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Dinner Appetizers
- Beef ManicottiHomemade crepes, Little Village Sauce$14.00
- Toasted RavioliToasted ricotta cheese filled ravioli, marinara$12.00
- Roasted Artichoke BottomsToasted ricotta cheese filled ravioli, marinara$19.00
- Shrimp ErnieWith Creole remoulade$14.00
- Stuffed ArtichokeMeyer lemon sauce, grated Romano$17.00
- Louisiana Seafood ArancineRoasted tomato cream$16.00
Dinner - Village Bread
- RED SAUCE$4.00
- HALF LOAF$7.00
- WHOLE LOAF$12.00
- TAPENADE$2.00
- ROASTED GARLIC$4.00
Dinner - Soups & Gumbo
- SEAFOOD GUMBO CUP$9.00
- SEAFOOD GUMBO BOWL$18.00
- LOBSTER BISQUE CUP$9.00
- LOBSTER BISQUE BOWL$18.00
Dinner Salads
- THE CAPRESEFresh Mozzarella, sweet basil, Roma tomatoes drizzled with aged balsamic vinegar$13.00
- VILLAGE SEAFOOD SALADJumbo lump crab meat, Gulf shrimp, Maine lobster, Creole tomatoes, cucumbers, red onions - your choice of dressing$28.00
- AVOCADO SALADCreole tomatoes, red onion, avocadO$13.00
- THE CIPOLLA SALADBoiled, fried or grilled Gulf shrimp. Creamy Sweet Onion Vinaigrette, Creole tomatoes, cucumbers, red onions$20.00
- THE BLUE WEDGEJumbo iceberg wedge, homemade Roquefort dressing, cherry tomatoes, crumbled blue cheese$10.00
- THE LARGE TRADITIONAL SALADCaesar • Village House • Sensation. with Shrimp 20 - Boiled or grilled • with Chicken 20 - Grilled$14.00
- AHI GRADE SLICED TUNAKey lime ginger vinaigrette, wasabi/soy glaze$21.00
- GRILLED NORTH ATLANTIC SALMONArrow leaf spinach, Mandarin oranges, Creole tomatoes, roasted pecans$21.00
- CRAWFISH SALADFried Crawfish Tails, Spinach, Honey Mustard$19.00
Menu Photos
Menu Photos
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