The Honu Restaurant and Tiki Bar Menu

Soy sesame marinade, green onion, and black sesame seeds, over sushi rice.

Hand-cut fries with wasabi mayo and furikake seasoning. GF

Spicy aioli, tuxedo sesame seeds, local microgreens, crispy wontons.

Soybean pods tossed in spiced chile sesame oil, with kosher salt. GF & V

Original, mango, and pineapple-habanero salsas, corn tortilla chips, and guacamole. V

Veggies, spicy cheddar cheese sauce, salsa, guacamole, and cilantro lime | Choice of Protein: Grilled or Huli Huli Chicken, or Kalua Pork | Seafood: Shrimp, Hawaiian Fish, Salmon, or Ahi Poke’ - Market Price | Can be made Vegan

With flaming hibachi grill: Bulgogi beef skewer, BBQ pork rib, pork egg roll, and veggie spring roll (2ea).

With agave mustard and spicy agave.

15 mini beef meatballs in our signature steak sauce.

Pineapple and ginger BBQ pulled chicken with red onion.

Pan-seared Hawaiian fish with citrus jalapeno aioli, lettuce, and tomato.

8 oz Angus beef patty, cheddar cheese, bacon, pineapple, red onion, lettuce, and tomato.

Mixed greens, applewood bacon, grilled chicken, pineapple, tomato, and roasted macadamia nuts. GF

Huli Huli chicken, Kalua pork, sushi rice, and potato-mac salad.

Sushi rice, choice of protein, slaw of the day, micro greens, and green onion | Choice of Protein: Grilled or Huli Huli Chicken, Kalua Pork, or Veggies. GF

Sushi rice, choice of protein, slaw of the day, microgreens, and green onion | Choice of Protein: Shrimp, Hawaiian Fish, Salmon, or Ahi poke’. GF

Pan-seared Hawaiian fish, topped with mango salsa, over black rice, served with a side salad. GF

Sweet and spicy citrus chicken & shrimp, over sushi rice, pineapple, red bell pepper, fresh jalapeno, and red onion. GF

8 oz Angus beef patty, topped with house steak sauce and fried egg, over sushi rice.

Pan-seared salmon drizzled with wasabi mayo, topped with furikake seasoning, over black rice, with sugar snap peas. GF

Pan-seared shrimp, finished with spicy chile oil & tossed with snap peas, topped with spicy aioli, crispy wontons, cucumber, and tuxedo sesame seeds.

Pan-seared salmon glazed with house BBQ sauce, topped with fresh pineapple and local microgreens. GF

Spiced traditional green curry with snap peas, avocado, and green onion | Add Chicken, Pork, or Veggies +$6.00 | Add Shrimp, Hawaiian Fish, Salmon, or Ahi Poke’ - Market Price | GF. Can be made Vegan.

Warmed, topped with fresh whipped cream.

Warmed, topped with fresh whipped cream.

Warmed, topped with fresh whipped cream.

Ask your server for the special of the day.

Tito's Vodka, Trader Vic Chocolate Liqueur, Trader Vic Macadamia Nut Liqueur, Baileys Irish Cream

Screwball Peanut Butter Whiskey, Chambord, Baileys Irish Cream, Frangelico

Old Forester Bourbon, Kahlua, Iced Kona Coffee, Agave Cinnamon Syrup, Coconut

Bumbu Rum, Coconut, Banana Liqueur, Coconut Ice

Soft Serve Pineapple Ice Cream topped with Don Q Coco Rum Float (Choose any rum from our rum menu for listed menu price)

Irish Whiskey, Creme De Menthe, 100% Kona Coffee, and Whipped Cream.

Clement Select Barrel, El Dorado 8 yr, Lime, Orange, Honey, JDT Velvet Falernum, St. Elizabeth All Spice Dram, Angostura Bitters

Clement Select Barrel, Appleton Signature Blend,, Orange Curacao, Orgeat*, Lime, Simple *Contains nuts

Don Q Gold, Appleton Signature Blend, St. Elizabeth All Spice Dram, Lime, Orange, Cinnamon, Vanilla, Angostura Bitters, Pineapple

Planteray O.F.T.D., Clement Select Barrel, Diplomatico Mantuano, JDT Velvet Falernum, Pomegranate, Agave Cinnamon Syrup, White Grapefruit, Lime, Herbsaint

Appleton Signature Blend, Campari, Pineapple, Demerara, Lime

Fords Dry Gin, Lemon, Lilikoi, Orgeat*, JDT Velvet Falernum *Contains Nuts

Don Q Gold, Planteray O.F.T.D., JDT Velvet Falernum, Fassionola, Orange, Lime, Herbsaint, Angostura Bitters

Planteray 3 Star, Giffard Apricot Liqueur, Pineapple, Lime, Honey, Mint

Planteray 3 Star, Pineapple, Coconut, Lime, Ube Make it Spicy? Add habanero syrup $.50

Planteray Pineapple, 3 Star White & Dark, JDT Velvet Falernum, Lime, Lemon, Guava, Lilikoi, Pineapple, Orange, Agave Cinnamon Syrup, Angostura Bitters

Don Q 7, Demerara, Angostura Bitters, Orange Bitters, Candied Cherry, Orange

Diplomatico Reserva Exclusiva, Diplomatico Planas, JDT Velvet Falernum, Lilikoi, Pineapple, Lemon

Diplomatico Planas, Lime, Pineapple, Pandan, Orgeat*, JDT Velvet Falernum *Contains Nuts

Ocean Vodka, Pineapple,Pomegranate, Coconut Water, Orgeat* *Contains Nuts

El Jimador Tequila, Pineapple, Strawberry Puree, Habanero, Lim

Monte Alban Mezcal, Koloa Coconut Rum, Pineapple, Habanero, Lime, Sparkling Wine

Don Q Gold, Ocean Vodka, Orange Liqueur, Lilikoi, Lime, Angostura Bitters, Kula Dark Rum Float (Souvenir Back Scratcher)

Ocean Vodka, Pineapple, Coconut, Trader Vic Macadamia Nut Liqueur, Lemon (Served Blended)

Pusser's Blue Label, Pineapple, Orange, Coconut, Nutmeg Keep Souvenir Mug, $5 extra Add Extra Shot of Pusser's Blue Label $5 Add Extra Shot of Pusser's Gunpowder Proof $7

(Serves 3-4 people) Smith & Cross (overproof), Fords Dry Gin, E&J Brandy, Orgeat*, Orange, Lime, Demerara *Contains Nuts

Tito's Vodka, Trader Vic Chocolate Liqueur, Trader Vic Macadamia Nut Liqueur, Baileys Irish Cream

Screwball Peanut Butter Whiskey, Chambord, Baileys Irish Cream, Frangelico

Old Forester Bourbon, Kahlua, Iced Kona Coffee, Agave Cinnamon Syrup, Coconut

Bumbu Rum, Coconut, Banana Liqueur, Coconut Ice

Soft Serve Pineapple Ice Cream topped with Don Q Coco Rum Float (Choose any rum from our rum menu for listed menu price)

Ask your server or bartender for today's foursquare rum offers.

New Zealand

California

France

Spain (Organic and Vegan)

Three champagne flutes of sparkling wine with your choice of three juices: Grapefruit, Pineapple, Orange, Lilikoi, Guava, Mango, or Cranberry

ABV 4.4%

ABV 4.5%

ABV 4.2%

ABV 4.2%

ABV 4.6%

ABV 5%

ABV 4.9%

ABV 5.5%

ABV 5.2%

ABV 7.5%

ABV 5.0%