The Little Chihuahua is passionate about our delicious scratch-made Mexican food sourced responsibly from local farms. We serve health and satisfying food with a combination of traditional and innovative flavors you won't find anywhere else in San Francisco. Our belief is that simple and fresh ingredients taste best and our menu offers a wide variety of plant-based choices. Ou salmon is sustainably farmed, our beef is grass fed, and our chicken and pork are reasonably raised. Our authentic beverages are house-made and rotate seasonally. We are proud of the food we serve and most of all we hope you enjoy it!