Main Menu
- Traditional Haggis (GF)Traditional Scottish Haggis from Edinburgh butcher Findlay's of Portobello. Made with gluten-free oats.£10.00
- Vegan Haggis (Ve, GF)Vegan Haggis made with lentils, polenta, gluten-free oatmeal, carrot, turnip, mushroom & seasoning£10.00
- Auchentoshan Whisky & Mustard Sauce (V, GF)Creamy whisky & mustard sauce made with Auchentoshan American Oak single malt whisky£1.50
- Red Wine Gravy (GF)£1.50
- Vegan Auchentoshan Whisky & Mustard Sauce (Ve, GF)Oatmilk whisky & mustard sauce made with Auchentoshan American Oak single malt whisky£1.50
- QuicheHomemade mushroom, leek, cheddar & mozzarella quiche with salad.£10.00
- Scotch Egg (Pork & Chorizo OR Vegetarian)Scotch Egg served with Arran chutney, salad & Taylors of Scotland crisps£10.00
- Bacon RollScottish morning roll with smoked back bacon. Other roll fillings available.£4.50
- Soup Of The DayLovely soup from Union of Genius. Flavours change every couple of days. Always vegan, NGCI. Served with oatcakes (GF available)£6.50
- Ice CreamMackies ice cream£2.50
- PorridgePorridge made from Scottish oats with your choice of toppings (honey, maple syrup & granola)£4.50
- CoffeeBarista coffee roasted by Mr Eion in Stockbridge. Iced coffee, oatmilk & various syrups also available
- BeerSelection of beers from Tempest Brewery in the Scottish Borders.
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