The Keg Steakhouse + Bar - Gilbert Menu

(8 oz)top sirloin, steamed snow crab, creamy butter GF

GF steamed snow crab, creamy butter

thick and creamy, fruit topping

dark chocolate ganache, grand marnier sauce

creamy vanilla custard, caramelized sugar crust GF

sweet crushed pineapples, walnuts, vanilla ice cream

granny smith apple, oat crumble, vanilla ice cream

chilled jumbo shrimp, martini cocktail sauce GF

lightly fried, ginger garlic sauce, greek feta sauce

horseradish, roasted garlic mayo, caramelized onion, cheddar, baguette, fries

freshly shaved, horseradish dijon, red wine herb jus

fully dressed, smoked bacon, cheddar, fries

lightly fried, ginger garlic sauce, greek feta sauce

smoked bacon, martini cocktail sauce GF

chilled jumbo shrimp, martini cocktail sauce GF

garlic, cheese, herbs

basil pesto, red pepper jelly, crostini V

seasoned ahi, avocado

VE

romaine, aged parmesan cheese, creamy dressing

field greens, garden vegetables, vinaigrette dressing GF VE

tomato, crispy smoked bacon, dill ranch or blue cheese dressing GF

beef broth, sherry, spanish onion, swiss and parmesan cheese

lobster, sherry, cream, sour cream, chives

horseradish, red wine herb jus

GF

grilled medium rare or less GF

bacon wrapped GF

GF

GF V

GF VE

GF V

contains bacon bits GF

VE

GF VE

GF

GF

GF

GF V

V

top sirloin, grilled jumbo shrimp, garlic butter GF

top sirloin, atlantic lobster tail GF

garlic mashed potato, roasted brussels sprouts, maple butter GF

two atlantic lobster tails, mushroom rice, seasonal vegetables GF

oven roasted, confit garlic butter, hot honey, garlic mashed potato, seasonal vegetables

fully dressed, smoked bacon, cheddar, fries

chickpea, mushroom, red pepper, chipotle tomato glaze, breadcrumbs, cauliflower mash VE

(full rack)bbq sauce, fries

oven roasted chicken, half rack of ribs, fries

oven roasted, green garbanzo bean hummus, couscous, pistachio nuts, tahini lemon sauce VE

V

GF

GF V

GF V

GF