The Local on 17 USDA PRIME STEAKS Menu

4.5

(2,100+ Reviews)

Local Shareable
- Local Fried Green Tomatoes
  Fire roasted corn salsa, feta cheese, house chipotle aioli.
- Hand-Battered Vidalia Onion Rings
  Served with our house chipotle aioli
- Crab Cake
  Lump Crab with fire roasted corn salsa, and remoulade
- Charcuterie And Cheese Board
  Local cheese from Sweetgrass Dairy smoked, Thomasville, Georgia, in-house smoked salmon, and cured meats
- Southern Fried Deviled Eggs
  Classic devil eggs, lightly battered, with house chipotle aioli
- Seafood Chowder
From The Garden
- Iceberg Wedge
  Crisp iceberg served with sweet onion, smokey bacon, bleu cheese, tomato medley, and a buttermilk herb dressing
- Grilled Steakhouse Salad
  Grilled steak, tomato, onion, croutons, crumbled bleu cheese
Fresh Local Sides
- Sauteed Green Beans
- Baked Potato
- House Fries
- Whipped Potatoes
- Loaded Baked Potato
- Asparagus
- Broccolini
- Macaroni & Cheese
- House Salad
  Your choice of ranch, blue cheese, or balsamic vinaigrette dressing
Local Favorites
- Local Catch Of The Day
  Our fleet's catch of the day
- Prime Steakhouse Meatloaf
  Served with a side of whipped potatoes and green beans, topped with a mushroom demi-glace. *Contains Pork*
- Prosciutto Chicken
  A marinated & oven roasted chicken breast - stuffed with with spinch and cheese, served with a side of whipped potatoes and sauteed asparagus. Then topped with mornay sauce. *Contains Pork*
Little Locals
- Kid's Tenders
  W/ house fries
- Alfredo
  Fresh campanelle pasta w/ alfredo sauce