The Gruene Door Menu

4.5
(675+ Reviews)
  • Small Plates

    • Spinach & Artichoke Dip

      Served with corn tortilla chips
      $9.00
    • Bruschetta

      Fresh goat cheese, garden tomatoes, basil & garlic with toasted bread & balsamic reduction
      $10.00
    • Seafood Trio

      Crab cake, smoked salmon & blackened seared tuna
      $15.00
    • Meat, Cheese & Fruit Plate

      House-made sausage, imported and local cheeses, rustic pesto & fruit
      $19.00
    • Shrimp Gratin

      Gulf shrimp with bacon, tomatoes, jalapenos, pepperoncini & mixed cheeses, served with toasted bread
      $13.00
  • Large Salads

    • Traditional House

      Choice of house-made ranch, apple vinaigrette, lemon herb vinaigrette, balsamic or bleu cheese
      $10.00
    • Spinach

      Toasted almonds, strawberries, Parmesan, crisp wontons & apple vinaigrette
      $11.00
    • Caesar

      Crumbled Parmesan and herb croutons
      $9.00
    • Caprese

      Garden tomatoes, fresh buffalo mozzarella, crispy prosciutto, basil & balsamic reduction
      $12.00
  • Entrées

    • 8 Oz Beef Tenderloin Filet

      Roasted garlic mashed potatoes & seasonal vegetables
      $35.00
    • 16oz Center-Cut Rib Eye

      Roasted garlic mashed potatoes & seasonal vegetables
      $35.00
    • Smoked Double-Cut Pork Chop

      Bacon au jus sauce, roasted herb fingerling potatoes & seasonal vegetables
      $27.00
    • Espresso Spice-Rubbed Braised Beef Short Ribs

      With au jus on a bed of sharp cheddar grits
      $31.00
    • Grilled Scottish Salmon

      Glazed with smoky paprika-brown sugar, served with polenta cake & flash-fried spinach
      $24.00
    • Pan-Seared Peppercorn Crusted Ahi Tuna

      Served medium rare with port wine demi, roasted garlic mashed potatoes & grilled asparagus
      $26.00
    • Country Fried Duck Confit

      Slow roasted, then buttermilk fried duck leg & thigh with peppercorn cream gravy, garlic mashed potatoes & seasonal vegetables
      $24.00
    • Shrimp & Grits

      6 gulf shrimp, lightly fried, with a mushroom, tomato & bacon sauce over sharp cheddar grits
      $21.00
    • Rack Of Lamb With Mesquite Mustard & Toasted Pecan Crust

      Smoky mustard demi, roasted garlic mashed potatoes & grilled asparagus
      $37.00
    • Chicken Piccata

      Sautéed with a white wine, caper & lemon butter sauce, served with linguini & seasonal vegetables
      $23.00
    • Stuffed Poblano Pepper

      Roasted corn, squash, onion, black bean, spinach & cheese stuffing on a bed of brown rice with jalapeño cream sauce
      $18.00
    • Shrimp Pomodoro

      Sauteed shrimp with fresh house-made pasta, tomato-basil sauce & Parmesan
  • Lunch Sandwiches

    • Turkey And Swiss

      Turkey, bacon & Swiss cheese on sourdough bread with spinach, tomato & jalapeño pesto
      $10.00
    • Sweet Heat Fried Chicken Sandwich

      Fried chicken breast with "sweet heat" glaze topped with tangy slaw on a toasted bun
      $13.00
    • Chef's Burger

      Fresh-ground beef tenderloin grilled with tomato, lettuce, onion & a pickle spear on a toasted Hawaiian bun
      $13.00
  • Lunch Salads

    • Cobb Salad

      Grilled chicken, bacon, avocado, tomatoes & bleu cheese crumbles
      $12.00
    • Traditional House Salad

      Choice of house-made ranch, apple vinaigrette, lemon herb vinaigrette, balsamic & bleu cheese
      $10.00
    • Spinach Salad

      Toasted almonds, strawberries, parmesan, crisp wontons & apple vinaigrette
      $11.00
    • Crab Salad

      2 crab cakes, mixed greens, tomato, avocado & cucumbers tossed with lemon herb vinaigrette
      $15.00
    • Caesar Salad

      Crumbled Parmesan and herb croutons
      $9.00
  • Lunch Entrées

    • Petite Grilled Scottish Salmon

      Glazed with smoky paprika-brown sugar, served with polenta cake & flash-fried spinach
      $15.00
    • Smoked Salmon Tacos

      House smoked salmon, lime avocado cabbage slaw with chive crème in flour tortillas
      $12.00
    • Chicken Salad On A Croissant

      Grilled chicken salad with dried currents & pecans on a toasted croissant with lettuce & tomato
      $12.00
    • Black & Bleu Cheese Burger

      Fresh-ground beef tenderloin blackened with bleu cheese, apple-bacon, chipotle mayo, tomato, lettuce, onion
      $15.00
    • Chicken Piccata

      Sautéed with white wine, caper & lemon butter sauce, served with linguini pasta & seasonal vegetables
      $14.00
    • Meatloaf

      Topped with sweet glaze & served with roasted potatoes & seasonal vegetables
      $12.00
    • Shrimp Linguini

      Sauteed shrimp with basil pesto linguini pasta & Parmesan
      $15.00
  • Desserts

    • Chocolate Cake

    • Bread Pudding

    • Crème Brûlée

  • Happy Hour

    • Nachos

      Jalapeno cream sauce, mixed cheese, pico de gallo, cilantro & black beans
      $7.00
    • Meat, Cheese & Fruit Plate

      House-made sausage, imported and local cheeses, rustic pesto & fruit
      $19.00
    • Margherita Flatbread

      Garden tomatoes, mixed white cheeses & fresh basil
      $6.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 830-629-2600

2360 Gruene Lake Dr, New Braunfels, TX 78130


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