The Legendary Barn Door Steakhouse Menu

3 Beer Battered Chicken Tenders served with Cream Gravy. Choice of one side

8oz Sirloin, the perfect size for lunch. Served with choice of one side.

Lunch Portion of Catfish served with Hush Puppies. Choice of one side

Ground Daily in house served with Candied Bacon, cheese, lettuce, tomato, pickle, and onion. Served with one side choice

Ground daily in house served with lettuce, tomato, pickle, and onion. Served with choice of one side.

Large House Salad with your choice of dressing and a bowl of our home made soup.

Romaine lettuce tossed with creamy Caeser dressing and parmesan cheese topped with grilled chicken.

Salad topped with turkey, egg, bacon, tomato, cucumber and avocado. Served with your choice of dressing

Crispy Chicken Tenders on a bed of mixed greens with cheese, tomato, and croutons. Served with your choice of dressing.

Soup Made Daily in House.

Sliced turkey on a hoagie roll with avocado, candied bacon, lettuce, tomato, and onion. Served with your choice of side.

Thin sliced prime rib on a hoagie roll topped with melted Barn Door cheddar cheese. Served with Auju and your choice of one side.

Grilled chicken sandwich with ranch mayo, cheese candied bacon lettuce, tomato, and onion. Served with your choice of side.

Grilled Ribeye on jalapeno cheese bread with garlic mayo. Barn Door cheddar cheese and crispy fried onions. Served with one side choice

Taco Bar, Cheese Enchiladas, Chili Verde or Asado, Guacamole, queso, chips and salsa, Includes salad bar and desserts

Steak and Peppers, Grilled Garlic Parmesan Chicken, Mashed Potatoes, Mixed Vegetables, Cream Gravy.Salad Station, Chicken Noodle Soup and Desserts

Chicken Pot Pie, Smothered Pork Chops Collard Greens, Mashed Potato's, Gravy. Includes Salad Bar and Desserts

Fried Catfish, Baked Fish with Lemon and Roasted Tomato, Popcorn Shrimp, Shrimp and Crab Seafood Salad, Dirty Rice, Red Beans. Includes Salad Bar, Okra Gumbo Soup and Dessert

Thinly sliced, lightly breaded, onions, fried and piled high. Served with your very own pitch fork and homemade ranch dressing

8 giant potato skin halves stuffed with mashed potatoes, mixed cheddar and jack cheeses, bacon bits, and chives. Served with ranch dressing and sour cream

3 Loaves

Fried Calamari with Sliced Jalapenos and Onion. Lightly breaded and fried. Served with a tangy honey mustard sauce.

Fresh Mushrooms had battered and fried to perfection. Served with Barn Door Bacon Ranch

Thin Sliced Zucchini Breaded and fried served with our ranch dressing.

Naturally lean with a bold, beefy flavor and firm texture. Served with a side

Beef tenderloin wrapped in bacon seasoned perfectly. Outstanding!

One of our favorite cuts. We take tender flap steak grill it and slice it.

The sirloin is seared to your preferred doneness, bursting with rich, savory flavor, while the ribs are glazed with a smoky BBQ sauce and fall-off-the-bone tender. Served with your choice of side.

A tender sirloin steak served alongside two classic cheese enchiladas, stuffed with melted cheddar cheese. Topped with a zesty red enchilada sauce.

The Butchers cut sliced and covered in melted Asadero and green chili.Served with one side item

Rubbed in our special marinade then slow-cooked for hours. Grilled to order and basted with our hearty bbq sauce, served perfectly tender with a side. *14hands or Trivento Malbec

1/2 lb ground steak, cooked on our flat top grill with our secret seasonings, topped with brown onion gravy and served with a side

8 oz portion of our hand cut tenderloin, sirloin and ribeye steak bits, seasoned with special seasonings along with garlic and black pepper. Served with a side. *Decoy Cab or Duckworth Merlot

3 cheese enchiladas with red chili and topped with an egg. Served with one side

3 steak tacos topped with cotija cheese, avocado, and green chili. Served with one side

Fresh Ground Beef on a brioche bun with Cheese, Lettuce, tomato, pickles, and onion.

Fresh ground, fresh cut grilled jalapenos, candied bacon, cheese on a brioche bun with lettuce, tomato, pickle, and onion.

Grilled Chicken on a brioche bun with lettuce, and onion topped with bacon habanero jam.

Our Butcher's burger topped with cheese, garlic aioli, sauteed mushrooms in truffle oil and a fried egg

8 oz breast lightly glazed, topped with grilled pineapple and served over rice pilaf with a side

8oz breast topped with mushrooms, bacon, and melted cheese, Served with one side

8oz breast tossed in our spicy Diablo sauce and served over rice pilaf.

4 crispy pieces served with hushpuppies, tartar sauce, and a side

Your choice of 6 beer battered or 6 grilled shrimp, served over rice pilaf with a side

Three shrimp tacos topped with avocado, cucumbers, tomato and onion, served with lime and salsa

6 grilled shrimp tossed in our spicy Diablo sauce and served over rice pilaf.

Salmon filet blackened with Cajun Seasoning

Beer battered chicken tenders served on a tall bed of salad mix, with cheddar and jack cheeses and tomatoes. Served with your favorite dressing. *Kendall Jackson Chardonnay

An 8 oz juicy grilled lemon pepper chicken breast, served on a bed of romaine, tossed with Caesar dressing, parmesan cheese, and our homemade croutons. *Bonterra Sauv Blanc or Sea Sun Pinot Grigio

A dinner salad with our salad mix, tomato, cheddar cheese, and croutons

A dinner salad with romaine lettuce, tossed with Caesar dressing, parmesan cheese, croutons

House Soups: Monday-Vegetable Beef, Tuesday- Tomato Beef Macaroni, Wednesday- Chicken Noodle, Thursday- Potato, Friday- Okra Gumbo, Saturday- Broccoli and Cheese

Mixed salad greens topped with beef fajita, tomato, onion, avocado slice, grilled jalapeno, and cotija cheese. Served with avocado ranch

5 oz burger with lettuce, tomato, pickle, onion, and a side

Served with cream gravy and a side

Served on a bed of rice pilaf and a side

Made with our homemade bread served with one side

Side

With butter, sour cream, and cheese

We use our homemade bread. Served with warm drizzled brandy sauce.

Creamy caramel cheesecake baked on a sweet salty almond crust topped with caramel and a sprinkle of almonds

Extra Large Brownie served on a sizzling skillet with vanilla bean ice cream and drizzled with our homemade chocolate mocha sauce bubbling all the way to your table!!!

Smokey chocolate ganache, hand toasted marshmallow topping and a crunchy graham cracker crust

Stuffed with cream & cheddar cheese. Served warm

Chicken breast stuffed with diced jalapenos cream and cheddar cheeses, wrapped in bacon

Eckerd sausage wrapped in our homemade bread dough recipe. Served warm.

Spinach, ranch dip, bacon, cream cheese & chives. Served cold.

Crab meat, cream cheese, garlic, chives, parmesan and mozzarella cheese. Served warm.

Delicious chopped BBQ served on a Hawaiian bun. Served warm

Tomato, mozzarella, basil skewer with balsamic reduction. Served cold.

All the right seasonings and a hint of jalapeno & cilantro. Served cold

A 3 foot pineapple tree with fruit skewered all around

20 pound plus block of cheese with your logo or motto carved in it

Cranberry, Pecan Chicken Salad, served with a buttery, mini croissant, served cold

Available as ten whole loaves or sliced. Served with whipped butter

Shrimp & Crab Salad , served on a brioche ben served cold

Per person

Get a display of assorted cheese cubes and crackers, along with fresh seasonal sliced fruit. (1 Hour Break) Per person

Warm barndoor bread pudding with brandy sauce, chocolate caramel brownies with a pretzel crust, cookies & ice cold milk. 25 person minimum

Per person

Per person

Per person

Per person

Per person

Per person

Per Urn

Per person

Per Serving

Assorted muffins, pastries, low fat fruit yogurt, assorted cut fruit displays. Per person

3-scrambled eggs, breakfast potatos, host choice of 2-sausage patties or 3 thick cut slices of bacon, assorted muffins, pastries, low fat fruit yogurt, biscuits with whipped butter and assorted jams. Per person

Slow- cooked & heavily seasoned chef carved at the end of the buffet accompanied by a grilled chicken breast vrushed with a reosemary lemon butter, served with real deal mashed potatoes, southern style green beans, a field green salad, homemade bacon ranch dressing, famous BarnDoor bread and butter

Grilled on our flat top like the cowboys used to do. Served with real deal mashed potatoes, southern style green beans, a field green salad, homemade bacon ranch dressing, famous BarnDoor bread and butter.

Deliciously marinated and grilled with onions & bell peppers accompanied with flour tortillas, sour cream, shredded cheese, pico de gallo, sliced jalapenos, refried beans, Meixcan rice, a field green salad, homemade bacon ranch dressing, with chips and salsa

An 8 oz juiscy chicken breast grilled and glazed with a rosemary lemon butter served with rice pilaf, and buttery peas & carrots, famous BarnDoor bread and butter

8 oz juicy chicken grilled and glazed with Teriyaki sauce & pineapple chunks, served with rice pilaf, and buttery peas & carrots, famour BarnDoor bread and butter

Served with real deal mashed potatoes, southern style green beans, a field green salad, homemade bacon ranch dressing, famous BarnDoor bread and butter

7 lbs

Real deal mashed potatoes, Southern style green beans, Fried okra, Mac & cheese, Rice pilaf, Grilled Vegetables

Real deal mashed potatoes, Southern style green beans, Fried okra, Mac & cheese, Rice pilaf, Grilled Vegetables

With butter, sour cream, shredded cheese, bacon bits and chives

Your choice of Dutch Apple, Peach or Berry. Approximately 30 servings

Texas Pecan, Millionaire, Buttermilk Chess, Coconut Meringue. (Per slice)

Per Slice

Per Slice

Per Slice

Crown Black, Crown, Makers Mark, Tanqueray, Dewars, Baileys, Grey Goose, Absolute Citron, Absolute Vanilla, Grand Marnier, Ruplemints

Jack Daniels, Bacardi Light, Sauza Gold, Cuervo Gold, Smirnoff 80, Absolute 80, Tito's Vodka, Kahlua, Beefeater, Southern Comfort, Apple Pucker

Shiner, Blue Moon, Heineken, Dos Equis

Budweiser, Bud Light, Miichelob Ultra, Coors Light, Miller Light

White Zinfandel, Chardonnay, Merlot, Cabernet (priced by the drink and served in a plastic glass)

Glass wine glass

Glass wine glass

Jameson Irish whiskey, Grand Mariner, sweet and sour, and a salted rim. On the rocks or frozen

Patron Silver tequila, Grand Mariner and lime juice.

Cucumber vodka, fresh squeezed lemon, and club soda

Crown, peach liqueur, sweet and sour, and grenadine

Wheatly vodka, Buffalo Trace Whiskey, or Corazon Tequila with ginger beer and lime juice

Rum, pineapple juice, orange juice, and coconut cream

Rye whiskey, simple syrup, oranges, bitters, and cherries

Blackberry cherry and vanilla spice, soft with silky tannins

Notes of blackberry, cherry, raspberry and vanilla, soft tannins

Strawberry, peach, raspberry with a touch of sweetness

Semi-sweet, semi-sparkling, flavors of blackberry, blueberry, and raspberry

Moderately sweet with flavors of pineapple, peach, and hints of honey. The finish is bright and crisp which cleanses the palate and provides good balance.

Balanced, concentrated and creamy, apple-tart flavor with subtle vanilla and nutmeg

This classic Marlborough Sauvignon Blanc is light-bodied with bright citrus and passionfruit notes. Made in a crisp style, the finish is vibrant and refreshing.

With fresh, bright aromas and the taste of white peach, this wine has a vibrant acidity balanced by the lush flavors of fully ripe fruit.

Smooth tannins and flavors of red fruit

Bold and rich with flavors of mocha, plum, cranberry, and vanilla

Flavors of black plum, rhubarb crumble and chocolate-covered raspberry, long vibrant finish

Silky tannins & balanced acidity, rich flavors or raspberry, rich plum & blueberry with hints of oak & baking spice

Rich fruit and ripe, velvety tannins, flavors of cocoa, cassis and ripe dark berries

Pinot Noir Bright red fruit, earthy notes and soft, subtle tannins.

Juicy finish with chewy tannins and a medium length

Dark Magenta in color, this wine opens up with aromas of dark chocolate, dried plum, marionberry, and a hint of white pepper and clove.

This beautifully complex and classically styled wine is perfumed with aromas of sweet blackberries, violets, and vanilla that guide espresso, nutmeg, and cedar flavors on the palate. Silky tannins and ample, fresh acidity support the complex flavors, lending elegance to the long, expressive finish.

The rich dark purple color only hints at the intense, layered aromas in the glass. Scents of cassis, black cherry, boysenberry, cedar, dark chocolate, along with notes of toasty oak and vanilla are indic-ative of the concentration of this blend. While lush, Alexander Valley Vineyards Cyrus Red Blend has incredible structure and balance with dark fruit flavors of cassis, black cherry, dark chocolate, barrel spice and cardamom.

Steak Fingers & Chicken Tenders

Prime Rib Beef Tips & Chicken Tenders

Chicken Pot Pie & Chicken Tenders

Catfish & Chicken Tenders