The Gumbo Gourmet Menu

This is a combination of our secret menu item (IYKYK) and a po'boy (of your choice).

Grab a cold- refreshing FIJI to add to your meal.

Roux based gumbo, made with jumbo shrimp, Louisiana-sourced andouille sausage and traditional gumbo vegetables. Comes with a side of rice and buttery cornbread. (Feeds 4-6)

All the flavors of our traditional gumbo, but without the sausage and seafood. Made with seasonal vegetables, including mushrooms, peas, green beans, carrots and more. Served with a side of cornbread and rice.

All the flavors of our traditional gumbo, but without the sausage and seafood. Made with seasonal vegetables, including mushrooms, peas, green beans, carrots and more. Served with a side of cornbread and rice. (Feeds 4-6)

All the flavors of our traditional gumbo, but without the sausage. Made with jumbo shrimp, seasonal vegetables, including mushrooms, peas, green beans, carrots and more. Served with a side of cornbread and rice.

Louisiana-sourced andouille sausage, pan fried on a soft roll with sliced tomatoes, pickles, lettuce and remoulade sauce. So so good!

We have partnered with Good2Go Veggie to bring you the Shock'N Shrimp po'boy. Made with all the same fixings as the shrimp po'boy, but, made with all plant-based ingredients. Comes with your choice of chips on the side.

This is the most-liked of them all! \n\nTake our famous Andouille sausage and couple it with our cajun fried shrimp for an amazing po'boy combo. Complete with pickles, tomatoes and homemade remoulade sauce. Comes with your choice of chips on the side.