The Local Table Menu

4.4
(125+ Reviews)
$Italian
  • Starters

    • Creamy Burrata Cheese

      Roasted Sugar Plum Tomato, Basil and Aged Balsamic.
      $10.00
    • Fontina

      Parmesan and White Truffle Oil Macaroni & Cheese.
      $9.00
    • Buffalo Chicken Fingers

      with House Ranch.
      $9.00
    • Ground Angus Beef Meatballs

      with Marinara and Feta Cheese.
      $9.00
    • Grilled Vegetable Ratatouille

      with Grilled Polenta, Feta Cheese and Balsamic Reduction.
      $11.00
    • Braise Short Rib Sliders

      With Pickled Red Onion and Hoisin Glaze.
      $11.00
    • Imported Parma Prosciutto

      Figs, Aged Salami, Calamata, Olives, Grana Parmesan, Brie and Roasted Almonds.
      $18.00
    • Black Mussels

      in a White Whine Broth.
      $13.00
    • Crab Cakes

      with Curried Remoulade.
      $14.00
    • Pan Seared Sea Scallops

      over Sautéed Sweet Corn.
      $14.00
    • Flash Fried Trio Of Calamari

      julienned Sweet Potatoes and Baby Zucchini.
      $12.00
    • BBQ Chicken Flatbread

      With House BBQ Sauce, Mozzarella Cheese, Shaved Red Onion and Cilantro.
      $14.00
    • Imported Parma Prosciutto Flatbread

      With Fig Jam, Goat Cheese and Arugula.
      $14.00
  • Salads

    • Local Table Original Caesar Salad

      with Rosemary Croutons and Grana Padano Parmesan Cheese Shavings.
      $9.00
    • Garden Salad Tossed

      with Baby Spinach, Mixed Greens, Tomato, Cucumbers and Carrots with House Ranch.
      $9.00
    • Roasted Baby Beets

      Dried Apricots and Goat Cheese over Mixed Greens with Honey Balsamic Dressing.
      $10.00
    • Red Quinoa, Pepitas, Dried Cherries

      Over Baby Kale with Citrus Vinaigrette.
      $10.00
    • Cobb Salad

      Grilled Chicken Breast, Avocado, Bacon, Boiled Egg, Tomato and Blue Cheese Over Romaine Lettuce with House Ranch.
      $15.00
    • Seared Ahi Tuna

      with Avocado, Carrots, Cucumber and Edamame served over Shredded Napa Cabbage with a Sesame Ginger Dressing.
      $15.00
    • Baby Greens, Pear, Gorgonzola, Walnuts

      with Honey-Balsamic Dressing.
      $11.00
    • Baby Arugula

      Shaved Grana Padano Parmesan, Extra Virgin Olive Oil, Balsamic Vinegar.
      $10.00
  • Pizza - 12"

    • Margherita

      with Mozzarella, Tomato Sauce and Basil.
      $10.00
    • Classic Pepperoni Pizza

      $11.00
    • Grilled Vegetable, Mozzarella And Feta Cheese

      $12.00
    • Marinated Artichoke Hearts

      Kalamata Olives and Sun Dried Tomatoes.
      $12.00
    • Prosciutto, Arugula And Mozzarella White Pizza

      $13.00
    • Mixed Wild Mushrooms, Tomato Sauce And Mozzarella

      $12.00
    • Italian Sausage, Tomato And Mozzarella

      $13.00
    • Shiitake

      Portobello and Champignon Mushrooms, Brie Cheese, Arugula and White Truffle Oil. House Favorite!
      $15.00
  • Pasta

    • Penne Norma

      Pasta with Sautéed Eggplant, Tomato Sauce, Basil and Melted Mozzarella.
      $13.00
    • Ravioli Aurora

      House Made Pasta Filled With Ricotta Cheese and Baby Spinach in a Pink Sauce.
      $14.00
    • Penne Arrabbiata

      Pasta with Spicy Marinara Sauce.
      $13.00
    • Spaghetti And Beef Meatballs

      $15.00
    • Gemelli Pasta

      with Bolognese Sauce.
      $14.00
    • Orecchiette Pasta

      with Pancetta, English Peas and Mushrooms in a Light Cream Sauce.
      $15.00
    • Linguini Pasta

      with Shrimp, Scallops, Mussels and Calamari in a Spicy Tomato Garlic Sauce.
      $18.00
    • Lasagna

      made with House Made Fresh Egg Pasta, Beef Ragout and Béchamel Sauce.
      $15.00
    • Penne

      with Chicken Sausage, Roasted Pine Nuts and Sun-Dried Tomatoes in a Red Sauce.
      $15.00
    • Risotto (Gluten Free)

      with Shiitake, Portobello and Champignon Mushrooms with White Truffle Oil.
      $15.00
  • Panini Press Sandwiches

    • Fresh Mozzarella

      Tomato, Roasted Peppers with Baby Mixed Greens and Basil Pesto Panini. Try it with Prosciutto!
      $11.00
    • Local Table's Traditional Chicken Parmesan Panini

      $11.00
    • Grilled Chicken

      Melted Cheddar Cheese, Roasted Eggplant and Grilled Tomato with Pesto Aioli Panini.
      $11.00
    • House Roasted Turkey B.L.T

      with Avocado Mayo Panini.
      $11.00
  • Entrees

    • Braised Boneless Short Rib Brisket

      Mashed Potatoes and Green Beans.
      $20.00
    • Grilled Angus New York Steak

      Roasted Potatoes and Sautéed Spinach, Marjoram Aioli.
      $23.00
    • Chicken Breast Piccata

      with Lemon and Caper Sauce. Mashed Potatoes and Sautéed Spinach.
      $18.00
    • Pollo Al Mattone

      De-Boned Half Chicken, Barbequed Tuscan Style, Roasted Potatoes and Sautéed Spinach.
      $18.00
    • Chicken Paillard, Breast Of Chicken

      Pounded & grilled, topped with arugula, parmesan cheese, tomatoes, with a Drizzle of Lemon and extra virgin olive oil.
      $17.00
    • Breaded Chicken Breast Milanese

      Topped with Checca Tomato, Roasted Potatoes and Sautéed Spinach.
      $18.00
    • Baby Back Ribs

      with Original BBQ Sauce Served with Macaroni and Cheese.
      $20.00
    • Grilled Scottish Salmon

      over Lentils, Rosemary Roasted Potatoes and Sautéed Spinach.
      $19.00
    • A Full Dozen Barbequed Jumbo Shrimp

      drizzled with Lemon Garlic Butter, Mashed Potatoes.
      $20.00
    • Pan Seared Idaho Filet Of Trout

      with Grilled Polenta, Mashed Potatoes, Green Beans and Sage Infused Olive Oil.
      $19.00
    • 8oz Black Angus Chuck Burger

      with Avocado Mayo Served with French Fries.
      $14.00
  • Sides

    • Roasted Potatoes

      $6.00
    • Mashed Potatoes

      $5.00
    • French Fries

      $4.00
    • Grilled Polenta

      $5.00
    • Sautéed Spinach

      $7.00
    • Green Beans

      $7.00
  • Desserts

    • Fried Spiral Cake

      topped with confectioners' sugar, & vanilla bean whipped cream. Add fresh strawberries $1.
    • Sorbet Delight

      3 scoops of homemade sorbet, Paired with a Tuile cookie (Strawberry, Tropical, or Lemon).
      $7.00
    • Cookie N' Ice-Cream

      A warm 6 inch chocolate chip cookie, topped with homemade vanilla Ice-cream, & chocolate sauce.
      $7.00
    • GF Honey Crème Brulee Tart

      Sweet honey custard with an almond crust, topped with caramelized sugar & an almond cream.
      $7.50
    • Decadent Cheesecake

      Rich Cheesecake, topped with strawberry glaze & vanilla bean whipped cream.
      $8.00
    • Chocolate Molten Cake

      Gooey chocolate cake with ganache filling, served with fresh raspberry sauce & homemade chocolate ice cream.
      $9.00
  • Brunch

    • Breakfast Burrito

      Wheat tortilla, red onions, sweet peppers, spinach, goat cheese, grilled chicken and country potatoes with two eggs scrambled
      $12.00
    • Eggs Benedict

      Two English muffins topped with ham and poached eggs covered in house made hollandaise sauce and avocado
      $14.00
    • Braised Short Rib Hash

      Country potatoes sautéed with red onions, garlic, spinach and braised short ribs. Topped with shredded cheddar cheese and two eggs of your choice
      $12.00
    • Country Breakfast

      Country potatoes, two eggs and bacon with toast
      $10.00
    • Eggs Florentine

      Two English muffins, eggs, carmalized onions, bacon bits and a sautéed spinach cream sauce
      $14.00
    • Fruit Plate

      Mixed seasonal fruit plate topped with a honey drizzle
      $10.00
    • Veggie Omelet

      Sauteed red onions, sweet peppers, mushrooms, baby kale topped with house made salsa and feta crumbles
      $12.00
    • Salmon

      Fresh salmon a top grape tomato jam, sautéed baby kale red organic quinoa
      $19.00
    • Rainbow Trout

      Sweet mash potatoes, sherry brussel sprouts and pan seared trout drizzled with sage oil
      $19.00
    • Grilled Veggie Polenta

      Grilled veggies seasoned to perfection topped with pan seared fresh corn polenta
      $15.00
    • Turkey BLT Sandwich

      Fresh Ciabatta Bread with avocado mayo, tomatoes, mixed greens house made turkey and bacon
      $11.00
    • Cobb Salad

      Romaine lettuce, cherry tomatoes, pepitas, bacon, blue cheese crumbles with ranch dressing
      $13.00
  • 5 at 5 for 5

    • Slow Roasted Sugar Plum Tomatoes

      Creamy Burrata & Balsamic Drizzle with Focaccia Points
      $5.00
    • Smashed Potatoes

      with Chipotle Ketchup
      $5.00
    • Braised Short Rib Sliders

      with Pickled Red Onions & a Hoisin GlazeGrilled Garlic Flat Bread
      $5.00
    • Fried Chicken Sliders

      with Tomato Jam & Arugula
      $5.00
    • Fontina & Parmesan Macaroni & Cheese

      $5.00
    • Ground Angus Chuck Meatballs

      with Marinara & Feta Cheese
      $5.00
    • Seasoned Garlic Fries

      $5.00
    • Cheese Pizza

      $5.00
    • Buffalo Chicken Fingers

      with House Ranch
      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 805-498-4013

360 Via Las Brisas #110, Newbury Park, CA 91320


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