The House Brasserie Menu

6936 E Main St, Scottsdale, AZ 85251
  • APPETIZERS

    • ESCARGOTS DE BOURGOGNE

      GARLIC BONE MARROW COMPOUND BUTTER, NOBLE BREAD, SHALLOTS
      $22.00
    • LINZ BEEF TARTARE

      BEEF CHICHARRÓN, CURED EGG YOLK
      $22.00
    • HAMACHI YELLOWTAIL CRUDO

      CHAMPAGNE & BEET CONSOMMÉ, RICE CRISP, SQUID INK TUILE
      $24.00
    • SHRIMP COCKTAIL

      GULF SHRIMP, COCKTAIL SAUCE, SMOKED AVOCADO MOUSSE
      $24.00
    • HOUSE SMOKED SALMON

      POMMES PAILLASSON, ONION ASH CRÈME FRAÎCHE, SALMON ROE
      $16.00
    • TRUFFLE DEVILED EGGS

      PROSCIUTTO, FRISÉE
      $12.00
    • HOUSE CHEESEBOARD

      ARTISAN CHEESES, HOUSE-MADE PICKLES, MARCONA ALMONDS, PICKLED GRAPES, NOBLE BREAD
      $24.00
    • HUDSON VALLEY FOIE GRAS

      OLIVE OIL POACHED WINTER CITRUS WITH MORINGA LEAF PUFF PASTRY, CACTUS BARREL MARMALADE, BEE POLLEN, BORDELAISE SAUCE
      $24.00
  • SALADS

    • GEM LETTUCE SALAD

      APPLES, FETA, GOLDEN RAISINS, POPPY SEED APPLE CIDER VINAIGRETTE
      $12.00
    • ARUGULA SALAD

      CRISPY SHALLOT, STRAWBERRY, GOAT CHEESE, MISSION FIGS, BALSAMIC
      $12.00
    • HOUSE WEDGE SALAD

      BLEU CHEESE, CANDIED BACON, TOMATOES, TRUFFLE DEVILED EGG
      $14.00
    • ROASTED BEET BURRATA GF

      FRISÉE, ARUGULA, HERB OIL, SHERRY VINAIGRETTE
      $14.00
  • MAIN DISHES

    • ORA KING SALMON

      PURPLE YAM GNOCCHI, SWISS CHARD, BROWN BUTTER APPLES
      $48.00
    • CHILEAN SEA BASS

      ISRAELI COUSCOUS, YAKITORI LEEKS, PANCETTA, ROASTED SUNCHOKE PURÉE
      $56.00
    • AIRLINE CHICKEN BREAST

      FOIE CREAMED KALE, SAUTÉED TRUMPET MUSHROOMS, CHICKEN JUS REDUCTION
      $36.00
    • IBERICO PORK PLUMA

      BLACK GARLIC MOLASSES, KING OYSTER MUSHROOMS, FENNEL JAM
      $48.00
    • WILD MUSHROOM RISOTTO

      BLUEBERRY AND MEYER LEMON REDUCTION, MUSHROOM "BACON"
      $32.00
    • KING CRAB LEGS

      1 LB DRAWN BUTTER
      $140.00
    • 28 DAY DRY AGED STEAKS

      IN HOUSE
    • LINZ RIBEYE

      DUCK FAT POLENTA, BONE MARROW CHIMICHURRI
      $68.00
    • LINZ FILET MIGNON

      ROASTED EGGPLANT TRUFFLE RAVIOLO, MUSHROOM BUTTERSCOTCH, BORDELAISE, POMEGRANATE
      $58.00
    • HOUSE BURGER

      ARUGULA, GRILLED PICKLED ONIONS, GARLIC AIOLI, NOBLE BRIOCHE
      $24.00
    • SURF & TURF

      RIBEYE AND CRAB LEGS
      $135.00
  • SIDES

    • HOUSE MAC & CHEESE

      VERMONT WHITE CHEDDAR, PECORINO
      $12.00
    • HEIRLOOM BABY CARROTS

      CARROT BUTTER
      $12.00
    • HOUSE FRIES

      TRUFFLE OIL, CELERY SALT, PARAMESAN CHEESE
      $8.00
    • CRISPY BRUSSELS SPROUTS

      SMOKED DATE VINAIGRETTE, SZECHUAN PEPPERCORN
      $14.00
    • DUCK FAT POLENTA

      MUSHROOM AU POIVRE
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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