The Guild Menu

truffle ranch dip

chipotle, chives, crispy shallots

lemon wedges, classic cocktail sauce

tenderloin, flat iron, quail egg, capers, gherkins, Pecorino, potato chips

Calabrian chili aïoli

tomato, fior di latte, basil pistou, Grana Padano, grilled bread

ricotta, cheddar, Pecorino, grilled bread

romaine, lardons, fried bread, Grana Padano

baby arugula, chicory, fingerling potatoes, broccolini, feta, smoked maple vinaigrette

roast chicken breast, honey ham, radish, tomato, cucumber, soft-boiled egg, Gruyère, green goddess dressing

pickled, shaved and roasted beets, tomato, basil, vincotto, cold-pressed canola oil

hummus, mixed greens, cucumber, tomato, pickled red onion, radish, tahini dressing

shaved fennel, orange, Pecorino, toasted almonds

Lambtastic Farms lamb patty, roasted red pepper, Boston Bibb lettuce, tzatziki, pickled red onion

fava beans, peas, spring onion, cream, mint, parsley, spinach, Pecorino

8oz Beretta Farms beef patty, onion ring, caramelized onion aïoli, American cheddar, lettuce, tomato, dill pickle

Beretta Farms beef, pork, tomato, milk, fresh herbs, Grana Padano

creamed corn, prairie grains, crispy shallots, pickled shimeji mushrooms

housemade sausage, creamy mash, buttered peas, Cabernet jus, sunny-side-up egg, beer mustard

buttered bun, Old Bay mayo, Boston Bibb lettuce, dill, green onions

grilled and fire-roasted half chicken, Caribbean slaw, roasted corn

oven-roasted, brown butter creamed leeks, fingerling potato and bacon hash, leek oil, crispy Brussels sprout leaves

10oz flat iron, beef fat fries, watercress, truffle jus, black garlic aïoli

garlic butter, white wine, herbs

whipped feta, harissa

chili maple, brown butter crumble

orange and fennel glaze, walnuts

butter, mimolette

black garlic aïoli

reduced cream, black pepper, Parmigiano-Reggiano

warm salted caramel, butter pecan ice cream

lemon curd, blueberries, mint

gluten-free brownie, hazelnuts, brandied cherries

gluten-free brownie, hazelnuts, brandied cherries

lemon curd, blueberries, mint

chives, enoki mushrooms

truffle ranch dip

chipotle, chives, crispy shallots

lemon wedges, classic cocktail sauce

tenderloin, flat iron, quail egg, capers, gherkins, Pecorino, potato chips

Calabrian chili aïoli

tomato, fior di latte, basil pistou, Grana Padano

ricotta, cheddar, Pecorino

Wiseats oyster mushrooms, soft-poached egg, Sylvan Star Gouda, vodka, cream

parsley, white wine, cream, garlic

romaine, lardons, fried bread, Grana Padano

pickled, shaved and roasted beets, tomato, basil, vincotto, cold-pressed canola oil

shaved fennel, orange, Pecorino, toasted almonds

fava beans, peas, spring onion, cream, mint, parsley, spinach, Pecorino

Acquerello rice, peas, lobster broth, carrot, tarragon

Beretta Farms beef, pork, tomato, milk, fresh herbs, Grana Padano

8oz Beretta Farms beef patty, onion ring, caramelized onion aïoli, American cheddar, lettuce, tomato, dill pickle

grilled and fire-roasted half chicken, Caribbean slaw, roasted corn

10oz flat iron, beef fat fries, watercress, truffle jus, black garlic aïoli

creamed corn, prairie grains, crispy shallots, pickled shimeji mushrooms

oven-roasted, brown butter creamed leeks, fingerling potato and bacon hash, leek oil, crispy Brussels sprout leaves

fennel, flageolet beans, broccolini, lamb jus, pickled raisins

celery root, escarole, burnt onion, apple cider jus

garlic butter, white wine, herbs

chili maple, brown butter crumble

butter, mimolette

black garlic aïoli

reduced cream, black pepper, Parmigiano-Reggiano

whipped feta, harissa

orange and fennel glaze, walnuts

gluten-free brownie, hazelnuts, brandied cherries

lemon curd, blueberries, mint