The Handsome Cab Menu

Sautéed mushrooms, fresh spinach, bacon, and goat cheese.

Vegetarian. Spinach, tomatoes, olives, artichoke hearts, and feta cheese.

Grilled country ham, sharp American cheese, caramelized onions, and drizzled hollandaise.

Fresh mozzarella, tomato, basil, and salami.

Two crab cakes topped with poached eggs and hollandaise sauce, accompanied by roasted potatoes and a side of fresh fruit including strawberries, blueberries, blackberries, and orange slices.

Guest favorite. Giant honey biscuit, country ham, sharp Cheddar, butter, honey, poached egg, and hollandaise.

Vegetarian. Scrambled eggs, sharp Cheddar, roasted corn & black bean salsa, avocado, lime crema, and flour tortilla.

Guest favorite. Southern-style pork sausage gravy, chef's potatoes, and 2 eggs.

Guest favorite. French toast, Southern-style chicken breast, raw honey, and side of hot honey syrup.

Seasonal compote, bacon or pork sausage, and fresh fruit.

Gluten free. Guest favorite. Cajun-seasoned shrimp, cheesy Southern style grits, red pepper, and onion citrus cream sauce.

Ask your server.

Eggs | red pepper | onion | garlic | basil | parsley | olive oil | cheddar cheese | spinach

Gluten free. 10 oz grilled chef's cut, chimichurri sauce, 2 eggs, and chef's potatoes.

eggs | milk | bread | cheddar Cheese | sausage | frresh fruit

Vegetarian. Guest favorite. French bread, roasted red pepper aioli, parmesan cheese, and sun-dried tomatoes.

Guest favorite. Sharp Cheddar, cream cheese, Parmesan, and imperial sauce.

Spicy. Guest favorite. Sweet marinara and parmesan cheese.

Vegetarian. House-made pimento cheese, fresh fruit, and French baguette.

Gluten free.

Gluten free, vegetarian.

Gluten free, vegetarian.

Gluten free, vegetarian.

Vegetarian.

Vegetarian. Caramel and whipped cream.

Vegetarian. Our original favorite bursting with coconut flavor.

Vegetarian. French bread baked with a sun-dried tomato aioli, garlic and Parmesan cheese.

Choice of tangy garlic ranch aioli or creamy banana pepper sauce.

Cream cheese, sharp Cheddar, sour cream, imperial sauce.

Cucumber onion slaw, peanut sauce.

Gluten free. Baked blue cheese stuffed dates wrapped in bacon.

Tossed in a walnut panko and served with ginger orange sauce.

Vegetarian.

Spicy.

Chef's selection of cheeses and meats.

Marinated and grilled and served with garlic parmesan mashed potatoes and a bordelaise sauce

Vegetarian. House-made pimento cheese served with fresh fruit and French baguette slices.

Chopped Romaine lettuce, house Caesar dressing, Shaved Parmesan and garlic butter bread crumbs

Gluten free, vegetarian. Onion, mushrooms, apple slices, bacon, hard-boiled egg, feta cheese, honey Dijon vinaigrette.

Mixed greens | walnuts | mandarin oranges | goat cheese | onion | champagne vinaigrette

Our signature Fall/Winter soup is back

roasted spicy bell peppers | roasted corn and black bean salsa cilantro | lime crema

Fresh breaded chicken breast tossed in a hot honey syrup and served with lettuce, tomato and sweet pickles on a warm Kaiser roll.

Ham | Turkey | Provolone | American | side raspberry Jam | Battered and deep fried

Our flatbreads are made in house and topped with fresh tomato vodka sauce, mozzarella, parmesan, italian sausage and artichokes.

chopped dates | whipped ricotta cheese and herbs | soppressata

Parmesan cream sauce.

2 4 oz cakes seasoned Maryland-style served with a corn risotto.

paccheri pasta | crushed cherry tomato | garlic | basil | parmesan cheese (traditional Neapolitan dish)\n

Served with a creamy parmesan risotto

ground beef & pork | preserved lemon | garlic | pappardelle pasta | parmesan

parmesan | cream | garlic | chicken stock

Prepared with Fresh parmesan and sharp cheddar cheeses and cream. Your choice of mushroom, sweet corn or sweet pea.

Topped with butter and Mike's Hot Honey

Tossed in Butter and Garlic

Seasoned and Buttered

Vegetarian. Chocolate drizzle with a graham cracker crust.

Vegetarian. Caramel and whipped cream.