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A PRELUDE TO PLEASURE
- Black Angus Steak TartareShallot, Chives, Mustard, EVOO, Quail Egg, Parsley Mayo, Sardinian Crispy Bread Add Bone Marrow +$11$22.00
- Octopus CarpaccioFresh Wild Herbs, Capers, Potato, Taggiasche Olives, Sun-Dried Tomato, Balsamic Vinaigrette, Cashew Romesco$19.00
- Solterito SaladFinely Chopped Parsley, Fresh Cilantro, Cherry Tomato, Cucumber, Sweet Potato, Red Onion, Red Pepper, Green Pepper, Black Olives, Ricotta Cheese and Corn Nuts$19.00
- BurrataCherry Tomatoes and Seasonal Fruit Flambé, Smoked Oak, Honey and Truffle Sauce, Crispy Baklava Dough$17.00
- Caesar SaladCrunchy Baby Gem, House Caesar Dressing, Croutons, Cherry Tomato, Grated 24-Month Parmigiano Reggiano$16.00
- Beef NegimakiDry-Aged NY Strip Slices, Asparagus, Carrot, Scallion, House Made Teriyaki Sauce, Toasted Sesame Seeds$25.00
- Smoked Wagyu Pastrami12-Hour Candlelight Cooked Wagyu Chuck Flap, Truffle Aioli, Cornichons, Crispy Bread,The H Sauce, Bordelaise Sauce$35.00
- Spicy Wild Caught ShrimpColossal Shrimp and Garlic Bisque Casserole, Tomato, Scallion, Spicy Oil, Turkish Chili Flakes$25.00
- Josper Grilled OctopusWarm Mediterranean Salad, Pomegranate Sour, Anatolian Spice, Cashew-Romesco, Micro Greens$36.00
- PAN SEARED FOIE GRAS JEWELSSeasonal Fruit Flambé, Sake Jelly Crystals, ‘Pekmez’ Organic Black Grape Reduction, Toasted Bread$52.00
CAVIAR & MORE
- Siberian OsetraSasanian Caviar Set served with Traditional Russian Blinis, finely chopped Egg Yolk and Egg White, minced Shallot, Chives, and dollop of Sour Cream. A luxurious and delicate presentation, perfect for savoring each bite$120.00
- Russian OsetraSasanian Caviar Set served with Traditional Russian Blinis, finely chopped Egg Yolk and Egg White, minced Shallot, Chives, and dollop of Sour Cream. A luxurious and delicate presentation, perfect for savoring each bite$150.00
- Imperial OsetraSasanian Caviar Set served with Traditional Russian Blinis, finely chopped Egg Yolk and Egg White, minced Shallot, Chives, and dollop of Sour Cream. A luxurious and delicate presentation, perfect for savoring each bite$180.00
- Seafood TowerWhole Maine Lobster, 10 Oysters, 10 Shrimp, 8oz Atlantic Bluefin Tuna Sashimi, Crab leg,Seasonal Crudites, Cucumber Mignonette,Cocktail Sauce, Horseradish, Gochujang Aioli$195.00
- BARSTOOL OystersBarstool – Prince Edward Island, CA half dozen$24.00
JOSPER GRILL
- Bone In Ribeye22 oz. 28 Day Dry-Aged Ribeye Served with Roasted Garlic and Grilled Shishito Peppers$72.00
- NY Strip Steak15 oz. Wet-Aged 1855 ANGUS Contrafilé Served with Roasted Garlic and Grilled Shishito Peppers$62.00
- Chateau Filet16 oz. Wet-Aged Tenderloin Seared in Clarified Butter With Sourdough Bread$120.00
- Lamb ChopsOrganic Freekeh (Green Wheat) Rice with Sauteed Vegetables, Pomegranate Molasses, Toasted Pearl Onions, Bordelaise$62.00
- Testi KebabServed in a Traditional Cappadocian Clay Pot, Slow Cooked Tenderloin, Tomato, Peppers, Onion, Garlic, Arugula, Sourdough Bread$40.00
- Short Rib14 oz. Slow Cooked Bone-In Short Rib, Organic Freekeh (Green Wheat) Rice, Dried Parsley Powder and Smoked Yogurt$55.00
- Filet MignonGrilled 8 oz. Tenderloin, Carrot Puree, Black Truffle Polenta Cake, Green Peppercorn Sauce$59.00
- Salmon GrillFaroe Island Salmon, Beluga Lentil, Northern Topneck Clam, Lemon Caper Sauce$43.00
- Catch Of The DayServed with Chef’s Signature Accompaniments Please ask your server for today’s fresh selection
- Miyazaki Japanese A5 (1oz)Japanese Wagyu Meat Cooked on the Table (Minimum of 4 oz.)$24.00
- Tomahawk Steak48 oz. Dry Aged$160.00
- Tomahawk D'or48 oz. Wet-Aged Steak Wrapped in Edible 24-Karat Gold Leaf$300.00
DAILY HANDCRAFTED PASTA
- PappardelleHandmade daily using traditional techniques, celebrating its 14th-century Tuscan Origins. We pair it with rich, Tuscan-inspired sauces, creamy blends of foraged mushrooms, and a finish of freshly grated cheese. Hand Cut 40 Egg-Yolk Semolina Pasta, Wild Seasonal Mushrooms, Parmesan Cream Sauce$43.00
- Capellini Lobster40 Egg-Yolk Semolina Pasta, Tomato- Lobster Velouté, Fresh Herbs, Half Fresh Live Maine Lobster$44.00
- Milanese Style Prawn RisottoSaffron Infused Carnaroli Rice, Jopser GrilledHead On Tiger Prawn, Grated 24 Month Parmigiano Reggiano$46.00
- Risotto Al FunghiCarnaroli Rice. Mushroom, Au Jus, White Truffle Oil, Crispy Parmesan$36.00
- Gnocchi“Ricetta Della Nonna” from Genoa, House Made Potato Pasta with Choice Of: Tomato, Pesto or Parmesan Cream Sauce$30.00
SUSHI ROLLS
- NO1 RollTofu, Asparagus, Cucumber, Avocado Roll$24.00
- NO2 RollSpicy Tuna Roll$29.00
- NO3 RollMango, Salmon-Sesame Roll$34.00
- NO4 RollWagyu Roll with Siberian Caviar$39.00
SIDES
- Truffle Parmesan Fries$16.00
- Grilled Asparagus$16.00
- Mashed Potato$12.00
- Creamy Spinach$13.00
- French Fries$12.00
- Duchess Potato$17.00
- Truffle Mashed Potato$16.00
- Grilled Broccolini$14.00
SAUCES
- Bordelaise$6.00
- The Sauce$6.00
- Homemade Cocktail$6.00
- Chimichurri$6.00
- Truffle Aioli$6.00
- Green Peppercorn Brandy$6.00
- Horseradish$6.00
- Spicy Gochujang$6.00
DESSERTS
- The H Sweet CircleChoice of Your Favorite Three Desserts$65.00
- MuhallebiCreamy Vanilla Custard, Crispy Kadaifi, Roasted Hazelnut, “Pekmez” Organic Grape Reduction$17.00
- BaklavaAn Authentic Baklava, Imported Weekly from Gaziantep, Turkiye Add “Marash Ice Cream” +5$17.00
- Golden BaklavaAn Authentic Baklava, Imported Weekly from Gaziantep, Turkiye Marash Ice Cream, 24 Karat Gold Leaf$28.00
- Chocolate LoversChocolate Sphere Filled with Brownie Bites, Hazelnut, Fresh Berries, Cotton Candy, Warm Chocolate Fudge Sauce$17.00
- The TiramisuEspresso Syrup, Mascarpone Cream, Chocolate & Cocoa, Marsala Wine$18.00
- Champagne SabayonChampagne Infused Creamy Custard, Fresh Seasonal Berries$16.00
- Ice Cream & Sorbet(One Scoop) Vanilla, Chocolate, Raspberry Sorbet, Mango Sorbet Bodrum Tangerine Sorbet$6.00
- Marash Ice CreamTraditional Turkish Ice Cream with a Unique Chewy Texture, Sahlep and Mastic$8.00
COCKTAILS
- Smoked Old FashionedMichters Bourbon, Amaro Montenegro, Fig Syrup, Orange Bitters, Angostura Bitters & Smoked Bitters, Preserved Turkish Fig$22.00
- The H EspressoAbsolut Vanilla Vodka, Fresh Espresso, Frangelico, Kahlua$20.00
- Lavender French 75Campo Viejo Cava, Lemon, Lavender Syrup, Blueberry Gin-Infused$19.00
- Violette SouthsideEmpress Gin, Lemon, Mint, Egg Whites Rothman & Winter Violette Liqueur$18.00
- Purple JadeCazadores Tequila, St Germain Elder-Flower, Lavender Syrup, Lemon, Lime, Butterfly Pea Flower Tea$20.00
- NO:80Hibiscus-Infused Cazadores Tequila, Licor 43, Hibiscus-Tea Syrup, Lime, Pineapple, Absinthe$19.00
- Trouble In ParadisePineapple-Infused Vida Mezcal, Lime, Jalapeno-Infused Green Chartreuse, Maraschino Liqueur, Rosemary Infused Smoked Bubble$17.00
- PornStar MartiniGrey Goose Vodka, Passion Fruit Puree, Lime, Prosecco, Fresh Nutmeg$20.00
Menu Photos
Menu Photos
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