Deck Sweet Of The DayAsk your server for details.£5.20
- Cheese And OatcakesIsle of Mull Cheddar served with Highland Oatcakes, Fruit and Chutney.£8.10
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