The Kitchen Menu

4348 Fountain Ave, Los Angeles, CA 90029
  • STARTERS

    • Bruschetta

      Our classic w/cherry tomatoes, buffalo mozzarella & basil on a toasted baguette, topped with kalamata olives
      $15.00
    • Java Calamari

      fried calamari tossed w/malt vinegar, cracked red pepper & herbs, served with the Kitchen tartar sauce
      $15.00
    • Soup Of The Day

      ask for the daily special
    • Roasted Chicken Soup

      w/ noodles, free range chicken, fresh garlic & crisp vegetables
      $13.00
    • Mac ‘N’ Cheese

      w/extra sharp cheddar & garlicky cream sauce
      $12.00
  • ENTRÉES

    • Pistachio Crusted Salmon

      Scottish Salmon w/mango-currant chutney Served with jasmine rice & sautéed spinach
      $23.00
    • Meatloaf

      With demi-glaze Served w/garlic mashed & succotash
      $18.00
    • Sesame-Crusted Albacore

      With spicy ginger ponzu sauce Served with jasmine rice & stir-fry veggies
      $22.00
    • Buttermilk Fried Chicken

      Farm fresh 7oz boneless breast w/gravy Served with garlic mashed potatoes & succotash
      $19.00
    • Mussels & Frites

      Mussels steamed in butter, white wine & garlic Served with fries
      $21.00
    • Pan Seared Chicken

      Free range chicken w/lemon, garlic & rosemary sauce Served with succotash & garlic mashed potatoes
      $22.00
    • Belgian Beef Stew

      Braised tri-tip with dark beer and caramelized onion Served w/ garlic mashed potatoes & sautéed spinach
      $22.00
    • Grilled Pork Chops

      With goat cheese potato latkes & green bean casserole Topped with roasted apple sauce
      $19.00
    • Steak Frites

      8 oz flank steak marinated in jalapeño and cilantro Served w/french fries & blue lake green beans
      $23.00
    • Chicken Pot Pie

      Free-range chicken with carrots and peas Served with mixed baby greens
      $20.00
  • SALADS

    • Baby Greens Salad

      w/cherry tomatoes, carrots, basil & balsamic vinaigrette
    • Kale Salad

      Chopped Kale tossed with roasted pecans, dried cherries, sliced radishes, goat cheese & champagne vinaigrette
    • Caesar Salad

      hearts of romaine with shredded parmesan & crostini
    • Beet Salad

      A kitchen classic w/gorgonzola & walnuts served over baby greens
    • Wedge Salad

      Butter lettuce, chopped Applewood smoked bacon, red onions, and bleu cheese dressing
    • Silverlake Spinach Salad

      w/ goat cheese, red grapes, roasted walnuts & lemon vinaigrette
  • SIDES

    • Fries

      $6.00
    • Garlic Mashed Potatoes

      $6.00
    • Succotash

      $6.00
    • Jasmine Rice

      $6.00
    • Sautéed Spinach

      $7.00
    • Blue Lake Green Beans

      $7.00
    • Grilled Asparagus W/ Chipotle Aioli

      $7.00
    • Goat Cheese Latkes

      (4) w/ apple sauce
      $8.00
  • DESSERTS

    • Flourless Chocolate Cake

      ea. w/ Strawberry Coulis
      $9.00
    • Warm Walnut Bread Pudding

      ea.
      $9.00
    • Crème Brulée W/ Fresh Raspberries

      ea.
      $9.00
    • Warm Pecan Tart

      ea.
      $9.00
  • BEVERAGES

    • Fresh-Brewed Iced Tea

      $4.00
    • Lemonade

      $4.00
    • Gaviña European Blend

      $4.00
    • Coffee

      $4.00
    • Assorted Stash Teas

      $4.00
    • Espresso

      $4.00
    • Fountain Sodas

      $4.00
    • San Pellegrino Sparkling Water

      $4.50
    • Fentimans Ginger Beer

      $4.50
    • Fentimans Elderflower

      $4.50
    • Hank's Gourmet Root Beer

      $4.50
    • Hank's Diet Root Beer

      $4.50
  • HOUSE WINES

    • Cabernet

      T.N.T Lodi, California
      $9.00
    • Pinot Grigio

      PASQUA Italy
      $9.00
  • RED WINES

    • Cabernet Sauvignon

      CHROMA Alexander Valley, California
      $12.00
    • Pinot Noir

      GROUND EFFECT Central Coast, California
      $12.00
    • Zinfandel

      ANCIENT PEAKS Paso Robles, California
      $12.00
    • Malbec

      ENRIQUE FOSTER IQUE Mendoza, Argentina
      $11.00
    • Tempranillo

      ONTAÑÓN La Rioja, Spain
      $12.00
    • Carménère Blend

      ELQUI Elqui Valley, Chile
      $12.00
  • ROSES & SPARKLING WINES

    • Sangiovese Rosé

      TERROIR 95470 Redwood Valley, California
      $12.00
    • Sparkling White

      OBVIOUS #05 FRENCH & BUBBLY Loire Valley, France
      $14.00
    • Sparkling Rosé

      DOMAINE BRAZILIER France
      $14.00
  • WHITE WINES

    • Chardonnay

      OBVIOUS #04 RICH & OAKY Central Coast, California
      $10.00
    • Sauvignon Blanc

      OBVIOUS #02 BRIGHT & CRISP Loire Valley, France
      $10.00
    • Vinho Verde

      ARCA NOVA Vinho Verde, Portugal
      $10.00
    • Riesling

      FESS PARKER Santa Barbara County, California
      $10.00
  • DRAFT BEERS

    • Modern Times

      Hoppy Juicy IPA (San Diego, Ca) 16 oz, 7.6% abv
      $8.00
    • Allagash White

      (Portland, Me) 16 oz, 5% abv
      $8.00
    • Scrimshaw

      (Mendocino, Ca) 16 oz, 4.4% abv
      $8.00
  • BOTTLED BEERS

    • Ventura Light

      (Ventura, California) 12 oz (can), 4.2% abv
      $6.00
    • Chimay Tripel

      (chimay white) (Belgium) 330 ml, 8% abv
      $11.00
    • Red Seal Ale

      (Mendocino, Ca) 12 oz, 5.2% abv
      $6.00
    • Allagash White

      (Portland, Me) 16 oz, 5% abv
      $8.00
    • Blackthorn Fermented Hard Cider

      (England) 16.9 oz, 6% abv
      $6.00
    • Blue Moon Belgian White

      (Denver, Colorado) 12 oz, 5.4% abv
      $6.00
    • Scrimshaw

      (Mendocino, Ca) 16 oz, 4.4% abv
      $8.00
    • Guinness Extra Stout

      (Ireland) 14.9 oz, 6% abv
      $6.00
    • Straffe Hendrik

      (Belgium) 330 ml, 11% abv
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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