The Hamilton Menu

piquillo peppers, sweet basil, white wine tomato broth, crostini

black garlic steak sauce, espresso aioli, onion jam, Gruyère cheese, brioche

fingerling potato, olive relish, guajillo romesco, squid ink emulsion

Maldon salt

crispy delicata squash, pickled cherry peppers, watercress, remoulade, lemon

mumbo sauce

tofu, scallions, shiitake mushrooms, seaweed

fregola, Nona's meatballs

country sourdough bread, bread & butter pickles, house mustard 18-month Prosciutto di Parma salt-cured pork, Miguel & Valentino, Italy Soppressata—Italian-style pork salami Columbus Craft Meats | San Fransisco, CA Bresaola—Beef prosci...

fries, coleslaw, choice of honey mustard, bbq, or mumbo sauce

mashed potatoes, spinach

8-oz. NY strip steak, french fries, watercress, shallot-dijon cream sauce

red wine braised short rib, Nonna’s meatballs, Grana Padano

pimento cheese, bacon, lettuce, tomato, scallion aioli, everything ciabatta bread

coleslaw, tartar sauce, potato roll

bacon, cheddar, whipped avocado, red onion, shaved iceburg, dijionaise, house-made brioche

tzatziki,  feta , tomato, arugula, red onion, brioche bun

provolone, fontina, cherry pepper relish, arugula, toasted hoagie

arcadian lettuce, arugula, Asian pears, Honeycrisp apples, candied walnuts, Jasper Hills Farm cheese, white balsamic vinaigrette

Little gem lettuce, purple endive, miso caesar dressing, shaved pecorino, toasted garlic bread crumbs

napa cabbage, bok choy, cucumber, carrots, red onion, togarashi peanuts, ginger-garlic vinaigrette, soy caramel

cherry tomatoes, rainbow carrots, avocado, bacon lardons, grated egg, Tillamook cheddar, lemo-mustard vinaigrette

pecorino romano

brown butter polenta, Grana Padano

garlic butter breadcrumbs

crushed tomato, pecorino romano fonduta