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Breakfast/Brunch at the Lodge
- Breakfast Parfaitchoose one - yogurt / chia pudding seasonal fruit, house made granola$12.00
- Morning Toasthouse made rye bread, smoked fish, cucumber, dill, crème fraiche$18.00
- The Classictwo eggs (choice of scrambled / sunny side up), bacon or sausage, breakfast potatoes, toast$20.00
- Eggs Benedictenglish muffin, poached eggs, avocado, hollandaise$24.00
- Smoked Ham & Brie Medialunahouse made breakfast sandwich$14.00
- Dawn Ranch Burgersmoked aged cheddar, applewood smoked bacon, hand-cut fries, garlic-aioli, tomato relish$25.00
- Gochujang Fried Chickenmary’s boneless chicken thighs, gochujang sauce, coleslaw$21.00
- Bacon$7.00
- Sausage$7.00
- Potatoes$6.00
- Avocado$7.00
- Seasonal Fruits$7.00
- Media Luna$7.00
- Chipa/Muffin$7.00
- Croissant$6.00
- Cinnamon Roll$7.00
- House Bloody Maryhouse mary mix, vodka$13.00
- Zero Proof Bloody Maryhouse mary mix, seedlip garden n/a gin$10.00
- Mimosa - Korbel Natural SparklingSelect Juice: FRESH ORANGE FRESH GRAPEFRUIT POMEGRANATE$13.00
- Mimosa - Breathless Brut SparklingSelect Juice: FRESH ORANGE FRESH GRAPEFRUIT POMEGRANATE$15.00
- Coffee$4.00
- Hot Tea$4.00
- Cortado$4.50
- Orange Juice$5.00
- Cold Brew Iced Coffee$5.00
- Double Espresso$5.00
- Cafe Americano Coffee$4.00
- Cafe Latte$5.50
- Cappuccino$5.00
- Green Saladarugula, burrata, roasted honeynut, pumpkin seeds, orange vinaigrette$20.00
- Assorted Juices$4.00
- Bloody MaryVirgin Mary option (8)$14.00
- A 3.5% Kitchen Appreciation Fee Is Added To All Bills
- A 20% Service Fee Is Added To All Parties Of 6 Or More
Dinner at the Lodge
- Homemade Sourdough Breadwith dill butter (V)$10.00
- Bluefin Tuna Tostadagarden herbs, tatemada$18.00
- Oysterskishu mandarin leche de tigre (df/gf)$25.00
- Dadinho De Tapiocafried tapioca, aged gouda, parmigiano, chili jam (v/gf)$18.00
- Canele And Caviarkaluga caviar, crème fraîche$36.00
- Three Corn Polentachanterelle mushrooms, roasted bread sauce, egg yolk$22.00
- Little Gem Saladblack sesame dressing, parmigiano, capers (v/gf)$16.00
- Burratagrilled bread, peanut salsa macha$22.00
- Scallopscashew cream, finger lime$28.00
- Catch Of The Daylemongrass nage, broccolini (gf)$38.00
- Ricotta Gnudisunchoke cream, parmesan crisps$32.00
- Cavatellihoneynut squash cream, spinach-hazelnut pesto (v)$34.00
- Porksquash mole, quince (gf)$38.00
- Chicken And Mushroomschicken thighs, cordyceps, chives, crème fraîche (gf)$38.00
- Wagyu Hanger Steak8oz, masami ranch wagyu, nori potato, black garlic sauce (gf)$48.00
- Wagyu Striploin16oz, masami ranch wagyu, chimichurri (df/gf)$130.00
- A 3.5% Kitchen Appreciation Fee Is Added To All Bills
- A 20% Service Fee Is Added To All Parties Of 6 Or More
Dessert Menu
- Miso Pecan Pievanilla ice cream$14.00
- Brazillian Coconut Cake(GF)$14.00
- Chocolate Moussecoffee cream, blueberry, pekan nuts$14.00
- Persimmontonka bean cream, orange caramel, hoshigaki$14.00
- Brazillian Hot Chocolatenova foga golden cachaca, hot cocoa, steamed milk, housemade whipped cream$18.00
- Irish Coffee$18.00
- Espresso Martini$18.00
- Carajillo$18.00
- A 3.5% Kitchen Appreciation Fee Is Added To All Bills
- A 20% Service Fee Is Added To All Parties Of 6 Or More
Cocktail, Wine and Beer Menu - Section One
- Yellowstonebrown buttered bourbon, maple syrup, lemon, hickory smoked sea salt$18.00
- Savor The Momentmezcal, blanco tequila, yellow chartreuse, chili liqueur, lime, grapefruit$18.00
- Valensoulempress gin, lemon, lavender, egg white$18.00
- On Pearbourbon, pear, ginger, lemon, cinnamon, egg white$18.00
- Zealanderblanco tequila, kiwi, lime, agave$18.00
- Persephonespiced vodka, pama liqueur, alpine amaro, pomegranate, tonic$18.00
- Winter Spice Old Fashionedbourbon, scotch, montenegro amaro, winter spice tincture$18.00
- White Negronigin, sweet vermouth, bitter bianco$18.00
- Pele's Garden (NA)seedlip garden, cucumber, jalapeno, lime, cilantro, agave, black lava sea salt$18.00
- The Nomad (NA)pathfinder amaro, yuzu, ginger syrup, lemon, club soda$18.00
- Pink Pony Club (NA)amass riverine, raspberry syrup, lemon, lime, aquafaba$18.00
- Hive Off (NA)ritual aperitif, honey-rosemary syrup, lemon, egg white$18.00
- A 3.5% Kitchen Appreciation Fee Is Added To All Bills
- A 20% Service Fee Is Added To All Parties Of 6 Or More
Cocktail, Wine and Beer Menu - Section Two
- Korbel Natural "Brut"Bottle: $56$14.00
- Breathless Sparking BrutBottle: $56$14.00
- Breathless Sparkling Brut RoseBottle: $80$20.00
- Veuve Clicquot Champagne BrutBottle Only*$160.00
- Schramsberg Mirabel Brut RoseBottle Only*$58.00
- Martin Ray ChardonnayBottle: $56$14.00
- Rodney Strong ChardonnayBottle: $64$16.00
- Pierson Meyer ChardonnayBottle Only*$90.00
- Honig Sauvignon BlancBottle: $48$12.00
- Preston Sauvignon BlancBottle: $48$12.00
- 2022 Leo Steen Chenin BlancBottle: $48$12.00
- County LineBottle Only*$60.00
- Wild Hog Pinot Noir 2017Bottle: $64$16.00
- Bedrock ZinfandelBottle: $55$14.00
- Quivira 2019 Anderson Ranch ZinfandelBottle Only*$82.00
- Wild Hog ZinBottle Only*$64.00
- HOBO 2021 ZinfandelBottle: $59$15.00
- Textbook MerlotBottle Only*$45.00
- Hook And Ladder 2019 ZinfandelBottle Only*$64.00
- Kith And Kin CabernetBottle: $80$20.00
- Catena 2020 MalbecBottle: $56$14.00
- Wild Hog CabernetBottle: $64$16.00
- El Enemigo 2019 Cabernet FrancBottle: $72$18.00
- Fort Ross 2019 Pinot NoirBottle Only*$80.00
- Occidental 2021 Pinot NoirBottle Only*$132.00
- Cuver Pepperwood$8.00
- Moonlight Bombray Boat IPA$10.00
- Moonlight Reality Check Pilsner$10.00
- Russian River Brewing Co. Bling Pig$10.00
- Russian River Brewing Pliney The Elder$13.00
- Seismic Alluvium Pilsner$11.00
- Coperage Moment Of Truth IPA$10.00
- Gowan’s Heirloom Cider 500ml$18.00
- Golden State Mighty Dry$10.00
- Hook & Ladder ChardonnayBottle: $45$15.00
- Croix Narrow Gauge ChardonnayBottle: $80$20.00
- Montagu ChardonnayBottle: $80$20.00
- Merry Edwards Sauvignon BlancBottle Only*$82.00
- Kokomo Grenache RoseBottle: $64$16.00
- Boheme 2019 Pinot NoirBottle Only*$100.00
- Moshin 2019 Pinot NoirBottle: $39$13.00
- Croix 2021 Floodgate Pinot NoirBottle: $80$20.00
- Idlewild Flora & Fauna BlendBottle: $72$18.00
- A 3.5% Kitchen Appreciation Fee Is Added To All Bills
- A 20% Service Fee Is Added To All Parties Of 6 Or More
VALENTINE’S DAY AT THE LODGE
- BouquetCourse 1
- Crisp Tea SandwichCourse 1
- CannolliCourse 1
- Dungeness CrabCourse 2
- House Made Stuffed PastaCourse 3
- Wagyu SteakCourse 4
- House Made Yogurt Ice CreamCourse 5
- Chocolate CoulantCourse 6
VALENTINE’S DAY WINE PAIRING
- Breathless Brut, HealdsburgFirst Course
- Leo Steen Bruzzone Vineyard 2020 Chardonnay, Santa MariaSecond Course
- County Line 2021 Rose, Anderson ValleyThird Course
- Radio-Coteau La Neblina 2022 Pinot Noir, Sonoma CoastFourth Course
- De La Tour Blanche Emotions 2021 Sauternes, FranceFifth & Sixth Courses
- Billecart-Salmon Brut Rose , Champagne, France
- Rose Vesperempress elderflower rose gin, vodka, rue de rêve$18.00
- Pink Pony Clubamass riverine, raspberry syrup, lemon, lime, aqua$18.00
Menu Photos
Menu Photos
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