THE GRILL Menu

$$$$Fine dining
Seagram Building, 99 E 52nd St, New York, NY 10022
  • Lunch

    • OYSTERS

      on the half shell
      $30.00
    • Smoked SALMON

      mustard vinaigrette
      $28.00
    • A Selection Of CONTINENTAL HAM

    • TUNA Ravigote 3

      $35.00
    • STEAK And ANCHOVY TARTARE 4

      $41.00
    • CRAYFISH SAUSAGE

      sauce Creole
      $46.00
    • SHRIMP COCKTAIL

      a variety of house sauces
      $31.00
    • CRUDITES

      the season's bounty
      $27.00
    • THE SEAGRAM CRAB CAKE

      $51.00
    • Corn Chowder

      $25.00
    • Blue Crab Gumbo

      $31.00
    • Quartered TOMATO SALAD A La Ritz 3

      $30.00
    • AVOCADO CRAB LOUIS 4

      $41.00
    • HOUSE CHOPPED 2

      $27.00
    • Cold POACHED SALMON 4

      $43.00
    • OMELETTE De Saison 2

      $29.00
    • PASTA Sauce Tomate 3

      $32.00
    • CLUB SANDWICH

      $29.00
    • CHEESEBURGER 3

      $35.00
    • LEMON PEPPER CHICKEN

      $45.00
    • FILET MIGNON

      Florentine
      $82.00
    • AMISH HAM STEAK

      pickled pineapple
      $45.00
    • Cajun SNAPPER

      coleslaw, chowchow
      $49.00
    • BRANZINO

      steamed or grilled
      $49.00
    • DOVER SOLE

      horseradish Meuniere
    • NEW YORK STRIP 9

      $98.00
    • PORTERHOUSE, RIBEYE

    • Cottage Fries

      $18.00
    • Whipped Potatoes

      $18.00
    • Rice Pilaf Grilled Zucchini

      $18.00
    • Dressed Tomatoes

      $18.00
  • Dinner

    • MONTAUK PEARL OYSTERS

      on the half shell
      $30.00
    • LITTLENECK CLAMS

      Tabasco relish
      $23.00
    • SARDINES

      soused onions
      $23.00
    • HOUSE CURED SALMON

      $28.00
    • CAVIAR Ossetra Gold 50g/125g

    • A Selection Of CONTINENTAL HAM MP VEGETABLE CRUDITS: Seasons Bounty

      $27.00
    • TUNA Ravigote 3

      $35.00
    • STEAK And ANCHOVY TARTARE 4

      $41.00
    • WILD MUSHROOM OMELETTE Prepared Tableside 4

      $41.00
    • THE SEAGRAM CRAB CAKE

      $51.00
    • CRAYFISH SAUSAGE Sauce Creole 4

      $46.00
    • SCALLOP Snail Fricassee

      $32.00
    • PASTA A La PRESSE

      $36.00
    • Caviar Vichyssoise

    • Corn Chowder

      $25.00
    • Blue Crab Gumbo

      $31.00
    • AVOCADO CRAB LOUIS

      $41.00
    • HOUSE CHOPPED 2

      $27.00
    • ENDIVE & APPLE

      $27.00
    • Grilled SALMON Vidalia 4

      $49.00
    • Cajun SNAPPER

      coleslaw, chowchow
      $49.00
    • Minted BLACK BASS

      $47.00
    • LOBSTER A La Newberg

    • DOVER SOLE

    • Honey Mustard DUCKLING

      $56.00
    • LEMON PEPPER CHICKEN

      $45.00
    • Larded SQUAB

      whole grilled, preserved orange
      $58.00
    • GUINEA HEN CLAIBORNE

      Madeira, black truffle, endive
      $69.00
    • AMISH HAM STEAK

      pickled pineapple
      $45.00
    • TRIPLE LAMB CHOPS

      curried flavors, mint jelly
    • Stuffed VEAL LOIN

      summer corn, chanterelles
      $84.00
    • FILET MIGNON

      $82.00
    • NEW YORK STRIP 21 Oz 9

      $98.00
    • RIBEYE 14 Oz

      $88.00
    • PORTERHOUSE 40 Oz

      FOR TWO
      $250.00
    • Prime Rib

      Spit Roasted, Deviled Bone
      $95.00
    • Dressed Tomatoes

      $18.00
    • Eggplant Casserole

      $18.00
    • Summer Squash Pie

      $18.00
    • Young Grilled Corn

      $18.00
    • Cottage Fries

      $18.00
    • Hashbrown O'Brien

      $18.00
    • Whipped

      $18.00
    • Dilled

      $18.00
    • Carolina Pilaf

      $18.00
    • Nutted Wild Rice

      $18.00
    • Grits With Gravy

      $18.00
    • Mushroom Barley

      $18.00
  • Dessert

    • SAUTERNES, Chateau D'Yquem 2015 8

      $88.00
    • SAUTERNES, Chateau D'Yquem 2004 9

      $95.00
    • SAUTERNES, Chateau D'Yquem 1995

      $130.00
    • SAUTERNES, Chateau D'Yquem 1990

      $175.00
    • CHATEAU D'YQUEM FLIGHT

      $1.00
    • MOSCATO D'ASTI, Braida 2022 1

      $15.00
    • TOKAJI 5 PUTTONYOS, Royal Tokaji 2017 2

      $22.00
    • ICE WINE, Inniskillin Pearl 2019

      $30.00
    • LATE HARVEST SEMILLON, Dolce 2013 2

      $28.00
    • VIN SANTO, Felsina 2014 2

      $22.00
    • PORT, Quinta Da Corte 20yr Tawny 2

      $24.00
    • PORT, Graham's 40yr Tawny

      $38.00
    • PORT, Graham's 1977

      $45.00
    • Four Roses Bourbon Small Batch Limited Edition 2016

      $65.00
    • George T. Stagg Bourbon 2017

      $75.00
    • Hirsch Bourbon 16yr, Distilled 1974

      $300.00
    • Jack Daniels 'Green'1972 6

      $65.00
    • Jack Daniels 'Black' 1979

      $72.00
    • Jack Daniels, Coy Hill 2012

      $55.00
    • Michters Bourbon 20yr

      $100.00
    • The Macklowe American Single Malt, Single Cask 61

      $90.00
    • Old Rip Van Winkle Bourbon 10yr 7

      $75.00
    • Old Rip Van Winkle Special Reserve 12yr

      $100.00
    • Seagrams Canadian Whiskey VO 1962 4

      $42.00
    • Willett 24yr, Bottled 1982 3

      $300.00
    • Lemon CHIFFON

      $20.00
    • Raspberry BATTENBURG

      $20.00
    • STRAWBERRY CHARLOTTE

      $20.00
    • CHOCOLATE Malt TERRINE

      $20.00
    • Blueberry CRULLERS

      per piece 5
      $20.00
    • Cherries Jubilee FLAMBE

      $20.00
    • Blackberry BAKED ALASKA

      $20.00
    • BY THE SCOOP

      $5.00
  • The Bar

    • MONTAUK PEARL OYSTERS

      $30.00
    • LITTLENECK CLAMS

      $23.00
    • SARDINES

      $23.00
    • HOUSE CURED SALMON

      $28.00
    • CAVIAR Ossetra Gold 50g/125g

    • A Selection Of CONTINENTAL HAM MP VEGETABLE CRUDITES: Season's Bounty

      $27.00
    • CAVIAR BAERI

      with traditional accompaniments MP

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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