The Island at Elizabeth Quay - Restaurant & Microbrewery in Perth Menu

Elizabeth Quay, 1 Valdura Pl, Perth, Western Australia 6000
  • LARGE PLATES

    • 300G Scotch Fillet

      Garlic & rosemary potatoes, broccolini, red wine ju
      $50.00
    • Chicken Parmigiana

      Tomato sugo, mozzarella, prosciutto, rocket & parmesan salad, fries
      $35.00
    • Sticky Beef Ribs

      Chilli jam beef ribs, apple slaw, fries
      $45.00
    • Half Chicken Roasted

      Mojo verde, romesco, herb oil
      $39.00
    • Wagyu Beef Burger

      Brioche bun, American red cheese, lettuce, pickle, burger sauce, fries
      $29.00
    • Grilled Halloumi Burger

      Tomato chutney, pickled cucumber & fennel, grilled zucchini
      $28.00
    • Beer Battered Fish & Chips

      Garden salad, tartare sauce, lemon
      $30.00
    • Spicy Raw Tuna Poke Bowl

      Brown rice, furikake, edamame, radish, cucumber, carrot, nori, ponzu dressing.
      $32.00
  • SALAD

    • Caesar Salad

      Cos lettuce, Caesar dressing, croutons, bacon, parmesan, boiled egg, white anchovies
      $24.00
    • The Island Garden Salad

      Tomato, red onion, feta, capsicum, sprouted legumes, zaatar, Pedro Ximenez dressing
      $16.00
    • Fattoush Salad

      Fried tortilla strips, pickled heirloom tomato, cucumber, cos lettuce, cheddar, coriander dressing
      $24.00
  • PIZZA

    • Pizza Bianca

      confict garlic,rosmery,sea salt
      $16.00
    • Margherita

      tomato base,fior di latte,basil
      $25.00
    • Annabella’s

      tomato base,fior di latte,calabress salami,pickled red onion,chilli flakes,oregano
      $32.00
    • Florence

      Potato, smoked scamorza, caramelised onion, aioli, garlic & rosemary crumb
      $27.00
    • The Drop In

      mixed mushrooms,smoked scamorza,baby spinach,truffle oil
      $28.00
    • The Esplanade

      tomato base,fior di latte,prosciutto,cherry tomatoes,rocket
      $28.00
    • The Grand Palace

      tomato base,fior di latte,marinated prawns,zucchini,cherry tomatoes,rocket
      $32.00
    • The Duke

      tomato base,fior di latte,free range ham,chicken,nduja salami,sun dried tomatoes,rocket
      $34.00
  • SWEET

    • Creme Brulee

      Brandy snap, strawberries
      $16.00
    • Summer Berry Mousse

      Strawberry compote
      $16.00
    • Lychee Pannacotta

      Rose jelly, lychee
      $16.00
    • Seasonal Sorbet

      $16.00
  • KIDS

    • Kids Beef Slider & Chips

      Cheese, lettuce, tomato sauce
      $14.00
    • Kids Fish & Chips

      $14.00
    • Kids Margherita Pizza

      $14.00
    • Kids Marinated Chicken Tenders & Chips

      $14.00
  • SNACKS

    • Fries

      Aioli
      $12.00
    • Marinated Olives

      Lemon & garlic
      $12.00
    • Homemade Flatbread

      $7.00
  • DIPS

    • Moutabel, Roasted Walnut, Parsley, Olive Oil

      $15.00
    • Hummus, Crispy Chickpeas, Sumac

      $12.00
    • Hazelnut Dukkha, Extra Virgin Olive Oil

      $12.00
  • PIZZA

    • Pizza Bianca

      confict garlic,rosmery,sea salt
      $16.00
    • Margherita

      tomato base,fior di latte,basil
      $25.00
    • Annabella’s

      tomato base,fior di latte,calabress salami,pickled red onion,chilli flakes,oregano
      $32.00
    • Florence

      Potato, smoked scamorza, caramelised onion, aioli, garlic & rosemary crumb
      $27.00
    • The Drop In

      mixed mushrooms,smoked scamorza,baby spinach,truffle oil
      $28.00
    • The Esplanade

      tomato base,fior di latte,prosciutto,cherry tomatoes,rocket
      $28.00
    • The Grand Palace

      tomato base,fior di latte,marinated prawns,zucchini,cherry tomatoes,rocket
      $32.00
    • The Duke

      tomato base,fior di latte,free range ham,chicken,nduja salami,sun dried tomatoes,rocket
      $34.00
  • TO SHARE

    • Fries

      Aoili
      $12.00
    • Fresh Australian Oysters

      Lemon, soy wasabi dressing (3)(3 per serve)
      $21.00
    • Homemade Flatbread

      $7.00
    • La Delizia Burrata

      pickled yelow tomato,lemon olive oil,served with flat bread
      $29.00
    • Prawn & Crab Brioche Rolls

      Japanese mayonnaise, togarashi, lime (3)
      $26.00
    • Bruschetta

      Heirloom tomatoes, stracciatella, basil, balsamic glaze
      $18.00
    • Chargrilled Chorizo

      Escalivada
      $26.00
    • Tuna Ceviche

      Soy dressing, wasabi mayonnaise, herb salad
      $26.00
    • Fried Chicken Wings

      Gochujang glaze, sesame, spring onion, lime
      $25.00
    • Miguel’s Nachos

      Liquid cheese, nacho salsa, jalapeno, sour cream
      $26.00
    • WA Black Lime Salt & Pepper Squid

      Spring onion, chilli & anchovy mayonnaise
      $26.00
    • Vegetarian Arancini

      Spring onion, chilli & anchovy mayonnaise
      $23.00
    • Parma Salad

      rocket apple,proscitto,capers,parmesan,truffle vinagrette
      $19.00
  • YOU AND THE CREW

    • Seafood Platter

      Oysters, poached tiger prawns, Australian bugs, pickled octopus, tuna ceviche with toasted nori, wakame served with accompaniments
      $159.00
    • The Island Favourites Board

      arancini, chorizo with escalivada, Miguel’s nachos with liquid cheese, nacho salsa, jalapeno & sour cream
      $85.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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