The Grove Pub & Restaurant Menu

Our signature hand cut chips, cheese curds and house made gravy

A Grove classic! Hand cut chips, butter chicken sauce, cheese curds, cashew puree, cilantro & crispy onions

Baked feta dip with sautéed marinated olives & fig compote, served with baguette

GFO Lightly battered cod, pickled cabbage & zucchini, fresh salsa, Habanero Sour cream and cilantro

V maple, fennel, leek & apple puree and candied pecans

Rotating soup made in house. Served with Sourdough

V Sesame Gochujang sauce, cashew puree, pickled jalapenos and cilantro

Slow-roasted pork belly with purple sweet potato fritters, maple, fennel, leek & apple puree and candied pecans

Baked in rose sauce served with whipped ricotta & Arugula

Gochujang Honey Butter Vinaigrette with cucumber & Jalapeno salsa, avocado, cilantro, and wonton chips

VO with house pita, crudité and crispy onions

Romaine lettuce, bacon bits, croutons and Parmesan

Our signature Habanero Asiago cheese sauce over pasta baked with garlic & herb crumble

VO Udon noodles, pork belly, poached egg, mushroom, Tofu, radish, fried zucchini & cabbage

Fingerling potatoes, Mascarpone, truffled béchamel, broccolini and tomato relish

Bacon & pineapple

Spicy eggplant, mushroom, bacon, olives & Chevre

Salami, pepperoni, sausage, mushroom, peppers & onion

Mozzarella, Bocconcini, parmesan, & Chevre

Salami, Bocconcini, tomato, onion & basil

Mozzarella, pizza sauce, artichoke, Pequilo peppers, olives, artichoke, sundried tomato & arugula

Hoisin sauce, chicken, bacon, onion, jalapeno & Chevre

Over Easy Egg, Bacon or Maple Sausage, Basil Mayo & Cheddar

Sourdough, Avocado, Fried Egg, Basil Oil, Maldon Sea Salt, Lemon & Chili Flakes

Bacon, Egg, Lettuce, Panko Crusted Fried Tomato & Basil Mayo on Rosemary Foccacia

Served with Butter & Marmalade