The Juicy Seafood Menu

Crispy, golden-brown onion rings, perfectly seasoned and served with a creamy dipping sauce.

Crispy, golden-brown cheese sticks with a crunchy exterior and melted cheese center. Six pieces per serving.

Crispy, golden-brown battered chicken nuggets, served in a portion of ten.

Tender calamari rings, lightly breaded and fried, garnished with fresh herbs and served with a tangy dipping sauce.

Naked or breaded, BBQ, buffalo, Cajun, lemon pepper, mango habanero.

Crispy French fries seasoned with a bold Cajun spice blend.

Crispy sweet potato fries, lightly seasoned for a savory-sweet start to your meal.

Crispy, golden fries with a perfect balance of crunch and tenderness.

Cook level (light, medium, well-done) Choose flavor and spicy level.

Succulent shrimp served with a tangy cocktail sauce and a lemon wedge.

Fried crab cakes are a delicate flavor of crab meat with a crispy, golden-brown exterior.

Crisp cabbage, shredded carrots, and purple cabbage mixed with a creamy dressing, creating a refreshing and crunchy coleslaw.

Romaine, kale, cherry tomatoes, fried chicken, cheese, bacon, egg.

Two hard-boiled eggs, choice of Cajun, garlic butter, lemon pepper, juicy special, or garlic butter seasoning. Spice levels from none to extra hot available.

Stir-fried rice typically includes egg, peas, carrots, and a combination of chicken, beef, and shrimp, mixed with assorted vegetables.

Breadsticks brushed with garlic butter, often garnished with a hint of parsley.

Catfish basket with four pieces. Options for sides include regular or cajun fries, onion rings, sweet potato fries. Sauce choices range from tartar to hot sauce.

Crispy fried oysters with a choice of regular, Cajun, or sweet potato fries, or onion rings. Includes sauce options: tartar, ranch, blue cheese, honey mustard, cocktail, or hot sauce.

Chicken tenders, choice of regular, cajun, sweet potato fries, or onion rings. Sauce options include tartar, ranch, honey mustard, blue cheese, cocktail, and hot sauce.

Lobster roll with option of regular, Cajun, onion rings, or sweet potato fries. Sauces: tartar, ranch, blue cheese, honey mustard, cocktail, hot sauce.

Juicy chicken with a spicy kick, served on a slider bun. Choose from regular, Cajun, or sweet potato fries, or onion rings. Sauce options include tartar, ranch, blue cheese, honey mustard, cocktail, and hot sauce.

Tenders, cheese, with house sauce, rance & buffalo sauce.

1/2 lb snow crab, 1/2 lb shrimp (no head), 1/2 lb sausage, 1 corn & 2 potatoes.

1 lobster tail, 1/2 lb snow crab, 1/2 lb shrimp (no head), 1 corn & 2 potatoes.

Pick 3 different items.

1 lb snow crab, 1 lb shrimp (no head), 1 lb shrimp (head on), 1 lb king crab, 1 lb Dungeness, 1 lb lobster tails, 1 lb crawfish, 1 lb black mussel, 1 lb green mussel, 1 lb sausage, 1 lb clam, 5 corns & 10 potatoes.

Creamy cheesecake wrapped in a warm, crispy pastry, topped with a drizzle of chocolate and caramel sauce, and a dollop of whipped cream.

Moist carrot cake layered with rich cream cheese frosting, topped with chopped walnuts.

Layers of coffee-soaked ladyfingers and mascarpone cheese, topped with cocoa powder and almond slices.