The Little Door Menu

8164 W 3rd St, Los Angeles, CA 90048
  • Starters

    • Cheese Plate

      A Selection of Market Cheeses
      $26.00
    • Charcuterie Plate

      A selection of cured meats
      $28.00
    • Mezze Plate

      Muharmarra, Babagnoush, Hummus, Carrot Salad, Cauliflower Salad, Cucumber Salad, Deviled Egg
      $25.00
    • Housemade Parker Roll

      Served with butter
      $11.00
  • Appetizers

    • Burrata

      basil pistou, jicama, sungold tomatoes, gooseberry, walnut jaggery vinaigrette, candied walnut
      $23.00
    • Seasonal Green Salad

      roquefort blue cheese, celery, arugula frisee, candied pecans, sheery thyme vinaigrette, celery root remoulade
      $18.00
    • Steak Tartar

      Chermoula, Herbs, Kennebec Chips, Pink Peppercorn & Burnt Onion, Pecans, Pickled Egg Yolk Pudding
      $24.00
    • Black Mussels

      Spiced Curry Broth, Crispy Chickpeas
      $25.00
    • Grilled Spanish Octopus

      Chourico, Garlic Aioli, Chervil, Panisse, Citrus Puree, Smoked Sabayon, Pickled Mustard Seed
      $25.00
    • Hamachi Crudo

      Blood Orange, Cilantro, Fingerlime, Piquillo, Jalapeno, Sunchoke
      $24.00
    • Portuguese Piri-Piri Shrimp

      Black Tiger Shrimp, Garlic, Flat Bread, Crispy Shitake Mushrooms, Sorrel
      $24.00
  • Entrees

    • 14 Oz. Prime Ribeye Steak

      pomme dauphine, mushroom fricassee, creamed spinach, bordelaise
      $63.00
    • Herb Crusted Rack Of Lamb

      sauce diable, sundried tomato pesto, citrus agrodolce, purslane
      $53.00
    • Couscous “Royale”

      Lamb Stew, Lamb Chop, Chicken, Merguez Sausage, Harissa, Onion Confit
      $52.00
    • Organic Chicken Breast

      canja, chicken espuma, seared egg yolk, chicken skin, sumac
      $43.00
    • Grilled Halibut

      Capers & Yellow Raisin Puree, Cauliflower Variations: Pickled Stems, Puree, Pan Roasted, & Crumbled
      $37.00
    • King Mushroom Rice

      Bomba Rice, Hazelnut Oil, Seared King Trumpet & Maitake Mushrooms, Manchego Cheese
      $34.00
    • Seven Vegetable Couscous

      Rutabaga, Parsnip, Turnip, Kohlrabi, Red Pepper, Cauliflower, Zucchini, Harissa, Onion Confit
      $34.00
    • Housemade Pappardelle

      Creme Fraiche, Shallot, Sugar Snap Peas
      $35.00
  • Sides

    • Duck Fat Roasted Cabbage

      anchovy tarragon vinaigrette, pickled grapes
      $13.00
    • Potato Puree

      potato crisps, braised mustard seed, mixed herbs
      $14.00
    • Mushrooms

      white truffle skordalia, cashew, mixed mushrooms: grilled, seared, pickled & crispy
      $16.00
    • Broccoli Rabe

      calabrian chili & truffle vinaigrette, hazelnut
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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