The Lake Room Menu

4.3
(150+ Reviews)
  • Starters

    • Herbed Ricotta & Olive Oil

      grilled baguette, grated romano, fresh herbs, truffle oil, wild mushrooms, aged balsamic
      $16.95
    • Charred Chilean Sea Bass Skewers

      miso glaze, charred lemon
      $22.95
    • Steamed Mussels

      tomato and chorizo broth, fresh basil, grilled baguette
      $19.95
    • Burrata Board

      fig jam, prosciutto, arugula, roasted tomato, balsamic reduction, grilled baguette
      $16.95
    • Meatballs

      pork and beef, wine & brandy tomato sauce, fried arugula
      $16.95
    • Gulf Shrimp

      grilled tiger shrimp, creamy chimichurri sauce
      $18.95
    • Grilled Prime Rib Skewers GF

      mustard sauce, fried rosemary
      $16.95
    • Tuna Poke

      ginger soy marinade, skin on house chips, avocado, black sesame seeds, wasabi and sriracha cream
      $17.95
    • White Truffle Deviled Eggs

      watercress, pancetta lardons, truffle oil
      $9.95
    • Maryland Blue Crabcake

      herb and citrus aioli, charred lemon, chives
      $25.95
    • Bacon Wrapped Dates

      bleu cheese stuffed, baked
      $11.95
  • Market Salads

    • Chophouse

      mixed greens, chopped romaine, pulled roasted chicken, walnuts, diced egg and tomato, red onion, tossed in green goddess, shaved romano, grilled baguette
      $21.95
    • The Wedge

      iceberg wedge, mixed greens, St. Pete’s buttermilk bleu cheese, man-candy bacon, soft boiled egg, heirloom tomato, creamy bleu cheese dressing, blasamic drizzle grilled baguette
      $16.95
    • Caesar GF

      crispy Guanciale, shaved parmesan reggiano, signature caesar dressing, crispy quinoa, charred lemon, add anchovies 3
      $15.95
    • The G.O.A.T

      arugula, mixed greens, dried cherries, toasted pine nuts, citrus vinaigrette, balsamic glaze, warm goat cheese cake, grilled baguette
      $17.95
    • Roasted Squash

      mixed greens, crispy prosciutto, pumpkin seeds, roasted squash, honey ginger dressing, candied walnuts, grilled baguette
      $18.95
    • Side House

      romaine, arugula, heirloom tomatoes, shaved parmesan, pistachios
      $9.95
    • Side Caesar

      shaved parmesan, crispy quinoa
      $9.95
    • Salad Additions

      add chargrilled shrimp 13.95, pan seared scallops 15.95, grilled chicken breast 9.95, sliced sirloin 15.95
  • Soups

    • Lobster Bisque

      sherry spiked
      $12.95
    • Wild Mushroom & Brie Bisque

      $11.95
    • Gumbo

      andouille sausage, shrimp, chicken, okra, seasoned rice, green onion
      $13.95
  • Fish & Seafood (all fish filleted in house daily)

    • Blackened Tuna GF

      parsnip puree, fennel salad, tomatillo sauce
      $35.95
    • Brown Butter Walleye

      pan seared, charred lemon, yukon whipped potatoes, tartar sauce
      $33.95
    • Chilean Sea Bass

      pan seared, buerre blanc, roasted garlic spinach, mozzarella stuffed risotto cake
      $45.95
    • Pan Seared Salmon GF

      creamy florentine sauce, asparagus spears, parsnip puree
      $35.95
    • Jumbo Sea Scallops GF

      cast iron seared, spring pea puree, chorizo, grilled asparagus, pomegranate reduction
      $38.95
  • Steaks & Chops (hand-cut Certified Angus Beef®, locally sourced, served a la carte with our signature black garlic butter)

    • Delmonico GF

      our signature boneless ribeye Certified Angus Beef® 14oz 49.95 • 18oz 62.95
    • Barrel Cut Filet Certified Angus GF

      8oz
      $54.95
    • New York Strip USDA Prime GF

      aged 28 days 16oz
      $57.95
    • Prime Rib USDA GF

      whipped garlic yukons, au jus, creamy horseradish with parmesan-chive crisp queen cut 39.95 • king cut 45.95
    • Duroc Pork Ribeye GF

      2 oz dry aged Heritage Compart Duroc, brandy spiced, baked fuji apples
      $28.95
    • Top It Off

      buerre blanc with: grilled shrimp 14.95, cast iron scallops 16.95, lobster 15.95 bleu cheese crust 3.95, coffee rub 2.95, peppercorn sauce 4.95
    • Steak Sandwich

      grilled and sliced, creamy horseradish, caramelized onions, grilled ciabatta, fries, cognac peppercorn sauce
      $28.95
  • House Specialties

    • Bone-In Braised Short Rib GF

      red wine demi glace, whipped garlic yukons, fried arugula
      $35.95
    • Roasted Chicken

      ½ bone in garlic herb chicken, roasted sweet potatoes, creamy florentine sauce
      $31.95
    • Chicken Pot Pie

      herb roasted chicken, creamy vegetable filling, chives, puff pastry top
      $23.95
    • Pasta Limone

      grilled shrimp, angel hair, lemon zest, parmesan reggiano, fried capers, micro greens
      $28.95
    • Pappardelle Carbonara

      smoked ham, crispy pancetta, spring peas, shaved parmesan, egg yolk, garlic cream sauce
      $26.95
    • Bolognese Ragu

      tomato ragu with short rib, ground beef and Italian sausage, pappardelle, parmigiano reggiano, fresh basil
      $28.95
    • Lobster Bucatini

      white wine tomato sauce, star anise, blistered heirloom tomatoes, ricotta, fresh dill
      $35.95
    • Garlic Shrimp Tetrazzini

      lemon cream sauce, grilled tiger shrimp, shaved asparagus, bucatini, romano, fresh basil, breadcrumbs
      $32.95
  • Gourmet Burgers

    • Lake Room Burger

      cabernet wild mushrooms, gruyere, roasted shallot aioli, grilled brioche bun, house frittes, cognac peppercorn sauce
      $20.95
    • Wagyu Burger

      pretzel bun, man-candy bacon, caramelized balsamic onion jam, arugula, house frites, roasted shallot aioli, gruyere, bleu cheese
      $23.95
    • Seared Tuna

      blackened sushi grade tuna, wasabi cream, avocado, arugula, brioche bun
      $27.95
  • Accessories

    • Sautéed Wild Mushrooms GF

      Cognac peppercorn drizzle
      $11.95
    • Gruyere Layered Scalloped Potato GF

      $13.95
    • Risotto Cake

      $8.95
    • Housemade Frites

      cognac peppercorn sauce
      $11.95
    • Yukon Whipped Potatoes GF

      with parmesan-chive crisp
      $9.95
    • Creamed Spinach GF

      $11.95
    • Yukon Whipped Potatoes

      with parmesan-chive crisp
      $9.95
    • Chive & Sour Cream Potato

      $10.95
    • Charred Asparagus

      $13.95
    • Roasted Sweet Potatoes

      $9.95
  • Dessert

    • Creme Brulée

      vanilla bean custard, fresh fruit, creme anglaise
      $13.00
    • Ghiradelli Flourless Chocolate Cake

      buttercream frosting, fresh raspberry sauce, whipped cream, chocolate sauce
      $14.00
    • Affogato

      vanilla bean ice cream, espresso
      $9.00
    • Homemade Fried Pie

      crispy fried pie dough, fresh fruit filling, vanilla bean ice cream, vanilla icing
      $13.00
    • Chef's Selection

      changes daily
  • Weekly Specials

    • Sundays

      Fried Chicken
    • Mondays

      Pizzas All Night $5 Off all Wine Bottles
    • Wednesdays

      1/2 Price Wine Bottles
    • Thursdays

      Martinis, Manhattans & Starters $2 Off

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(952) 855-4333

3386 Shoreline Dr, Wayzata, MN 55392


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