The Jaipur Junction Menu

Cubes of boneless tandoor chicken cooked to a buttery consistency with spices, herbs and house cream sauce.

Cubes of boneless chicken cooked with fresh onions and bell peppers in our special spicy house sauce.

Crispy fried triangular patties stuffed with spicy potatoes and peas.

Imported basmati rice cooked with aromatic spices.

Leavened white flour bread.

Soft cubes of homemade cheese cooked with fresh onions and bell peppers in our special house sauce.

Crispy fried triangular patties stuffed with spicy potatoes and peas.

Creamy blend of mango pulp, yogurt, and a hint of sugar.

Spinach and fresh paneer cooked kasmir style.

Crispy fried samosa topped with veg, chilli cholle, mint and sweet chutney.

Sampler that includes two vegetable samosas, picnic ball, vegetable pakora.

Low cal cereal mix topped with chopped onions, potatoes, tomatoes; mixed sweet date chutney and hot cilantro pepper, garlic green sauce.

Strips of crispy bread layered with tri-color sauce, topped with cilantro.

Indian version of tofu, sautéed with peppers and served on sizzler.

This unleavened griddle bread is potato lovers dream.

Wafer thin balloons to be filled with spicy herbal water and potato bean chat.

Crispy fried triangular patties stuffed with spicy potatoes and peas.

Crispy fried triangular patties stuffed with spicy meat and peas.

Crispy deep fried battered onions, potatoes, spinach and vegetables.

Our famous potato pattie topped with veg, chilli cholle, mint and sweet chutney.

Vegetarian chili and balloon bread makes this combo a meal in itself.

Boldly seasoned ground lamb stuffed in wholewheat bread and griddled to spotty complexion.

Popeye's favorite meal will satisfy your taste buds, too.

Seasoned potatoes with fresh coconut, cashews and curry leaves.

Traditional chicken soup with delicate herbs.

Heavy black bean soup with garlic.

A testy vegetarian spicy soup. Great energy booster.

Tandoor chef special, mixed with spices, herbs, ginger and white pepper, marinated with fresh yogurt and cooked in tandoor oven.

Minced lamb, herbs and spices bond together on skewers for charbroiled aroma. Simply melt in your mouth.

Jambo shrimp with succulent flavor served on sizzled over bed onions.

Tasty ground lamb sausage comfortably naps in naan bread blanket.

Spicy chicken legs and thighs marinated in yogurt dressing then cooked in tandoori oven.

Minced chicken, herbs and spices bond together on skewers on charbroiled aroma. Simply melt in your mouth.

This kabob from fishermans hub in Bombay is drenched in freshly pounded green herbs and then delicately balanced on skewer to perfection.

Charbroiled chicken breast sautéed with variety of pepper and wrapped in our fresh baked naan. Simply delicious.

Charbroiled chicken tikka Lamb, kabobs fish koliwada.

Cubes of boneless tandoor chicken cooked to a buttery consistency with spices, herbs and house cream sauce.

Cubes of boneless chicken cooked with fresh onions and bell peppers in our special spicy house sauce.

Tender chicken cooked with delicious combo of bell peppers, eggplant, tomato and onion with special house seasoning.

A taste of clevelands favorite chicken curry.

Chicken pieces and potatoes cooked with spices and hot sauce.

Prepared with spinach and aromatic spices.

Boneless tandoor chicken cooked in a wok with fresh herbs and rare condiments.

Boneless chicken mixed with stir fried green pepper, onion and garlic.

Prepared with spinach and aromatic spices.

Lamb pieces cooked with potatoes and spices in a super hot sauce.

A-semi-dry preparation of lamb cooked with yogurt and mixed pickle spices.

Tender cubes of lamb in its own gravy with tomatoes and onions.

Lamb tender cubes cooked in gravy with onions, tomatoes and yogurts with spices.

Lamb cooked in a creamy sauce of onions, herbs and spiced with cashews and nuts.

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Shrimp cooked with a traditional north indian-style mild curry.

Fresh catch of large shrimp in tamarind and coconut sauce.

Delightful ragout with potatoes, cauliflower, tomatoes, ginger and garlic.

Green peas and delicately seasoned homemade cheese in curry.

Spinach and fresh paneer cooked kasmir style.

Fresh vegetables cooked in our chef's creamy tomato sauce of herbs and spices.

An aromatic marriage of lentils, fresh garlic and ginger.

Soft cubes of cheddar cheese cooked with cashews in a special house sauce.

Punjab style eggplant sautéed with onions, tomatoes and green peas with distinct charbroiled aroma.

Spinach cooked in freshly ground spices with chick peas.

Soft cubes of homemade cheese cooked with cashews in a special house sauce.

Soft cubes of homemade cheese cooked with fresh onions and bell peppers in our special house sauce.

Simmered yellow and pink lentils with fresh tomatoes and ginger, sautéed with cilantro.

A delicious combo of bell peppers, eggplant, tomato and onion with special house seasoning.

Mixed Lamb, Chicken and Shrimp spiced with rice for a beautiful combination

Large shrimp cooked with basmati rice, nuts, and carefully selected spices in korma aroma.

Selected royal portions of chicken cooked with spice aromatic rice and garnished with nuts and raisins.

The princes of avadhi did great justice to this chicken and rice dish. This chefs preparation is worthy of avadhs royal seal.

Selected royal portions of lamb coked with spice aromatic rice and garnished with nuts and raisins.

Buttered and layered whole wheat bread.

Leavened white floured bread with fresh garlic.

White flour bread with green chillis, onions and cilantro.

White flour bread stuffed with lightly spiced chicken.

Naan, garlic naan, paneer kulcha and kashmiri naan.

Whole-wheat bread.

Naan bread stuffed with delicately spiced onions.

Delicious whole-wheat balloon bread unique.

White flour bread with coconut, cashew nuts, almond and raisins.

Naan bread stuffed with homemade cheese.

A crisp lentil wafer flavored with spices.

In house made hot sauce

Imported basmati rice cooked with aromatic spices.

Raw green mangoes pickled in red hot chilli paste.

A tangy mix of finely chopped onions, tomato purée, vinegar, and select spices, typically served as a condiment.

Savory mild cake balls fried and soaked in sweet syrup.

Homemade cheese patties with cream sauce, nuts.

With touch of nutmeg. A must for coffee houses in India.

Tea brewed with cardamom (spice) and hot milk.

Specially brewed coffee with steamed milk.

Creamy mango-flavored shake, blended to perfection with fresh milk and ice.

Sweet.

Creamy blend of mango pulp, yogurt, and a hint of sugar.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Pure mango juice, simply extracted from ripe mangoes for a naturally sweet and refreshing drink.

Healthy yogurt shake for summer flavored with fresh ginger root and cumin seeds.