The Harvest Patio Menu

4.7
(75+ Reviews)
$Cafe
  • Coffee

    • Espresso

      $3.00
    • Double Espresso

      $5.00
    • Americano

      $5.00
    • Macchiato

      $4.50
    • Cortado

      $5.50
    • Cappuccino

      $6.00
    • Latte

      $7.00
    • Mocha

      $8.00
    • Costa Rican Coffee Flight

      Two specialty drinks, an espresso and a cortado, served on a wood tray.
      $9.00
    • Brewing Methods

      French press, pour over: v60, vandola, chemex.
      $6.00
    • Milk Based Drinks

      Hot chocolate, matcha, golden milk, chai.
      $5.50
    • Organic Tea

      English breakfast, chamomile, jasmine blueberry hibiscus, peppermint, turmeric ginger.
      $5.00
  • Gourmet Sandwiches

    • Classic Grilled Cheese

      Toast, cheddar cheese, goat cheese, fresh mozzarella, avocado.
      $11.00
    • The Goat

      Toast, goat cheese, pesto, tomato.
      $12.00
    • Caprese Sandwich

      Toast, fresh mozzarella, tomatoes, pesto, fresh basil, balsamic glaze.
      $13.00
    • Prosciutto & Brie

      Toast, raspberry jam, prosciutto, brie cheese, arugula, balsamic glaze.
      $14.00
    • Salmon Bagel

      Plain or everything bagel, whipped cream cheese, smoked salmon, pickled onions and capers.
      $16.00
  • Soup of the Day

    • Pumpkin Soup

      Drizzled with heavy cream, topped with herb croutons and extra virgin olive oil.
      $8.00
    • Tomato Soup

      Topped with diced mozzarella, fresh basil and shaved parmesan.
      $8.00
  • Fresh Salads

    • Apple Walnut Salad

      Arugula mixed with green apple slices and crumbled feta cheese, topped with dried cranberries, walnuts, and sunflower seeds. Honey dijon dressing.
      $16.00
    • Smoked Salmon Salad

      Fresh spring mix, sliced smoked salmon, red onions and capers, dressed with extra virgin olive oil and balsamic glaze.
      $18.00
    • Harvest Caesar Salad

      Kale base, cherry tomatoes and avocado, topped with roasted chickpeas, herb croutons and shaved parmesan. Caesar dressing or lemon vinaigrette.
      $16.00
    • Prosciutto Salad

      Arugula base, avocado, cherry tomatoes, burrata and prosciutto on top. Drizzled with balsamic glaze and pesto.
      $17.00
    • Butternut Squash Kale Salad

      Kale mixed with goat cheese, and topped with diced roasted butternut squash, walnuts and sunflower seeds. Dressed with honey and balsamic vinaigrette.
      $16.00
  • Avocado Toasts

    • The Basic

      Toast, mashed avocado, everything bagel seasoning, honey drizzle.
      $11.00
    • The Fresh

      Toast, mashed avocado, arugula, lemon juice, balsamic glaze.
      $12.00
    • The Caprese

      Toast, mashed avocado, tomato, fresh mozzarella, pesto, balsamic glaze.
      $13.00
    • The Salmon

      Toast, mashed avocado, smoked salmon, capers, pickled onion.
      $16.00
  • Charcuterie Board

    • Choose 3

      $25.00
    • Choose 5

      $28.00
  • Local Pastries - Sweet

    • Scone Of The Week

      $5.50
    • Muffin Of The Week

      $6.00
    • Tart Of The Week

      $9.00
    • Pecan Brownie

      $6.50
    • Assorted Cookies

      $6.50
    • Crownie

      $6.00
  • Local Pastries - Savory

    • Bagel

      With jam or cream cheese for additional charge.
      $5.00
    • Croissant With Butter

      Add jam for an additional charge.
      $5.00
    • Toast Plate

      $4.00
    • Quiche Of The Week

      $10.00
    • Assorted Empanadas

      $6.50
  • Soft Drinks

    • Natural Cold Pressed Juice

      Orange, orange mango, super-green.
      $8.00
    • Kombucha

      Dragon fruit, ginger lime.
      $8.50
    • Acqua Panna

      500 ml.
      $4.00
    • San Pellegrino

      500 ml.
      $4.00
    • Lemon Iced Tea

      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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