The Huntington's Rose Garden Tea Room Menu

Tea selection, house-made vegan scones, and vegan tea menu.

Tea selection, house-made scones made without gluten-containing ingredients, and tea menu made without gluten-containing ingredients.

Tea selection, house-made scones, traditional tea menu, caviar canapés, and a glass of sparkling rosé or cocktail.

traditional service for ages 9 and under

mustard, mayonnaise, relish, chives, truffle salt

red-wine poached pear, brie, toasted baguette slice

puff pastry shell, Castelvetrano olives, Kalamata olives, rosemary, fresh cranberries, parsley, balsamic vinegar, roasted cherry tomato, basil, parmesan cheese

squaw bread, celery, green onions, dried cranberry, mayonnaise, orange-cream cheese spread

rye bread, capers, lemon spread, black salt

squaw bread, dill cream cheese spread, fresh dill

Madeleine Cookie, Chocolate Salted Caramel Tart, and Orange-Cardamom Panna Cotta

Ham and Swiss Roll, Macaroni and Cheese Bites, Turkey Salad Sandwich, Peanut Butter and Banana Sandwich, Strawberry and Nutella on Hawaiian Roll

Madeleine Cookie, Shortbread Cookie, Chocolate Salted Caramel Tart

Inspired by Arabella Huntington's most beloved flowers, this blend's floral essence and smooth finish delight the senses.

Robust with flavor, this traditional blend of organic black tea brews smooth and malty, with a clean finish.

Laced with notes of zesty bergamot and French vanilla, this organic high-grown estate black tea has a velvety cream finish.

This blend of green tea is subtly sweetened with tart and tangy raspberries and essence of pomegranate.

Sweet raspberries are balanced by tangy hibiscus flowers while jasmine lifts this organic guayusa tea.

This organic white tip green tea is infused with jasmine petalsand succulent organic blueberries.

Organic Japanese sencha is tossed with toasted rice for a grassy infusion with a light roasted popcorn finish.

This refreshing organic blend of spearmint and peppermint is harvested from the coasts of Oregon and California.

A soothing organic medley of invigorating citrus and spicy ginger, this blend is a lovely complement to any meal.

Delectable with notes of honey, caramel, and fresh baked pear, this dessert infusion is sweet and flavorful.

This caffeine-free blend infuses enticingly sweet and tangy flavors complemented by the hint of fresh cream.

Enjoy this buttery smooth blend of white tea, cinnamon, and pink peppercorn.

Apple and cinnamon combine with coconut and nutmeg, capturing the warmth and flavor of this classic dessert.

Get cozy sipping this black tea blend with its spicy pumpkin flavor and sweet, creamy finish.

This pu-erh tea heats things up with a rich blend of cinnamon-drenched chocolate and gentle heat from chili flakes.