Broiled to perfection topped with Crispy Onions (can be made gluten free)
$8.95
New England Clam Chowder
$7.95
Loaded Potato With Bacon, Scallions And Cheddar Jack Cheese
$7.95
Lighthouse Soup Flight
Our Three House Soups plus our Soup Du Jour served with a Grilled Cheese Sandwich
$18.95
Salads
LH. Garden Salad
Mixed greens topped with Cherry Tomatoes, Peppers, Carrots, Cucumbers, Red Onion and Croutons and Choice Dressing Small $4.95 Large $8.95
$8.95
Caeser Salad
Crisp Romaine tossed with House made Croutons, Roasted Garlic Caeser Dressing and Parmesan Cheese Small $5.95 Large $9.95
$9.95
Cobb Salad
Romaine Lettuce and Mixed Greens topped with Cherry Tomatoes, hard Boiled egg, Bacon, Avacado Ranch Dressing, Blue Cheese Crumbles, Cucumbers and Red Onion Small $7.95 Large $11.95
$11.95
Appetizers
Lighthouse Poutine
Hand Cut French Fries topped with House Made Red Wine herb Gravy, Maple Brook Farms Cheese curd, Scallions and a queso Cheese Sauce
$12.95
Lighthouse Wings
Bone-in or Boneless tenders tossed in our award-winning Buffalo Sauce served with House Made Blue Cheese Dressing and Carrot and Celery Sticks
$13.95
House Made Cabot Cheddar Fritters
Delicious Balls of Fried Cheese served with Maple Siracha Aioli and Scallions
$11.95
Lighthouse Escargot
Broiled in a Garlic Shallot Herb butter topped with Parmesan herb Bread Crumbs served with Roasted Garlic Parmesan Bread
$9.95
Calamari Fra Diablo
Crispy Breaded Calamari with Banana Peppers, Bell Peppers and Pickled Jalepeno topped with Pepperoncini Aioli served over Spicy Marinara
$13.95
Pork Carnitas Nachos
Tortillas topped with Green Chuli Braised Pork, Cheddar Jack Cheese, Pico de Gallo, Queso Cheese Sauce, Black Olives, Pickled Jalapeno, and served with Salsa and Sour Cream. Also Available Vegetarian
$12.95
Basket Of Fries Or Sweet Potato Fries
$5.95
Sandwiches
Build Your Own Burger, Chicken Sandwich Or Beyond Beef Burger
Served on Challah Bun with House Fries, Lettuce, Tomato, red Onion and pickle $13.95 add $1 for each topping. Grilled Onions, Sauteed Mushrooms, Cheddar, Swiss, Blue, American, Crispy Onions, Jalapeno, Avocado, Fried Egg, Bacon
$13.95
The Vermonster
Vermont Raised ground Beef on a Challah Bun Topped with mixed green, BBQ sauce, Bacon , and a Vermont Cheddar Fritter served with House Fries
$15.95
Entrees
Cajun Grilled Faroe Island Salmon
Served with Rosemary, Lemon and Shallot Roasted Fingerling Potatoes, Market Vegetables, Crispy Sweet Potatoes and a Smoked Corn and Scallion Cream Sauce
$26.95
Steak Frites
Our Famous Bistro Steak Marinated with Our Chefs Garlic and Rosemary Rub and served with Hand cut French Fries, and Market Vegetables and Crispy Onions
$28.95
Grandma Carters BBQ Bacon Meatballs
Served with Scallion Mashed Potatoes, Market Vegetables and Crispy Onions
$20.95
Shrimp, Lobster And Scallop Scampi
Sautéed Shrimp and Scallopd tossed with Roasted Cherry Tomatoes, Spinach and Lobster Ravioli in a White Wine Lemon Butter Sauce served with Garlic Bread
$25.95
Grilled Filet Mignon
Topped with Bacon Bearnaise, and Crispy Onions served with a Bacon Cheddar Loaded Potato, Market Vegetables and Red Wine Demi-Glacé
$32.95
Chicken Florentine
Egg and Parmesan Battered Chicken Breast Topped with Sautéed Spinach and Parmesan served with Rice Pilaf
$22.95
Seafood Norfolk
Baked Haddock, Scallops, and Shrimp Topped with Lobster Ritz Cracker Crumb Stuffing served with Wild Rice Pilaf and Market Vegetable
$28.95
Teryiaki Steak Tips
House Marinated Teryiaki Steak Tips with Grilled Onions and Peppers served with Scallion Mashed Potatoes, and Market Vegetables
$26.95
Greco Haddock
Broiled Haddock Topped with Spinach, Roasted Tomatoes, Feta, and Kalamata Olives served with Wild Rice Pilaf and Market Vegetables
$24.95
Wild Mushroom Ravioli
Tossed with Spinach, Roasted Wild Mushrooms and Marsala Cream Sauce topped with a Balsamic Drizzle and Parmesan Cheese
$22.95
Vermont Raised Pork Loin Chop
Topped with a Cheddar Bacon Chorizo Sausage and Apple Stuffing served with Scallion Mashed Potatoes, Apple Cider Demi-Glacé served with Market Vegetables