The Hideout Bar & Grill Menu

Topped with a generous assortment of meats including sausage, pepperoni, ham, and bacon, all layered over a classic red sauce and cheese.

Topped with a rich tomato sauce, a blend of cheeses, and slices of spicy pepperoni on a traditional crust.

Beef, Green Peppers, Red Onion, Black Olive and Mushrooms

Canadian bacon and pineapple

Fresh Mozzarella, Roasted Tomatoes and Basil

Add chili for an extra charge.

Served with homemade marinara.

Served with homemade ranch.

Served with homemade ranch.

Served with homemade ranch.

Served with marinara sauce.

Tortilla chips with fresh salsa.

My favorite queso Blanco.

Best of both worlds.

White queso, tomato, green onion, olives, served with salsa and sour cream add seasoned beef, chicken or pork for an extra charge.

Beef sliders served with grilled onions and pickles or pulled pork served with pickles and BBQ sauce. Add cheese, lettuce or tomato for an extra charge each. Add bacon for an extra charge.

House cut fries smothered in our signature New Orleans style gumbo topped with melted shredded mozzarella cheese and green onions.

A handful of cheese layered between two grilled flour tortillas. Served with sour creams.

Beef, chicken or pork served in a hard or soft shell, then topped with cheddar cheese, lettuce, tomatoes and onions served with homemade salsa add sour cream for an extra charge, and jalapeños for an extra charge.

Toasted marble rye with grilled onions and provolone cheese.

Add an extra charge for raw horseradish or horseradish sauce.

Crispy fried chicken on a soft bun. Choose from fries, chips, onion rings, or side salad with a variety of dressings.

Grilled chicken on a toasted bun. Options for sides include fries, chips, onion rings, or salad with choice of dressing (ranch, creamy blue cheese, parmesan herb vinaigrette, honey mustard, thousand island).

Slow smoked in house served with BBQ sauce and garnished with pickles.

Beer battered Alaskan cod, choice of fries, chips, onion rings, or variety of side salads with dressing options. Available as a sandwich or dinner plate.

Bacon, lettuce and tomato served on wheat or white bread with mayonnaise.

Soft white cheese made from soured milk curds, often served as a refreshing complement to various dishes.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

House cut potato chips are thinly sliced and fried, typically seasoned to enhance their natural potato flavor.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Served with rice and garlic bread.

Mixed greens with a choice of ranch, creamy blue cheese, parmesan herb vinaigrette, honey mustard, or thousand island dressing.

Romaine and mixed greens topped with fried or grilled chicken, mozzarella and cheddar cheese, bacon bits, tomatoes, red onions, black olives and croutons.

Romaine and mixed greens, olives, red onion, cucumber, tomatoes, artichoke hearts, feta cheese, served with our homemade parmesan herb vinaigrette.

Romaine and mixed greens, mozzarella, pepperoni, salami, bacon, black olives and tomatoes, served with our homemade parmesan herb vinaigrette.

Fan favorite-hot brownie with a large scoop of vanilla ice cream, whipped cream, chocolate syrup, cherries and powdered sugar.