The Harrison Pub & Hotel Menu

28 Harrison St, London, WC1H 8JF
  • Sides and bar snacks

    • Marinated Olives

      £5.50
    • French Fries

      £5.00
    • Hand Cut Chips With Aioli Or Sundried Tomato Mayo

      £5.50
    • Sweet Potato Chips

      £6.50
    • Sausage Bites

      £6.50
    • Chef's Homemade Bread Selection

      with extra virgin olive oil, balsamic vinegar & unsalted butter
      £7.00
    • Garlic Bread With Cheese

      £6.50
    • Rocket And Parmesan Salad

      with balsamic vinegar
      £7.00
    • Chef's Hummus With Toasted Homemade Pitta Bread

      £8.50
    • Mash Potato

      £6.50
  • Sandwiches and Soup

    • Vegetarian Soup Of The Day

      Served with warm homemade bread
      £7.00
    • Cheese & Tomato Panini

      With a basil and garlic sauce
      £6.50
    • Halloumi Wrap, Cucumber, Tomato, Baby Gem, Yoghurt & Sundried Tomato Mayonnaise

      £8.50
    • Falafel Wrap

      with cucumber, tomato, baby gem & hummus (vg)
      £8.50
    • Grilled Chicken Wrap

      With aioli, cucumber and lettuce
      £8.00
    • Sausage Ciabatta With Caramelised Onion And Mustard Mayo

      with caramelized onions & horseradish
      £9.00
  • Mains - Vegetarian and Vegan Mains

    • Grilled Halloumi Salad (Small)

      with rocket, roast vegetables, cucumber, tomato olives, red onion and house dressing
      £9.50
    • Grilled Halloumi Salad (Regular)

      with rocket, roast vegetables, cucumber, tomato olives, red onion and house dressing
      £13.50
    • Tricolore Salad (Small)

      tomato, avocado, buffalo mozzarella and basil dressing
      £9.50
    • Tricolore Salad (Regular)

      Tomato, avocado, buffalo mozzarella and basil dressing
      £13.50
    • Chickpea Burger And Fries

      with hummus, lettuce & tomato in a ciabatta bun, served with gherkins and salsa
      £15.50
    • Linguine In Tomato Pomodoro Sauce (Small)

      Served with rocket and parmesan
      £9.50
    • Linguine In Tomato Pomodoro Sauce (Regular)

      Served with rocket and parmesan
      £13.50
    • Vegetable Biryani Rice

      potatoes/cauliflower/mixed peppers/caramelised onions/carrots/peas with rice - served with yoghurt (optional) and marinated chilli
      £17.00
    • Couscous Avocado And Feta Salad

      with tomato, cucumber, red onion, mixed peppers, lettuce, sunflower seeds and basil dressing. Can be vegan without the feta.
      £15.50
    • Pea And Asparagus Taleggio Risotto Cake

      with fine beans and white wine velouté sauce
      £17.50
  • Mains - Meat and Fish

    • Fish & Chips (Small)

      Beer Battered Hake & Hand cut Chips with tartare sauce & mushy peas
      £10.50
    • Fish And Chips (Regular)

      beer battered hake, handcut chips, tartar sauce, mushy peas
      £17.00
    • Sausage And Mash (Small)

      with cumberland sausages, caramelised onion gravy and garden peas
      £11.00
    • Sausage And Mash (Regular)

      with cumberland sausages, caramelised onion gravy and garden peas
      £17.00
    • Beef Burger & French Fries

      Chef's homemade prime beef burger with cheddar, tomato lettuce & salsa in a homemade ciabatta bun served with gherkins and coleslaw. Add: bacon, caramelised onion, blue cheese, fried egg £2.00 each
      £17.00
    • Chicken Escalope Burger And Fries

      Chicken escalope with lettuce and tomato in a ciabatta bun, served with sauerkraut and coleslaw
      £17.00
    • Rib Eye Steak Of Mature English Beef & Hand Cut Chips (Gf)

      served with a mixed leaf salad & green peppercorn sauce
      £21.00
    • Rolled Pork Belly And Dauphinoise Potato

      with fine green beans and red wine jus
      £21.00
  • Saturdays Only from midday

    • All Day Breakfast

      free-range eggs, bacon, cumberland sausages, hash-browns, baked tomatoes, mushrooms, black pudding, baked beans & toast
      £14.50
    • All Day Vegetarian Breakfast

      free-range eggs, vegetarian sausages, hash-browns, baked tomatoes, mushrooms, baked beans & toast (v)
      £14.50
  • Sunday Roast

    • Roast Sirloin Of Beef

      served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £23.50
    • Slow Roast Leg Of Lamb

      served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £23.00
    • Roast Roll Of Pork Belly

      served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £21.00
    • Roast Chicken Breast With Lemon And Thyme

      served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £19.50
    • Nut Roast With Sundried Tomato, Mushroom And Basil (Can Be Vegan)

      served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £18.00
    • Falafel Roast - (Can Be Vegan)

      served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £17.00
    • Fish & Chips

      Beer Battered Hake with Hand Cut Chips with homemade tartar sauce & peas
      £17.00
    • Grilled Halloumi Salad

      with mixed leaves, roast veg, cucumber, tomato, olives & dressing
      £13.50
    • Roast Chicken Salad

      with mixed leaves, roast veg, cucumber, tomato, olives & dressing
      £13.50
    • Halloumi Wrap & Fries

      cucumber, tomato, baby gem, yoghurt & sundried tomato mayonnaise
      £8.50
    • Vegetarian Soup Of The Day

      Served with homemade bread
      £7.00
  • Children's Sunday Roast Menu

    • Roast Sirloin Of Beef

      Children's sized roast served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £12.50
    • Roast Leg Of Lamb

      Children's sized roast served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £12.50
    • Roast Chicken With Lemon And Thyme

      Children's sized roast served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £11.00
    • Nut Roast

      Children's sized roast served with Yorkshire pudding, honey roasted carrots and parsnips, roast potatoes, steamed broccoli and sugar snaps
      £10.00
    • Fish And Chips

      £10.50
  • Desserts - all cakes and puddings lovingly homemade by our chef

    • Forest Berries & Apple Crumble

      Served with either with Custard or Vanilla Ice-Cream (v) request for vegan custard or ice cream
      £7.50
    • Sticky Toffee Pudding With Vanilla Ice-Cream And Toffee Sauce

      with melted Dark chocolate
      £8.00
    • Banoffee Pie With Chocolate Sauce (V)

      Our chef's secret family recipe
      £7.50
    • 1-3 Scoops Of Dairy Ice-Cream

      £2 per scoop. Handmade ice cream, using fresh, natural ingredients by The Icecream Union - London. Choice of Dark Chocolate, White Chocolate, Strawberry, Vanilla, salted caramel (v, gf)
      £2.00
    • 1-3 Scoops Of Sorbet With A Raspberry Coulis

      £2.50 per scoop. Choose from mango, lemon, raspberry
      £2.50
    • British Cheese Board

      Wookey Hole Cheddar, Cropwell Bishop Stilton, Somerset Brie & Cornish Yarg served with Mango Chutney, Grapes & Biscuits (v)
      £10.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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