Cedar-planked North Atlantic salmon glazed in citrus ginger-soy, garnized with fresh sliced orange (substitute simply grilled salmon upon request)
$29.00
Pine Camp Beef Tips
Tender flame-kissed beef tips with onions, bell peppers, & mushrooms, enrobed in demi-glace
$25.00
Steak Diane
Grilled 12 oz. center-cut New York Strip topped with a silky brandy and mushroom sauce, finished with Dijon and fresh herbs (Substitute a simply grilled steak upon request)
$35.00
Classic Add-Ons
Garden Side Salad
$5.00
Caesar Side Salad
$5.00
Seasonal Vegetable
$5.00
Korean BBQ Mixed Grains
$5.00
Redskin Mashed Potatoes
$5.00
Fried Brussels Sprouts
$5.00
French Fries
$5.00
Onion Rings
$5.00
Pasta
$5.00
Desserts
Churro'd Waffle Sundae
Fried waffle quarters, cinnasugar, vanilla ice cream, NY maple syrup, nut razzle bits
(5-9pm) Served with your choice of two classic add-ons, fresh baked bread & butter. Fried Haddock Dinner or New England Haddock
$19.00
Surf & Turf Saturday
(5-9pm) While it Lasts! 6oz grilled sirloin, jumbo shrimp scampi, garlic butter mushrooms, choice of pasta or side salad, plus warm, fresh baked bread, all for just
$25.99
Sunday Wine & Dine
House wine or draft beer, salad, half-size specialty. Entrée, bread, & choice of side (except pastas)
$19.00
Continental Breakfast Buffet
Continental Breakfast Buffet
Help yourself to fresh fruit, cereals, yogurt, fresh-baked pastries, oatmeal and toast Plus coffee, tea, juice & milk. Purchase within Daily F&B Credit
$10.00
Children 12 and under
Children 12 And Under
purchase within Daily F&B Credit
$7.00
Cooked-To-Order
Eggs Your Way
Up to 3-Eggs, over-easy, over-medium, over-hard, scrambled or poached, served with home fries, plus one side of breakfast meat. (390-620 cal)
$15.00
Omelet
Traditional or egg white, Filled YOUR WAY and served with home fries and one side of breakfast meat. (460-960 cal). Fillings: Onions, peppers, mushrooms, spinach, tomatoes, broccoli, bacon, ham, sausage, American, Swiss or cheddar
$16.00
Buttermilk Pancakes
Plain, blueberry or chocolate chip with butter and syrup, plus one side of breakfast meat. (910-980 cal). Specialty Toppings: Ask your server for today's topping selection. (10-90 cal) - add $2
$15.00
French Toast
Thick-cut, country white or wheat with butter and syrup, plus one side of breakfast meat. (780-850 cal). Specialty Toppings: Ask your server for today's topping selection. (10-90 cal) - add $2
$16.00
Belgian-Style Waffle
Golden Belgian-style gourmet malted waffle with butter and syrup, plus one side of breakfast meat. (680-750 cal). Specialty Toppings: Ask your server for today's topping selection. (10-90 cal) - add $2
$15.00
Breakfast Sandwich
English muffin or bagel, eggs, choice of meat & cheese. Served with home fries. (830 Cal)
$13.00
Power Breakfast Bowl
Grilled chicken, egg whites, ancient grains, pesto, spinach and cherry tomatoes. (700 Cal)
$17.00
Kid's Plate
Choice of entrée: pancake, French toast, or (2) eggs YOUR WAY Served with choice of (1) bacon, (1) sausage, or (1) chicken sausage. (210-670 cal)