The Lakes Lounge, Lake Arrowhead Menu

4.6

(25+ Reviews)

$$Bar

Call

(715) 325-2991

The Turn The 19th Hole Breakfast Friday Night Dinner Menu

The Turn
- Ham & Swiss On Pumpernickel
  A hearty portion of sliced ham served with lettuce, tomato and swiss. Pickle spear on the side
  $5.50
- Turkey & Cheddar On Sourdough
  A hearty portion of sliced turkey served with lettuce, tomato and cheddar. Pickle spear on the side
  $6.00
- Wisconsin Beer Brat
  A juicy Johnsonville bratwurst served in a sliced bun. Pickle spear on the side. Includes option of diced raw onion and sauerkraut
  $5.00
- Club Wrap
  Turkey & Ham with lettuce, tomato, cheddar cheese and ranch served in a garlic herb tortilla. Pickle spear on the side
  $7.00
- The Lakes Chicken Salad Cup Togo
  Our famous made from scratch Chicken Salad served with a lettuce leaf and topped with diced tomato in a Togo Cup. Served with a pickle spear
  $5.00
- Items On This Menu Are Premade To Ensure Quick Turns - Items Cannot Be Modified
The 19th Hole
- Chicago Style Hotdog
  A Vienna dog served in a poppyseed bun topped with yellow mustard, white onion, green pickle relish, dill pickle, Roma tomato, sport peppers and celery salt
  $5.00
- Italian Beef
  Sliced beef atop a hearty soft Italian roll with sport peppers and your choice of mild or hot giardiniera - gravy is served on the side - Add melted mozzarella cheese for .50
  $7.50
- Margarita Pizza
  Served on Naan bread with red sauce, fresh mozzarella, basil and Roma tomato. Finished with a sprinkle of salt and drizzle of olive oil
  $5.00
- The Lakes Chicken Salad
  Our famous made from scratch Chicken Salad served on a croissant with lettuce and tomato. Pickle spear on the side
  $5.00
- BBQ Chicken Pizza
  Served on Naan bread with Sweet Baby Rays BBQ sauce, seasoned pulled chicken, diced red onion, cheddar and mozzarella cheese
  $6.00
Breakfast
- English Muffin Breakfast Sandwich
  Toasted with sausage, cheddar and egg.
  $3.50
- Croissant Breakfast Sandwich
  Toasted with sausage, cheddar and egg.
  $4.00
- Bagel Breakfast Sandwich
  Toasted with sausage, cheddar and egg.
  $3.50
- Bagel & Cream Cheese
  Toasted with a side of cream cheese
  $1.75
- Iced Coffee
  caramel or mocha
  $3.00
Friday Night Dinner Menu
- Baked Cod
  A 8 to 10oz filet of Atlantic cod served with lemon and butter. Includes choice of soup or side salad, choice of potato, house made coleslaw and rye bread
  $12.00
- Rosemary Salmon Filet
  A 6oz filet of Norwegian salmon cooked in white wine, garlic and lemon butter. Includes choice of soup or side salad, choice of potato, house made coleslaw and rye bread
  $15.00
- Grilled Chicken Dinner Salad
  6oz sliced chicken breast, apple, craisings and walnuts over a blend of spring greens & Romaine. Side of balsamic vinaigrette
  $8.00
- Shrimp Cocktail
  6 white shrimp served with cocktail sauce and lemon
  $7.00
- Escargot
  Authentic French country recipe of escargots with lemon, parsley, garlic and butter. Lemon and cocktail bread on the side
  $8.00
- Serving The Friday Night Dinner Menu From 5pm To 9pm - Appetizer And Cocktail Hour Start At 4pm - No Take Out At This Time