The Independent Sports Bar & Grill Menu

double-sized Home Plate Nachos with all the toppings, chicken, and pulled pork

roasted red bell pepper hummus, radishes, snap peas, tomatoes, cucumbers, pickled vegetables, carrots,sliced fruit,and pita bread

fresh garlic, rosemary, parmesan, malt vinegar

hand-made beer-battered onion rings and buttermilk ranch

monterey jack and cheddar, served with sour cream and salsa

fried Brussels sprouts tossed in kimchi and garnished with toasted sesame seeds, served with kimchi aïoli

seasonal vegetables and spaghetti in a butter sauce

cavatappi pasta, cheddar cheese sauce, breadcrumbs

mixed greens, cucumbers, cherry tomatoes, croutons, radishes, shredded carrot, choice of dressing

romaine, ham, cucumber, cherry tomato, corn, red onion, carrot, soft-boiled egg, and blue cheese dressing

romaine, grilled chicken, parmesan, croutons, and creamy caesar dressing

braised pork belly on a bed of spring mix, pickled red onions, corn, snap peas, gruyere, and soft-boiled egg with a green apple vinaigrette

the classic: shot of well whiskey and a pounder of Rainier

Effen blood orange vodka, red bull orange, orange juice

Jim Beam rye, maraschino liquor, dry vermouth, bitters, served up

Cruzan coconut rum, champagne, pineapple juice, grenadine

coffee liquor, brandy, triple sec, coffee, whipped cream

house-infused jalapeño tequila, cucumber, triple sec, lime and pineapple juice

Dregs vodka, lavender syrup, lemon juice, simple syrup

(ask server for flavors)

fresh garlic, rosemary, parmesan, malt vinegar

served with blue cheese dressing

ried Brussels sprouts tossed in kimchi and garnished with toasted sesame seeds

monterey jack and cheddar, served with sour cream and salsa

romaine, grilled chicken, parmesan, croutons, caesar dressing

two eggs with two homemade buttermilk biscuits smothered in sausage gravy

two poached eggs and Canadian bacon atop an English muffin with hollandaise sauce, served with potatoes

four eggs scrambled with bell peppers, mushrooms, onions, snap peas, tomatoes, corn, and cheddar jack cheeses, served with Texas toast

four eggs scrambled with cheddar jack cheese, bacon, sausage, and ham, served with Texas toast

two eggs, white corn tortillas, black beans, salsa, cotija cheese, adobo sauce, sour cream

two fried eggs, potatoes, onions, bell peppers, brussels sprouts, and cheddar jack cheese, served with Texas toast

mixed berries with vanilla yogurt and granola