The Gulf Menu

$Seafood, Bar, Restaurant

27500 Perdido Beach Blvd, Orange Beach, AL 36561

SHARES + SIDES SALAD SANDWICHES TACOS FROM THE SEA CHEF'S SPECIALS KIDS MENU DESSERT

SHARES + SIDES
- Fresh Cut Fries
  $5.00
- Loaded Fries
  Fresh Cut Fries Topped with Queso, Chopped Bacon, Green Onion
  $8.00
- Smoked Tuna Dip
  Served with Pita Chips
  $16.00
- Cauliflower Bites
  Fried Cauliflower Florets tossed in house made Sweet Chili Dijon Sauce
  $10.00
- Guacamole
  Served with Purple Tortilla Chips
  $10.00
- Hummus
  w/ Fresh Pita Chips
  $9.00
- Black Beans + Rice
  $4.00
SALAD
- Mixed Green Salad
  Cucumbers, Cherry Tomatoes, Creamy Balsamic Vinaigrette
  $10.00
SANDWICHES
- Gulf Burger
  100% Natural Beef w/ Garlic Aioli
  $10.00
- Gulf Double Burger
  2 Natural Beef Patties, Lettuce, Tomato on a Brioche Bun with Garlic Aioli
  $15.00
- Grouper Sandwich
  Lightly Breaded & Fried w/ Lemon Dill
  $19.00
- Chicken Sandwich
  Crispy Fried Tender w/ Spicy Buttermilk
  $10.00
TACOS
- Shrimp Tacos
  Grilled Gulf Shrimp, Pineapple-Corn Salsa, Smokey Ancho Aioli, Napa Cabbage and Fresh Cilantro.
  $16.00
- Jerk Mahi-Mahi Tacos
  Jerk Gulf Mahi-Mahi, Mango Pico de Gallo, Napa Cabbage, House made Sweet Chili Aioli.
  $15.00
FROM THE SEA
- Tuna Poke Bowl
  Sushi Grade Tuna, Heirloom Tomatoes, Cucumber, Pineapple & Seaweed served over Sushi Rice topped with a House Made Spicy Mayo and House Made Ponzu
  $20.00
- Seafood Boil
  Premium Jumbo Snow Crab Legs, Fresh Gulf Shrimp, Mussels, Sweet Corn, Red Potatoes and Conecuh Sausage- all poached to perfection in a low boil.
  $60.00
- Peel And Eat Shrimp
  Chilled Served with Lemon and Cocktail Sauce
  $18.00
- Premium Alaskan Snow Crab Legs
  Served with Corn, Potatoes and melted butter
  $40.00
CHEF'S SPECIALS
- Fresh Catch - Cobia
  Blackened, Grilled or Fried served as a Salad or Sandwich
  $24.00
- Lobster & Shrimp Roll
  Fresh Premium Lobster & Gulf Shrimp, Tossed in a Lemon Aioli with Fresh Chives & Celery. Served on Two Split Top Buns.
  $28.00
- Swordfish Reuben
  Blackened Gulf Swordfish on Marble Rye Bread with Swiss, House Made 1000 Island and Sauerkraut.
  $20.00
- Fried Soft Shell Crab
  Fried Soft Shell Crab and Dirty Rice served with a Spring Salad of Baby Frisee Lettuce, Shaved Asparagus, Shaved Rainbow Carrots and Sweet Pea Tendril. Topped with House Made Strawberry-Chile Viniagrette.
  $28.00
- Beef Tenderloin Skewers
  2 Skewers of Tenderloin Beef Filets, Sweet Peppers and Shallot over a bed of House Made Tabbouleh. Served with Kalamata Olive, House Made Tahini, Crumbled Feta and Grilled Pita. Garnished with Pickled Chiles and Onions.
  $28.00
KIDS MENU
- Kid Tenders
  Chicken Strips and Fries
  $9.00
- Grilled Cheese
  Grilled Cheese Sandwich and Fries
  $9.00
DESSERT
- Key Lime Tart
  Tangy Key Lime Tart topped with Whipped Cream
  $10.00