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The Harbour Grille Menu

$Restaurant
13188 Marina Way, Woodbridge, VA 22191
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  • Entrees

    • BBQ Ribs(Full)

      Rack of St. Louis style baby back rack ribs, dry rubbed and slow roasted then brushed with BBQ Sauce
      $32.00

    • BBQ Ribs(Half)

      Half-rack of St. Louis style baby back rack ribs, dry rubbed and slow roasted then brushed with BBQ Sauce
      $19.00

    • Caribbean Chicken Breast

      Two bone-in herb crusted chicken breasts, finished with brown butter sauce
      $24.00

    • Crab Cake Platter

      Two broiled jumbo lump crab cakes, topped with creole buerre blanc sauce.
      $42.00

    • Crab Stuffed Shrimp

      Brilled shrimp, stuffed with crabmeat, and topped with buerre blanc sauce
      $32.00

    • Glazed Salmon

      Fresh grilled salmon coated with a sweet honey and red wine glaze, topped with a cucumber bell pepper relish.
      $34.00

    • Blackened Alfredo (Chicken)

      Penne pasta tossed with Santa Fe Alfredo, Pico de Gallo, and Parmesan cheese. With chicken
      $22.00

    • Blackened Alfredo (Shrimp)

      Penne pasta tossed with Santa Fe Alfredo, Pico de Gallo, and Parmesan cheese. With shrimp
      $23.00

    • Blackened Alfredo (Portabella Mushrooms)

      Penne pasta tossed with Santa Fe Alfredo, Pico de Gallo, and Parmesan cheese. With portabella mushrooms
      $20.00

    • Seafood Carbonara

      Lobster, shrimp, and scallops tossed in a champagne cream sauce with linguini, and bacon bits. Topped with Pico de Gallo and parmesan cheese.
      $35.00

    • Fish & Chips

      House beer battered cod, flash fried, served with French fries, coleslaw, tartar sauce and malt vinegar
      $20.00

    • Steamed Shrimp(1Lb)

      One pound of steamed shrimp, Market price
      $22.00

    • Steamed Shrimp(1/2 Lb)

      Half pound of steamed shrimp, Market price.
      $11.00

    • Blackened Alfredo (No Protein)

      Fettuccine tossed in a creamy alfredo sauce, typically includes spinach and tomatoes.
      $16.00

    • Butcher's Cut Of The Day

      Cuts of premium meat available daily. Temperature options from Rare to Extra Well Done, including Pittsburgh Rare.
      $38.00

    • Fresh Catch Of The Day

      Pan-seared fresh catch, typically served with seasonal vegetables, a light lemon beurre blanc, and a side of herbed rice.
      $32.00

  • Salads

    • Chicken Tender Salad

      Mixed greens, tomatoes, cucumbers, carrots, corn, red onions, mixed cheese and croutons tossed with buttermilk ranch dressing. Topped with our hand breaded chicken tenders.
      $18.00

    • Hot Steak Salad

      Romaine lettuce, cucumbers, red onions, croutons, and crumbled blue cheese tossed in buttermilk ranch dressing and topped with griled steak.
      $20.00

    • House Salad(Small)

      Crisp mixed greens with sliced tomatoes, shredded carrots, and crunchy croutons, all lightly dressed.
      $7.00

    • House Salad(Large)

      Mixed greens, tomatoes, cucumbers, red onions, and croutons.
      $14.00

    • Caesar Salad(Small)

      Romaine lettuce, parmesan cheese, croutons, and caesar dressing.
      $7.00

    • Caesar Salad(Large)

      Romaine lettuce, parmesan cheese, garlic croutons, and creamy caesar dressing.
      $14.00

  • Sandwiches & Burgers

    • Crabcake Sandwich

      Broiled jumbo lump crabcake
      $22.00

    • French Dip

      Shaved slow-roasted Black angus beef, sauteed onions and swiss with au jus
      $18.00

    • The Portabella

      Grilled portabella with roasted red peppers, baby spinach and herb aioli
      $13.00

    • Rueben

      Thin sliced corned beef, sauerkraut, swiss and 1000 island on toasted rye
      $16.00

    • Chicken Club

      Chicken breast, bacon, lettuce, tomato, avacado and cajun remoulade. Grilld or fried.
      $16.00

    • B.Y.O. Burger

      half pound angus hamburger with double cheddar, bacon and spicy bbq
      $16.00

  • Appetizers

    • Vidalia Onion

      Deep-fried Vidalia onion rings, lightly battered for a crisp texture.
      $13.99

    • Twisted Deviled Eggs

      Creamy deviled eggs topped with crispy bacon bits, fresh chives, and served with a side of mixed greens and sliced strawberries.
      $10.00

    • Crab And Spinach

      Creamy blend of crab and spinach, topped with diced red peppers and green onions, served with tortilla chips.
      $14.00

    • Mini Crab Cakes

      Mini crab cakes typically include lump crab meat, mixed with bell peppers and scallions, paired with remoulade sauce, and served over a bed of greens.
      $17.50

    • Chicken Wings

      Crispy chicken wings coated in a tangy sauce, garnished with fresh herbs and served with celery sticks and a side of ranch dressing.
      $16.50

    • Chicken Tenders

      Crispy, seasoned chicken strips that are perfect for dipping.
      $14.50

    • Pickle Fries

      Crisp dill pickles deep-fried in a seasoned batter.
      $11.50

    • Hushpuppies

      Golden-fried cornmeal balls, crispy outside with a soft, fluffy interior.
      $10.00

    • Shrimp Creole

      Sautéed shrimp in a rich tomato-based sauce, typically includes bell peppers, onions, celery, and creole seasonings.
      $17.00

    • Southwest Eggrolls

      Shaved steak, peppers, onions, and cheese wrapped in a crispy egg roll.
      $15.00

    • Slider Trio

      Choose Bacon BBQ, Fried Buffalo Chicken, Crab Cake, or Mix N Match. Select any one option.
      $17.00

  • Desserts

    • Double Chocolate Cake

      Delicious chocolate cake served with ice cream
      $10.00

    • Key Lime Pie

      Homemade and served with a raspberry sauce
      $11.00

    • New York Styles Cheesecake

      Served with strawberry puree
      $10.00

    • Sundae Fundae

      A scoop of vanilla ice cream, typically served with optional chocolate syrup or caramel sauce.
      $2.00

  • Kids Menu

    • Kids Chicken Tenders

      Crispy chicken strips for kids
      $6.99

    • Kids Burger

      Grilled beef patty, cheddar cheese, lettuce, and tomato ketchup on a sesame bun.
      $8.00

    • Kids Mac And Cheese

      A creamy, cheesy classic!
      $8.00

    • Kids Fish And Chipss

      Battered-fried cod with french fries and tartar sauce.
      $8.00

  • Appetizers

    • Calamari

      $18.00

    • Crab And Spinach Dip

      A rich blend of crab meat and spinach, typically mixed with cream cheese and spices, served with fresh flour tortilla chips.
      $16.00

    • Bacon-Wrapped Scallops

      $20.00

    • Parm Orakra

      Parm Orakra: Okra coated in parmesan batter and deep-fried.
      $9.00

  • Salads

    • Chicken Tender Salad

      Mixed greens, tomatoes, cucumbers, carrots, corn, red onions, mixed cheese and croutons tossed with buttermilk ranch dressing. topped with our hand breaded chicken tenders.
      $18.00

    • Small House

      Mixed greens, tomatoes, cucumbers, red onions, shredded cheddar, and croutons.
      $7.00

    • Large House

      Mixed greens, tomatoes, cucumbers, red onions, shredded carrots, and croutons.
      $14.00

    • Ceaser Salad

      Chopped romaine lettuce, parmesan cheese, croutons, and classic Caesar dressing.
      $7.00

    • Large Ceaser

      Romaine lettuce, parmesan cheese, croutons, and caesar dressing.
      $14.00

  • Chef's Specials

    • Filet Mignon

      Succulent filet mignon cooked to your preferred temperature: Rare to Extra Well Done, including Pittsburgh Rare.
      $40.00

    • Prime Rib

      Juicy prime rib. Choose from seven temperatures: Rare to Pittsburgh Rare.
      $37.00

    • Mahi Mahi

      Pan-seared mahi mahi, served with roasted fingerling potatoes, leeks sautéed in garlic butter, and finished with citrus beurre blanc and fried capers.
      $38.00

  • Entrees

    • Crab Cake Platter

      Two broiled jumbo lump crab cakes, topped with creole buerre blanc sauce.
      $40.00

    • Glazed Salmon

      Fresh grilled salmon coated with a sweet honey and red wine glaze, topped with a cucumber bell pepper relish.
      $30.00

    • Seafood Carbonara

      Lobster, shrimp, and scallops tossed in a champagne cream sauce with linguini, and bacon bits. topped with pico de gallo and parmesan cheese.
      $34.00

    • Blackened Chicken Alfredo

      Blackened chicken breast atop fettuccine pasta tossed in a creamy alfredo sauce.
      $22.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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