Ground lamb cooked with carrots, peas, and onions, topped with mashed potatoes.
$23.00
Sandwiches & Burgers
Grilled Chicken Breast & Avocado Sandwich
On sourdough w/ avocado aioli.
$15.50
Corned Beef Sandwich
On sourdough.
$15.50
Grilled Chicken Wrap
Diced fresh tomato, mozzarella & pesto.
$16.50
Chicken Quesadilla
Grilled tortilla filled with seasoned chicken, melted cheese, and sautéed vegetables, served with a side of lettuce, pickled jalapeños, fresh salsa, and sour cream.
$16.50
Cheese Quesadilla
Melted Cheese in a Crispy Tortilla Fold
$14.50
Sirloin Steak Wrap
Grilled red peppers, mushrooms, caramelized onions & cheddar cheese.
$21.95
Landmark Gourmet Grilled Vegetable Wrap
Seasonal grilled vegetables & goat cheese.
$17.50
Sirloin Burger
Sirloin burger with choice of meat temperature from rare to well done.
$16.00
Sirloin Burger With Cheese
Sirloin burger topped with cheese, customizable meat temperature from rare to well done.
$17.00
Sirloin Burger With Bacon & Cheese
Sirloin burger topped with bacon and cheese. Choose meat temperature: rare to well done.
$18.00
Dinner (Appetizers)
Soup Du Jour
$11.50
House Salad
Mixed field greens, cucumber & cherry tomatoes w/ a balsamic vinaigrette.
$13.50
Chicken Caesar Salad
Grilled chicken tenders over crispy romaine lettuce & parmesan.
$17.50
Lobster Ravioli
Pink vodka & basil sauce.
$17.00
Pan Seared Shrimp
Served over baby field greens, goat cheese cranberry & champagne vinaigrette.
$18.50
Duck Confit
On portobello mushrooms & baby spinach raspberry & walnut vinaigrette.
$17.00
Scotch Eggs
Hard-boiled eggs rolled in sausage roll mince & breaded w/ hazelnuts over organic baby greens.
$16.00
Dinner ( Main Course)
Vegetarian Special
Mixed grilled vegetables on a bed of saffron couscous garnished w/ a pesto vinaigrette.
$25.00
Long Island Duck Breast
Braised till crispy w/ saffron & vegetable brunoise couscous w/ a Cumberland sauce.
$28.00
Chicken Rollantini
Served over sweet pea & roasted red pepper, parmesan risotto.
$26.00
Corned Beef & Cabbage
Served w/ boiled potatoes topped w/ a white parsley sauce
$25.00
Grilled Sirloin Steak
Char-grilled to your liking w/ mashed potatoes, steamed vegetables w/ a bordelaise sauce.
$34.00
Lamb Shanks
Served w/ roasted red new potatoes, peas & carrots cabernet mint au jus.
$28.00
Fresh Fish Of The Day
Tender fried fish fillet garnished with fresh herbs, served with creamy mashed potatoes, steamed broccoli, and carrots.
$34.00
Fresh Pasta Of Day
$25.50
Dinner (Landmark Tavern Bar Menu)
Asian Vegetable Spring Rolls
Served w/ sweet chili & soy dipping sauces.
$12.50
Fish & Chips
Beer battered with our freshly cut homemade chips.
$21.95
Irish Bangers & Mash
Served over creamy mashed potatoes, caramelized onions, green peas & rich gravy.
$20.00
Spicy Chicken Wings
With celery & blue cheese.
$15.50
Landmark Gourmet Burger
100 % prime beef burger, Swiss or cheddar cheese sautéed caramelized onions & mushrooms.
$18.50
Shepherds Pie
Rich ground meat and vegetables topped with creamy mashed potatoes.
$23.00
Basket Of Fries
freshly cut home fries with our own garlic mayonnaise.
$9.50
Sirloin Steak Wrap
Grilled red peppers, mushrooms, caramelized onions & cheddar cheese.
$21.95
Bar Snacks
Veggie Spring Rolls
$12.50
Cheese Quesadilla
Melted Cheese in a Crispy Tortilla Fold
$14.50
Chicken Quesadilla
Grilled tortilla filled with seasoned chicken, melted cheese, and sautéed vegetables, served with fresh salsa, sour cream, lettuce, and pickled jalapeños.
$16.50
Chicken Fingers
Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.
$13.50
Fried Calamari
Crispy fried calamari rings served with zesty marinara sauce and fresh lemon wedges.
$15.50
Spicy Chicken Wings
With celery & blue cheese.
$15.50
Mozzarella Sticks
Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.
$13.50
Basket Of Fries
Freshly cut home fries with our own garlic mayonnaise.
$9.50
Landmark Platter
$80.00
Dessert
Chocolate Truffle Cake
$11.50
New York Cheese Cake
Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.