The Hideaway Beverly Hills Menu

Black garlic puree, oven roasted garlic

Chipotle bearnaise, oven roasted garlic

Chipotle bearnaise, oven roasted garlic

Chimichurri, oven roasted garlic

Chimichurri

Black garlic puree, oven roasted garlic, arugula salad

Chimichurri

Chile de arbol, chile guajillo, cloves, allspice ,garlic, ginger

Mango-papaya relish

Branzino, salsa verde, salsa roja, charred lemon

Mango papaya, salsita, chile piquin glaze

Beurre Blanc

Salsa negra, mango slaw

Peach mole, grilled seasonal fruit, pickled onions

Roasted poblano chile stuffed with grilled corn, roasted Mexican squash, charred red onions, garlic, huitlacoche mushrooms, epazote

Grilled chicken breast, sweet peppers, slow cooked onions, jalapeno, Oaxacan cheese

Served with arroz, frijoles, guacamole, salsa fresca, jalapenos, chiles toreados, rajas, cipollinis, heirloom corm & flour tortillas

Wild mushrooms, heirloom corn, tortillas, al pastor sauce

Tempura battered Branzino filets, cucumber, radish, tajin lime, cilantro chile serrano aioli

Diver Scallops, tequila habanero cream sauce, jicama cilantro slaw

Snapper, lime, serrano chili, cilantro, cucumber, tomato, aji Amarillo, avocado, plantain chips

Handmade chicken picadillo pastries, banana habanero ketchup, mango slaw

Poached chicken, roasted tomato, onion, garlic, chile California, tortilla, avocado, panela cheese, cilantro, red onion

Handmade roasted corn picadillo pastries, cotija, banana-habanero ketchup, mango slaw

Hernando's ranch

Wasabi puree, chipotle crema

Jicama, cucumber, carrot, celery, radish, Hernando's ranch

Shrimp, cherry, tomatoes, white wine, lemon, garlic, grilled bread

Hass avocado, tomato, onion, cilantro, lime, heirloom corn chips

Hass avocado, wasabi, onion, cilantro, lime, wonton chips

Hamachi sashimi, soy, honey vinaigrette, pickled Fresno chile

Heirloom tomato, cucumber , red onion, jicama, radish, cilantro, arugula, chile de arbol honey dressing

Iceberg, romaine, black beans, corn, avocado, tomato, jicama, pomegranate, crispy tortilla, house vinaigrette

Mixed greens, avocado, cucumber, cherry tomatoes, radish, ancho chile vinaigrette

Oaxacan and Chihuahua cheese, flamed with tequila & rum

Applewood smoked bacon lardons, Heirloom Tomato, mixed greens, avocado, seasonal fruit, ginger cilantro lime dressing

Romaine lettuce, shaved parmesan, white anchovies, sourdough croutons, egg yolk, roasted garlic, tabasco, olive oil

Yuzu puree, chipotle crema

Wagyu beef, potato, Oaxacan cheese, mushroom, red cabbage slaw, avocado habanero mint sauce

Chocolate sauce, strawberry prickly pear

Chocolate, golden candied wild cherries

Dulce de leche, chocolate, horchata, sugar cone, nuts

Dulce de leche, chocolate horchata

Seasonal Berries+Luna Azul tequilla shot $8

Seasonal Berries

Vodka, espresso, Caffe Lolita

Assortment of berries & cream, spiced chocolate chip, churro, & Mexican Wedding Cookies

Vodka, espresso, Caffe Lolita

Prosecco, kiwi, lime

tequila blue blanco and reposado, agave, orgeat, kiwi, pineapple, lime.

Tequila Blue Agave Blanco y Reposado, mango, lime, tajin rim.

Tequila, mango, pineapple, lime

Mezcal, passion fruit, orgeat, fresh citrus

Passion Fruit, orgeat, fresh citrus

Tequila Blue Agave Blanco y Reposado, Cocchi Americano, grapefruit, black salt

Rosa Tequila, rose petal, elderflower, agave, lime

Mezcal, Combier, agave, pineapple, poblano, lemon

Gin, prosecco, strawberry, mint, lemon, Aperol spritz

Tequila Blue Agave Blanco y Reposado, citrus agave, lime

Tequila Blanco, strawberries, lime juice, agave

Corn Flakes crusted brioche in an egg custard, guava compote, strawberry whipped cream, candied Nueske bacon

Served with a dulce piloncillo syrup, topped with whipped cinnamon cream, maple syrup butter

Toasted heirloom corn tortilla chips, chile de arbol cream sauce, Chino Farm scrambled eggs, crema fresca, pickled onions, smoked cotija cheese

Grilled 6oz filet, crepa de huevo filled with applewood smoked bacon, queso chihuahua, salsa ranchera

Sous vide Chino Farm eggs, honey baked ham, applewood smoke bacon, chipotle hollandaise, Rockenwagner english muffin, fingerling potato and jalapeno hash

Butter poached Maine Lobster, Chino Farm eggs, Yukon Gold potato, fennel. cream, parmesan, herb salad

Potato brioche bun, wagyu beef patty, sunny side up egg, applewood smoked bacon, heirloom tomato, aged white cheddar, black truffle aioli

Puff pastry, toasted pecan, applewood smoked bacon crumble, dulce de leche, horchata anglaise

Chouilly, France

Orschwihr, France

Friuli Venezia, Giulia, Italy

Loire, France

Napa Valley, California

Sonoma Coast, California

Rias Baixas, Spain

Provence, France

Pasa Robles, Cailornia

Santa Maria Valley, California

Valle de Guadalupe, Mexico

Mendoza, Argentina

Ribera del Duero, Spain

Napa Valley, California

Rioja, Spain

Veneto, Italy

Reims, France

Hautvillers, France

Chiguy-les-roses, France

Mendoza, Argentina

Napa Valley, California

Sonoma Coast, California

Russian River Valley, California

Russian River Valley, California

Valle de Guadalupe, Mexico

Rioja, Spain

Rioja, Spain

Rioja, Spain

Ensenada, Baja California

Bordeaux, France

Napa Valley, California

Napa Valley, California

Napa Valley, California

Howell Mountain, Napa, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Valle de Guadalupe, Mexico

Sta. Rita Hills, California

Sonoma Coast, California

Napa Valley, California

Tequila Blue Agave Blanco y Reposado, citrus agave, lime

Tequila Blue Agave Blanco y Reposado, Cocchi Americano, grapefruit, black salt

Tequila Blue Agave Blanco y Reposado, orgeat, kiwi, pineapple, lime

Pan roasted, garlic chile de arbol

Smoked cotija cheese, pomegranate, honey vinegar gastrique

Blistered japapeno and Huero chile peppers, lightlydressed with a yuzu, dashi, soy, lime, garlic, chive, ricevinegar sauce.

Cilantro, lime, butter

Tajin lime butter, smoked cotija cheese

Black beans, oven-dried tomato

Bacon crumble, lemon vinaigrette

Roasted fingerlings, chile butter, black garlic crema

Thyme, garlic, butter, beef jus

Oaxacan, Chihuahua, smoked Gouda, Spanish chorizo

Saint Estephe, France

Handmade pastries filled with beef picadillo, capers, olives, tomato, raisins, mango slaw,jalapeno crema

Wagyu beef, potato, onion, garlic, tomato, cheese, tomatillo avocado salsa

Yuzu, guacasabi, dashi soy, wontons

Iceberg, romaine, black beans, corn, avocado, tomato, jicama, pomegranate, crispy tortilla, house vinaigrette

Salsa negra, mango slaw

Chimichurri, oven roasted garlic

Grilled chicken breast, sweet peppers, slow cooked onions, jalapeno, Oaxacan cheese

Mango-papaya relish

Mango papaya salsita, chile piquin glaze

Hot chocolate with Christmas cookies

Jose Cuervo, Reserva De La Familia Extra AnejoMandala BlancoKomos Reposado

Panko crusted turkey breast

Breaded chicken breast tenders

Flour or corn tortillas with oaxacan, chihuahua, and cotija cheese mixServed with sour cream and pico de gallo+ Chicken breast or Steak

Three mexican cheese mix, sweet peppers, salsa de molcajete served with mix green salad and lemon vinaigrette

Roasted tomato, chile cascabell seafood broth with mexican gulf shrimp, bay scallops,tia snapper, manila clams, P.I.E mussels, pulpo, snow crab claw

Chino Farm eggs, roasted heirloom cherry tomato, spinach, chile dulce, roastedpoblanos

Corn flake crusted brioche in an egg custard, guava compote, strawberry whipped cream,candied Nueske bacon

Served with a dulce piloncillo syrup, topped with whipped cinnamon cream, maple syrup & butter

Toasted heirloom corn tortilla chips, chile de arbol cream sauce, Chino Farm scrambled eggs, crema fresca, pickled onions, smoked cotija cheese

Grilled 6 oz. filet, crepa de huevo filled with applewood smoked bacon, queso chihuahua, salsa ranchera

Sous vide Chino Farm eggs, honey baked ham, applewood smoked bacon, chipotle hollandaise, Rockenwagner english muffin, fingerling potato and jalapeno hash

Butter poached Maine lobster, Chino Farm eggs, Yukon Gold potato, fennel, cream, parmesan, herb salad

Potato brioche bun, wagyu beef patty, sunny side up egg, applewood smoked bacon, heirloom tomato, aged white cheddar, black truffle aioli

Puff pastry, toasted pecan, applewood smoked bacon crumble, dulce de leche, horchataanglaise

Three mexican cheese mix, sweet peppers, salsade molcajete served with mix green salad andlemon vinaigrette

Roasted tomato, chile cascabell seafood broth with mexican gulf shrimp, bay scallops,tia snapper, manila clams, P.I.E mussels, pulpo, snow crab claw

Jicama, cucumber, carrot, celery, radish, Hernando's ranch

Yuzu, guacasabi, dashi soy, wontons

Wagyu beef, potato, onion, garlic, tomato, cheese, tomatillo avocado salsa

Hearts of palm, aji amarillo, nori, toasted sesame, red onion, cilantro, jalapeno, heirloom cherry tomato, ginger, lemon and lime juice

Romaine lettuce, shaved parmesan, white anchovies, sourdough croutons, egg yolk, roasted garlic, tabasco, olive oil

Served with jalapeno chimichurri and slow roasted fingerling potatoes

Slow cooked pork shoulder, served with habanero salsa and mango slaw

Slow roasted portobello, shiitake, hen of the woods, and king trumpets, chile guajillo al pastor sauce, stuffed in masienda corn tortillas with vegan cheese

Grilled branzino with salsa verde and salsa roja, served with heirloom tomato, cucumber, mint, chile serrano salad

Pan roasted Mexican white gulf shrimp, garlic white wine and blistered cherry tomato broth served with buttered white rice and grilled bread

Anejo tequila, lime zest

Crisp romaine hearts tossed tableside with Caesar dressing garnished with sourdough croutons and parmesan cheese

Hibiscus-cured yellowtail tiradito in chile serrano and pomegranate aguachile, accompanied with jicama, cilantro, and crispy shallots

Crispy flour tortilla filled with ground Margaret River wagyu beef, yukon gold potatoes, sweet pepper, cilantro, onions, garlic and queso chihuahua served with avocado-tomatillo salsa

Sauteed roasted red bell pepper, sweet corn, and cotija cheese stuffed in handmade pastry and served with our sweet heat banana habanero sauce

Alaskan king crab and celery tossed in black pepper herb aioli served in wonton taco shells

Pan-roasted pork tenderloin wrapped in applewood-smoked bacon and served with brown butter Masienda corn bread

Grilled branzino with herbaceous salsa verde and spiced salsa roja, served with an heirloom tomato, cucumber, chile serrano, and mint salad

Sous vide Petaluma Farms free-range chicken breast with slow-roasted sweet peppers and chile jalapeno paired with rose petal mole

Tender lobster meat baked in a creamy anejo tequila-infused sauce with Oaxacan cheese, topped with golden breadcrumbs and served in its shell paired with buttered cilantro lime rice

Fire-roasted poblano pepper stuffed with a delicate blend of quinoa, oven roasted wild mushrooms, cilantro and hoja santa, topped with queso chihuahua

Decadent Valrhona chocolate featuring layers of rich chocolate sponge cake, velvety chocolate mousse, silky chocolate ganache, and finished with a red chocolate glaze

Corn masa infused with manteca filled with shredded chicken breast in a chile California sauce

Yuzu, guacasabi, dashi soy, wontons

Wild mushrooms, heirloom corn tortillas, al pastor sauce

Yuzu, guacasabi, dashi soy, wontons

Wild mushrooms, heirloom corn tortillas, al pastor sauce

Yuzu, guacasabi, dashi soy, wontons

Chipotle aioli, green onion, mini flour tortillas, crispy wonton shell

Butter lettuce, green goddess dressing, pomegranate, bread crumbs

6 oz. grilled filet mignon, crepa de huevo filled with applewood smoked bacon and quesochihuahua, salsa ranchera

Sous vide Chino Farm eggs, Nueske ham, hollandaise, English muffin

Salsa verde, salsa roja, charred lemon, servedwith cilantro buttered white rice

Salsa de chile guajillo, pickled onions, smoked cotija cheese, scrambled Chino Farm eggs

Spring bean and and heirloom tomato salad

Chino Farm eggs, salsa de chile cascabel, parmesan

Handmade pastries filled with beef picadillo, capers, olives, tomato, raisins, mango slaw,jalapeno crema

Maple butter

Applewood smoked bacon, potato hash

Guava jam, strawberry whipped cream