The Grille at Hilton Garden Inn Menu

Haddock sandwich w/ choice of side

Fried Haddock, fries, coleslaw, tartar sauce Or New England Haddock, veggies, choice of starch

6oz grilled sirloin, jumbo shrimp scampi, garlic butter mushrooms, choice of pasta or side salad. Plus warm, fresh baked bread.

House wine or draft beer, salad, half-size specialty entrée, bread, & choice of side (except pastas)

Golden caramelized onion stock with a splash of cognac, homemade croutons, and melty cheese

Crispy fried Brussels sprouts tossed with hardwood smoked bacon & a sweet fire drizzle

Hand-dipped, beer-battered "River Rat" cheese curds served with marinara

Grilled chicken, onions, peppers, and cheddar, served with pico de gallo and sour cream

Hand-breaded, lightly fried calamari served with a zesty Cajun remoulade

Three flour tortillas filled w/ crispy fried shrimp, fresh iceberg lettuce, cheddar, house-made pineapple salsa, & zesty poblano-garlic aioli

Mild, Hot, Whiskey-soy BBQ, Butter Garlic or Honey Mustard. Served w/ celery & blue cheese

Fresh baby spinach topped with poached pear slices, a medley of seasonal veggies, crumbled bleu cheese, and sweet candied walnuts

Roasted mushrooms, baby spinach, red onion, Alfredo sauce, & mozzarella on grilled flatbread

San Marzano sauce, Mozzarella, Provolone, Parmesan, Romano & up to 2 toppings: Pepperoni | Sausage | Bacon | Ham | Mushrooms | Onions | Peppers | Olives | Pineapple

Crispy chicken, hardwood smoked bacon, crisp iceberg mix, tomatoes, and creamy ranch

Golden chicken, smoky bacon, and melty Swiss layered with fresh lettuce, tomato, red onion, & 1000 Islands dressing on a griddled rustic roll

House-sliced turkey breast, seared herb stuffing, and cranberry aioli tucked inside our signature hearty country grilled cheese sandwich

Roast turkey, hardwood smoked bacon, lettuce, tomato, and mayo on toasted white or wheat

Panko-crusted haddock, griddled bun, lettuce, tomato, onion. Side of house-made slaw & tartar

Griddled marble rye packed with corned beef, Swiss, tangy sauerkraut, & 1000 Islands dressing

Crispy hot honey bourbon-glazed chicken paired w/ a cool, creamy avocado & Brussels sprout slaw

Our signature 100% chuck steak burger, lettuce, tomato, & red onion on a sesame seed bun

Tender sautéed boneless chicken smothered in a creamy mushroom-rich Marsala sauce

Fall-off-the-bone tender pork shank served over a bed of apple-braised red cabbage, finished with a rich cider and sage jus

Wild Atlantic haddock fillet baked in savory garlic butter, crowned with a golden topping of Ritz® crackers and parmesan cheese

Fresh tomatoes in a vibrant sauce of garlic, basil, & fettuccine, finished w/ shaved Parmesan

Fettuccine in a rich butternut squash sauce, topped with roasted butternut squash, crispy Brussels sprouts, and toasted pumpkin seeds

Ancient grains tossed in a tangy orange ginger-soy sauce, loaded w/ broccoli, carrots mushrooms, onions, & green beans

Hand-seasoned & finished finished w/ a fresh pineapple salsa & zesty poblano-garlic aioli

Cedar-planked North Atlantic salmon glazed in citrus ginger-soy, garnized with fresh sliced orange (substitute simply grilled salmon upon request)

Tender flame-kissed beef tips with onions, bell peppers, & mushrooms, enrobed in demi-glace

Grilled 12 oz. center-cut New York Strip topped with a silky brandy and mushroom sauce, finished with Dijon and fresh herbs (Substitute a simply grilled steak upon request)

Sumptuous chocolate mousse, rich fudge cake, whipped cream, luscious caramel

Warm spiced New York apples, buttery streusel crumble, french vanilla ice cream

Ask your server for today's selection of locally-made artisanal cheesecake

Chocolate peanut butter mousseline, velvety ganache, peanut butter buttercream, gluten-free Oreo crust

(5-9pm) Served with your choice of two classic add-ons, fresh baked bread & butter. Fried Haddock Dinner or New England Haddock

(5-9pm) While it Lasts! 6oz grilled sirloin, jumbo shrimp scampi, garlic butter mushrooms, choice of pasta or side salad, plus warm, fresh baked bread, all for just

House wine or draft beer, salad, half-size specialty. Entrée, bread, & choice of side (except pastas)

Traditional or egg white, Filled YOUR WAY and served with home fries and one side of breakfast meat. (460-960 cal). Fillings: Onions, peppers, mushrooms, spinach, tomatoes, broccoli, bacon, ham, sausage, American, Swiss or cheddar

Plain, blueberry or chocolate chip with butter and syrup, plus one side of breakfast meat. (910-980 cal). Specialty Toppings: Ask your server for today's topping selection. (10-90 cal) - add $2

Thick-cut, country white or wheat with butter and syrup, plus one side of breakfast meat. (780-850 cal). Specialty Toppings: Ask your server for today's topping selection. (10-90 cal) - add $2

Golden Belgian-style gourmet malted waffle with butter and syrup, plus one side of breakfast meat. (680-750 cal). Specialty Toppings: Ask your server for today's topping selection. (10-90 cal) - add $2

English muffin or bagel, eggs, choice of meat & cheese. Served with home fries. (830 Cal)

Grilled chicken, egg whites, ancient grains, pesto, spinach and cherry tomatoes. (700 Cal)

Choice of entrée: pancake, French toast, or (2) eggs YOUR WAY Served with choice of (1) bacon, (1) sausage, or (1) chicken sausage. (210-670 cal)

Golden caramelized onion stock with a splash of cognac, homemade croutons, and melty cheese

Crispy fried Brussels sprouts tossed with hardwood smoked bacon & a sweet fire drizzle

Hand-dipped, beer-battered "River Rat" cheese curds served with marinara

Grilled chicken, onions, peppers, and cheddar, served with pico de gallo and sour cream

Hand-breaded, lightly fried calamari served with a zesty Cajun remoulade

Three flour tortillas filled w/ crispy fried shrimp, fresh iceberg lettuce, cheddar, house-made pineapple salsa, & zesty poblano-garlic aioli

Mild, Hot, Whiskey-soy BBQ, Butter Garlic or Honey Mustard. Served w/ celery & blue cheese

Fresh baby spinach topped with poached pear slices, a medley of seasonal veggies, crumbled bleu cheese, and sweet candied walnuts

Roasted mushrooms, baby spinach, red onion, Alfredo sauce, & mozzarella on grilled flatbread

San Marzano sauce, Mozzarella, Provolone, Parmesan, Romano & up to 2 toppings: Pepperoni | Sausage | Bacon | Ham | Mushrooms | Onions | Peppers | Olives | Pineapple

Crispy chicken, hardwood smoked bacon, crisp iceberg mix, tomatoes, and creamy ranch

Golden chicken, smoky bacon, and melty Swiss layered with fresh lettuce, tomato, red onion, & 1000 Islands dressing on a griddled rustic roll

House-sliced turkey breast, seared herb stuffing, and cranberry aioli tucked inside our signature hearty country grilled cheese sandwich

Roast turkey, hardwood smoked bacon, lettuce, tomato, and mayo on toasted white or wheat

Panko-crusted haddock, griddled bun, lettuce, tomato, onion. Side of house-made slaw & tartar

Griddled marble rye packed with corned beef, Swiss, tangy sauerkraut, & 1000 Islands dressing

Crispy hot honey bourbon-glazed chicken paired w/ a cool, creamy avocado & Brussels sprout slaw

Our signature 100% chuck steak burger, lettuce, tomato, & red onion on a sesame seed bun

Sumptuous chocolate mousse, rich fudge cake, whipped cream, luscious caramel

Warm spiced New York apples, buttery streusel crumble, french vanilla ice cream

Ask your server for today's selection of locally-made artisanal cheesecake

Chocolate peanut butter mousseline, velvety ganache, peanut butter buttercream, gluten-free Oreo crust