STARTER
- BBQ Asparagus, Roast Chicken Hollandaise, Milk Bun, Egg Yolk£16.00
- Cured Mackerel, Basil, Pine Nut, Tomato Ponzu£16.00
- Pea Tart, Roast Garlic, Courgette, Kombu, Miso Cured Tofu£16.00
MAIN
- Lamb Saddle, Merguez Sausage, Baby Turnips, Leeks, Black Garlic & Yoghurt£34.00
- Plaice On The Bone, Langoustine, Fennel, Courgette, Smoked Scallop Roe Sauce£34.00
- St Andrew’s Cheddar Dumpling, Spring Vegetables, Onion & Whey Sauce£29.00
DESSERT
- Elderflower And Lemon Posset, Strawberries, Oats£12.50
- Chocolate & Raspberry Choux Au Craquelin£12.50
- Lanark Blue Cheese Seadas, Shallot & Guinness Marmalade£13.50
