The Lost Draft Menu

16 oz.

4 oz.

4 oz.

4 oz.

8 oz.

Espresso blended with steamed milk, option for hot or cold serving.

Cafe latte with choice of hot or cold serving.

16 oz cappuccino, available hot or cold.

16 oz café au lait, available hot or cold.

Espresso with steamed milk and chocolate, choice of hot or iced.

Vanilla-flavored latte, option for hot or cold serving.

Delicate blend of espresso, steamed milk, honey, and rose petals, topped with latte art.

A chai latte combines black tea infused with spices such as cinnamon, cardamom, and ginger, steamed with milk and often finished with a light foam.

A refreshing blend of matcha powder, tangy lemonade, and floral hibiscus notes, typically served cold.

Steamed milk blended with rich cocoa, typically includes a topping of whipped cream.

Still H2O (Open Water) is simply pure water, presented in an environmentally conscious packaging, offering hydration without any additional flavors or additives.

Open Water sparkling H2O is a refreshing carbonated water, typically served in a recyclable can for convenience and sustainability.

Natalie's orange juice, freshly squeezed from ripe oranges, served in an 8oz portion.

Green Tea

A soothing blend of chamomile and lavender, this tea combines the gentle, apple-like notes of chamomile with the calming, floral essence of lavender for a relaxing experience.

Green Tea

A harmonious blend, typically including citrus peels and rooibos, offering a zesty and refreshing taste without caffeine.

Black Tea

Black Tea

Black Tea

Black Tea

A flaky croissant filled with a blend of creamy ricotta and fresh spinach.

Buttery croissant filled with almond cream, typically topped with sliced almonds and a dusting of powdered sugar.

A flaky, buttery pastry filled with rich chocolate, typically crafted from layers of laminated dough.

A butter croissant is a light, flaky pastry made by layering dough with butter, typically baked to achieve a golden, crisp exterior.

A mixed berry bowl typically includes a variety of fresh berries such as strawberries, blueberries, raspberries, and blackberries. It may be served with a garnish of additional berries.

Overnight oats typically include oats soaked in almond milk, often mixed with chia seeds and sweetened with ingredients like maple syrup or honey. Common toppings include fresh fruits and nuts.

Layers of creamy yogurt with fresh berries and crunchy granola, finished with a drizzle of honey.

A buttery croissant baked with a generous layer of cheese, typically featuring a blend that melts smoothly within its flaky layers.